72 gluten free cake cinnamon Recipes

vegan egg replacer powder, pineapple juice, silken tofu, oil, ripe bananas, mashed, drained crushed pineapple, caster sugar (superfine granulated sugar), brown rice flour (or white rice flour), potato starch, xanthan gum, gluten free baking powder, ground cinnamon, vegan cream cheese (1 tub toffuti), icing sugar (confectioners or powdered sugar), soymilk powder, mango, thinly sliced (or tinned mango or paw paw or pineapple, sliced thinly), glace pineapple, to decorate (optional, or mango slices or banana slices soaked in lemon juice)

pineapple chunks, drained, cherry pie filling, plain-flavored prepared polenta, cut into chunks, honey (raw, thick works best ), plain yogurt (i used dannon plain), ground cinnamon, ground cardamom, salted butter, softened

buckwheat flour, brown rice flour, brown sugar, baking soda, baking powder, cinnamon, nutmeg, allspice, salt, vegetable oil, unsalted vegan butter, softened, eggs, room temperature, carrots, grated, crystallized ginger, minced, crushed walnuts (optional)

carrot (thinly sliced ), dates (packed), walnuts (minced ), shredded coconut, dark raisin, ground cinnamon, ground ginger

carrot baby food, oil (may sub half applesauce for lower fat), eggs, gf all purpose flour (i use bob s red mill), sugar, baking soda, cinnamon, salt, crushed pineapple, drained, walnuts, chopped (optional), butter, cream cheese, vanilla, confectioners sugar

rice flour, potato starch, sweet rice flour or 2 tbsp cornstarch, baking soda, baking powder, cinnamon, nutmeg, light brown sugar or 3/4 cup dark brown sugar, eggs, vanilla, oil, carrot, finely shredded, crushed pineapple, drained, walnuts, chopped, shredded coconut

oat flour (55g), coconut flour (22g), vanilla protein powder (about 2 scoops, i used ol vanilla pea protein, it also would probably work with casein powder), cinnamon, nutmeg, ground ginger, salt, baking powder, stevia, to taste (i used 12 packets truvia which would be about 1/2 tsp extract ), greek yogurt , 2% plain (4 oz), carrot (6 oz cooked , about 4 carrots), water (from carrot cooking liquid), pasteurized liquid egg-whites (160g), vanilla extract

oat flour, cornstarch, brown sugar, cinnamon, ground ginger, baking powder, baking soda, buttermilk, applesauce, molasses, egg whites

granny smith apples, peeled and thinly sliced, brown sugar, lemon juice, cinnamon, ground, gluten-free flour, xanthan gum, baking soda, salt, sugar, butter, softened, egg, lightly beaten, vanilla, almond extract, buttermilk, pecan pieces, powdered sugar , sifted, milk, vanilla

rice flour, soy flour, potato starch, xanthan gum, baking soda, cinnamon, powdered ginger, salt, eggs, sugar, mayonnaise, crushed pineapple (do not drain), carrots, grated, walnuts, chopped (optional)