36662 gluten chip scones Recipes
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pastry flour (can use cake flour or all purpose) and9 Morepastry flour (can use cake flour or all purpose), salt (heaping), sugar, baking powder, unsalted butter, cut into pats, cream (half and half, light, heavy, or whipping ), eggs, vanilla extract, chocolate chips (9 to 12 oz), coarse white sparkling sugar, for topping (or demerara sugar)35 min, 10 ingredients
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flour, sugar, baking powder, salt, cream of tartar and10 Moreflour, sugar, baking powder, salt, cream of tartar, cold butter (no substitutes), egg , seperated, refrigerated hazelnut-flavored liquid coffee creamer, semi-sweet chocolate chips, sugar, butter, softened, brown sugar, ground cinnamon, ground allspice, ground nutmeg35 min, 15 ingredients
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all-purpose flour, white sugar, baking powder, baking soda and9 Moreall-purpose flour, white sugar, baking powder, baking soda, salt, unsalted butter, cold and cut into pieces, semi-sweet chocolate chips, vanilla, buttermilk, egg, lightly beaten, milk, white sugar, ground cinnamon30 min, 13 ingredients
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