150067 glazed squash green walnuts Recipes

  • Acorn Squash with Walnut Oil and Maple Syrup
    acorn squash, maple syrup, walnut oil and
    2 More
    acorn squash, maple syrup, walnut oil, freshly ground nutmeg, ground walnuts
    5 ingredients
  • Pumpkin (Or Butternut Squash) and Walnut Strudel
    baked butternut squash or 2 cups canned pumpkin and
    6 More
    baked butternut squash or 2 cups canned pumpkin, chopped toasted walnuts, salt, cinnamon, sugar, sheets of defrosted phyllo dough, clarified butter
    20 min, 7 ingredients
  • Maple Glazed Squash
    acorn squash, salt and pepper to taste, maple syrup and
    3 More
    acorn squash, salt and pepper to taste, maple syrup, tart apple, peeled and chopped, raisins , optional, ground cinnamon
    1 hour 5 min, 6 ingredients
  • Maple-Glazed Squash and Parsnips
    acorn squash and
    4 More
    acorn squash, parsnips, peeled, quartered and cut into 3-inch pieces, maple syrup, butter, melted, minced fresh parsley
    10 min, 5 ingredients
  • Butternut Squash Cake
    oil, brown sugar, white sugar, eggs, flour, salt and
    5 More
    oil, brown sugar, white sugar, eggs, flour, salt, baking powder, baking soda, cinnamon, cooked squash, chopped walnuts or 1 cup pecans
    1 hour , 11 ingredients
  • Walnut Glazed Brie
    walnuts, chopped fine, coffee liqueur (i used kahlua) and
    5 More
    walnuts, chopped fine, coffee liqueur (i used kahlua), brown sugar, vanilla essence, brie cheese, cracker, to serve, pear, slices to serve
    25 min, 7 ingredients
  • Walnut Honey Cake
    walnut halves (about 3/4 cup) and
    9 More
    walnut halves (about 3/4 cup), unsalted butter, room temperature, for pan, all-purpose flour, plus more for pan, raw honey , plus, raw honey, more for glaze, unsweetened applesauce, eggs, room temperature, baking soda, salt, ground ginger
    1 hour 15 min, 10 ingredients
  • Calypso Butternut Squash Soup
    butternut squash, green plantains, onion, peeled, sliced and
    15 More
    butternut squash, green plantains, onion, peeled, sliced, turbinado sugar, garlic cloves, minced, habanero pepper, roma tomatoes, peeled, cored and chopped, chicken stock, gingerroot, peeled, dried oregano, dried sage, salt, pepper, squash seeds, toasted, butter, coarse salt, cayenne pepper, mango, peeled, diced
    1 hour 5 min, 18 ingredients
  • Squash Blossom Frittata
    squash blossoms, per person, baby squash, per person, eggs and
    6 More
    squash blossoms, per person, baby squash, per person, eggs, milk, green onions, asiago cheese, chopped parsley , and (optional), sniped chives (optional), salt & pepper
    40 min, 9 ingredients
  • Green Beans and Roasted Squash with Sherry Soy Butter
    green beans (preferably haricots verts), trimmed and
    7 More
    green beans (preferably haricots verts), trimmed, butternut squash , halved lengthwise, seeded, and diagonally cut crosswise into 1 1/2-inch-thick triangular pieces, olive oil, salt, black pepper, unsalted butter, stick cut into tbsp pieces and other tbsp melted, sherry vinegar, soy sauce
    1 hour 30 min, 8 ingredients
  • Green & Yellow Squash 'linguini' W/ Shrimp Scampi
    green zucchini, yellow squash, shrimp, peeled & deveined and
    9 More
    green zucchini, yellow squash, shrimp, peeled & deveined, olive oil, divided, garlic cloves, divided, white wine, a lemon, juiced, romano cheese, grated, red pepper flakes , to taste, parsley, basil, salt & pepper, to taste
    22 min, 12 ingredients
  • Fantastic Yellow Squash Casserole
    yellow squash, green bell pepper, diced and
    8 More
    yellow squash, green bell pepper, diced, green onion, chopped, butter, milk, brown sugar, eggs, slightly beaten, seasoning salt, pepper, breadcrumbs
    1 hour , 10 ingredients
  • Roasted Butternut Squash with Beet Greens, Goat Cheese, Toasted Walnuts and Mint Roasted Butternut Squash with Beet Greens, Goat Cheese, Toasted Walnuts and Mint
    butternut squash, olive oil and
    5 More
    butternut squash, olive oil, salt and freshly ground black pepper, beet greens, walnuts, roughly chopped fresh mint leaves, crumbled goat cheese
    45 min, 7 ingredients
  • Orange-Glazed Squash with Sesame Orange-Glazed Squash with Sesame
    orange juice, hoisin sauce, garlic cloves, minced and
    6 More
    orange juice, hoisin sauce, garlic cloves, minced, chinese five-spice powder, minced peeled fresh ginger, acorn squash, each cut into 8 wedges, seeded, oriental sesame oil, chopped green onions, toasted sesame seeds
    9 ingredients
  • Lentils with Butternut Squash and Walnuts Lentils with Butternut Squash and Walnuts
    butternut squash (about 1 lb), shallot, olive oil and
    5 More
    butternut squash (about 1 lb), shallot, olive oil, curry powder, walnuts, lentils, chopped fresh cilantro sprigs, fresh lime juice to taste (optional)
    8 ingredients
  • Pumpkin Pound Cake With a Cream Cheese Glaze and Toasted Walnuts Pumpkin Pound Cake With a Cream Cheese Glaze and Toasted Walnuts
    all-purpose flour, baking powder, baking soda, salt and
    16 More
    all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, ground cardamom, butter, room temperature (2 sticks), brown sugar, granulated sugar, bourbon whiskey or 1 1/2 tsp vanilla, eggs, pack pumpkin, dark plump raisins (optional), cream cheese, room temperature, powdered sugar, unsalted butter, room temperature, vanilla, walnuts, toasted and chopped
    1 hour 10 min, 20 ingredients
  • Creamed Spinach in a Squash Shell Creamed Spinach in a Squash Shell
    squat, round (7- to 8-in. wide , about 4 lbs.) hard-shell... and
    2 More
    squat, round (7- to 8-in. wide , about 4 lbs.) hard-shell red kuri squash (orange color) or kabocha squash (green color), creamed spinach, strands of lemon zest (optional)
    3 ingredients
  • Khoresh-E Fesenjan (Persian Pomegranate and Walnut Stew) Khoresh-E Fesenjan (Persian Pomegranate and Walnut Stew)
    olive oil and
    9 More
    olive oil, boneless skinless chicken breasts, cut into 1 inch cubes, white onions, thinly sliced, carrots or 1 lb butternut squash, peeled and cut into thin strips, walnuts, toasted and finely ground in a food processor, salt, pomegranate paste , diluted in 2 1/2 cups water or 4 cups fresh pomegranate juice, cinnamon, cardamom, sugar (optional)
    17 min, 10 ingredients




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