13172 glazed sprouts mark bittman Recipes

glaze, powdered sugar , sifted, more) fresh lemon juice, cake, all purpose flour, yellow cornmeal, sugar, baking powder, salt, buttermilk, eggs, grated lemon peel, vanilla extract, unsalted butter, melted, cooled, crushed-blueberry sauce, fresh blueberries or frozen, thawed (13 to 14 oz), divided, golden brown sugar, fresh lemon juice, grated lemon peel, salt

salt (to taste), milk (low-fat is fine ), bay leaves, pasta (elbow, shell , ziti, or other cut, i like rotini), butter, all-purpose flour, grated cheese (like sharp cheddar or emmental), freshly grated parmesan cheese, fresh ground black pepper (to taste), breadcrumbs, preferably fresh (can use more )

waxy potatoes, peeled and cut into 1/2-to1-inch cubes (red or white potatoes), salt, fresh ground black pepper, olive oil (more or less ), minced garlic

flour, sugar, baking soda, salt, crushed pineapple in juice, eggs, vanilla, flaked coconut, chopped walnuts, vanilla glaze

unsalted butter, softened, sugar, egg, all-purpose flour, baking powder, salt, baking soda, buttermilk, orange juice, coarsely chopped pecans, toasted, sweetened dried cranberries, grated orange rind, glaze

balsamic glaze, brown sugar, cayanne pepper, dill weed, olive oil, olive oil, salmon, salt

onion, chopped, butter or margarine, soft breadcrumbs, chopped fresh mint leaves, grated orange rind, egg, beaten, salt, divided, pepper, divided, boneless leg of lamb roast, chablis or other dry white wine, orange juice, glaze, orange slices (optional), fresh mint leaves (optional)

dry yeast, sugar, divided, lukewarm water (105o to 115o), milk, scalded, salt, shortening, all-purpose flour, vegetable oil, doughnut glaze

boneless lamb leg roast, salt, pepper, boiling water, vegetable-flavored bouillon cube, cranberry glaze

maple syrup, ground ginger, pears, quartered, cider vinegar, olive oil, salt, romaine , torn, red leaf lettuce , torn, red onion, halved and thinly sliced, glazed walnuts or pecans, dried cherries, dried cranberries

fresh chili pepper , preferably serrano, butter, oil (neutral like corn or grapeseed), onion, diced, mexican chorizo sausage, casing removed and crumbled, melting cheese (queso asadero, chihuahua, menonita, monterey jack, or mozzarella), corn tortillas or flour tortilla, warmed

whole turkey, garlic cloves, lightly crushed, fresh tarragon (or several pinches dried) or 3 sprigs thyme (or several pinches dried), extra virgin olive oil, salt & freshly ground black pepper

new york strip steaks or 1 1/2-2 lbs rib eye steaks, salt, fresh ground black pepper

fresh pear (can use other fresh fruit or 1 cup dried), fresh lemon juice, gorgonzola, shelled walnuts, mixed greens, washed, dried, and torn into bite-size pieces, extra virgin olive oil, balsamic vinegar, salt, fresh ground black pepper, shallot, cut into chunks (optional)

salt and pepper, extra virgin olive oil, zucchini (rinsed, trimmed and cut into ribbons or coins), onion, chopped, thyme, tomatoes (in wedges or roughly chopped , with their juice), cut pasta (like ziti or penne), freshly grated parmesan cheese or freshly chopped parsley (to garnish)

well-cooked beans (can be white, black, or red beans or chickpeas or lentils) or 14 oz beans, drained (can be white, black, or red beans or chickpeas or lentils), onion, quartered, soy flakes (preferably not instant ) or 1/2 cup rolled oats (preferably not instant), mixed spice , of your choice (for example 1 tbsp chili powder or a mix of cumin, smoked paprika, and chili flakes), minced garlic, salt & freshly ground black pepper, egg, bean-cooking liquid (or other liquid wine, cream, milk, water, ketchup, etc.) or stock (or other liquid wine, cream, milk, water, ketchup, etc.), extra virgin olive oil or grapeseed oil or corn oil, any neutral oil, as needed

olive oil or 2 tbsp butter, onion, sliced (optional), salt & fresh ground pepper, any raw vegetables or 4 -6 cups barely cooked vegetables, chopped or sliced, fresh basil or 1/4 cup fresh parsley leaves or 1 tsp chopped fresh tarragon or 1 tsp mint leaves or 1 tsp any other herbs, eggs, freshly grated parmesan cheese (optional)

dark sesame oil, hot red pepper flakes (to taste), soy sauce, rice vinegar (or other mild vinegar), minced garlic, sugar, chives (2 large bunches), tender lettuce (or mixed lettuces), toasted sesame seeds