8391 glazed Recipes

b 50g soften butter, some white sesame seeds melted butter for glazing

ham, crushed pineapple, pancake syrup, brown sugar, dijon mustard

fully cooked, trimmed , bone-in smoked ham (shank end), room temperature, freshly squeezed orange juice, dark brown sugar, bourbon, guava or apple jelly, warmed, shallots, peeled and thinly sliced, whole allspice, zest of 1 orange plus 2 oranges cut into 1/4-inch-thick slices, fresh ginger, peeled and grated

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

smoked ham, bone-in & spiral cut , 12-15 lb, orange marmalade, bourbon (or dark rum)

powdered sugar, milk, butter or margarine, softened, vanilla extract

powdered sugar, milk, water, vanilla extract, cream cheese, softened, butter or margarine, softened

domino light brown sugar, light corn syrup, butter, whipping cream, vanilla extract

domino light brown sugar, light corn syrup, butter, whipping cream, vanilla extract

powdered sugar, grated orange rind, freshly squeezed orange juice

orange marmalade, lemon juice, brown sugar, prepared mustard

egg (whole ), water (may use milk or cream instead of ), egg yolk, cream (may use milk or water), egg white (beaten ), cold water, icing sugar (sifted), milk, vanilla extract (or to taste)