14125 glazed figs pancetta mascarpone Recipes

plain flour, fridge cold butter, sugar, egg yolks, figs, honey, mascarpone cheese, creme fraiche, egg yolks, caster sugar

honey, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, olive oil, all-purpose flour, divided, kosher salt, divided, mascarpone cheese, dried figs, quartered, olive oil

creme de cassis or other not-too-sweet fruit liqueur, such as creme de mure, or calvados, cracked black pepper, ripe black or green fresh figs , cut in half lengthwise, stems left intact, pancetta, crumbled fresh goat cheese, clover or other amber honey for drizzling

mascarpone cheese or 3 oz cream cheese, sour cream, sugar, fresh figs or 6 canned apricot halves, drained,patted dry, pine nuts, toasted, ground cinnamon, amaretto or 1 1/2 tbsp brandy

fresh figs, cognac, mascarpone cheese, sugar, toasted hazelnuts, chopped fresh mint leaves

fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine

fig preserves, rice vinegar, chile paste with garlic, low-sodium soy sauce, kosher salt, divided, pork tenderloins, trimmed, freshly ground black pepper, fresh chives , cut into 1-inch pieces (optional)

figs, pancetta, brown sugar, honey, balsamic vinegar, salt, pepper, mascarpone cheese , whipped

mascarpone, heavy cream, icing sugar (confectioners ), orange juice, balsamic vinegar, sugar, orange zest, fresh figs, halved, walnuts, toasted and coarsely chopped, special equipment : an electric mixer

mascarpone cheese, crystallized ginger, finely chopped, sugar, vanilla, fresh figs, small california, ripe, yet firm (about 1 1/2 lb), mint sprig, for garnish, cracker, sweet round (vanilla wafers fine)

dry white wine, mild honey, dried black mission figs (about 4 oz), thyme sprig plus 1 tsp leaves, divided, salted roasted almonds

dried figs (the middle eastern kind that are often packaged in the form of a ring), hearty red wine, cognac (optional), brown sugar, lemons, 1 peeled , 1 zested, cinnamon sticks, mascarpone cheese, icing sugar , for presentation

feuille de bric or phyllo dough, fresh white figs , in syrup, mascarpone cheese, heavy cream, egg, kosher salt, ground black pepper, black fig syrup

buckwheat honey, divided, fresh orange juice, fresh figs, halved, wooden skewers , soaked in water for 30 minutes, mascarpone, chopped pistachios

figs, rosemary sprigs, parma ham thin slices, honey to glaze

apples, halved and cored (any firm apple you like), olive oil (or pam), salt, cinnamon, fig jam, mascarpone cheese