20749 glazed cornish wild apricot Recipes

cornish game hens, crushed red pepper flakes, plum jam, dry onion soup mix, kiwifruit, peeled and sliced, for garnish

cornish hens, salt, pepper, thyme, pomegranate juice , from 3 pomegrantes (10oz)

cornish hens, salt, pepper, sausage stuffing, water, eggs, lightly beaten, orange marmalade, orange juice, honey, lemon juice, ground ginger, garnishes: orange slices, fresh parsley sprigs

cornish game hens (20 to 24 oz each), cornstarch, thawed apple juice concentrate, lemon slices, ground cinnamon

uncooked long grain rice, ground cumin, curry powder, butter, reduced-sodium chicken broth, chopped pecans, toasted, green onions, thinly sliced, golden raisins, cornish game hens (20 to 24 oz each), butter, softened, salt, pepper, unsweetened apple juice, honey, dijon mustard

chicken gravy, jellied cranberry sauce, dijon mustard, grated orange peel, cornish game hens (1-1/2 lb each), salt and pepper to taste, cooked wild rice, orange slices

grain and wild rice mix, onion, chopped, sliced fresh mushrooms, chopped celery, canola oil, chopped pecans, toasted, minced fresh parsley, dried thyme, dried marjoram, cornish game hens (20 to 24 oz each), butter, softened, butter, currant jelly, lemon juice, cider vinegar, cornstarch, salt

cornish hens, salt, butter, salt and pepper, basil, peach preserves (can use apricot), butter

cornish hens, apricot jam, onion soup mix, catalina dressing

cornish hens, ginger orange marmalade, garlic cloves, minced, salt & pepper, vegetable stuffing (for cornish hen), vegetable oil (for brushing the birds), orange, sliced

cornish hen , 1 1/2 to 1 3/4 lbs, defrosted, salt, pepper, apple , cut into 1/2 in ch pieces, brown sugar, whole berry cranberry sauce, cognac or 1 tsp brandy, ground cinnamon

cornish hens, unsweetened apple juice concentrate, undiluted, water, cornstarch, cinnamon, lemon, sliced

cornish hens, vegetable oil, for frying, hoisin, honey, red pepper flakes, scallions, sliced

duncan hines butter cake mix, apricot nectar, eggs, unsalted butter, softened, cream cheese, softened, sweetened coconut (angel flake), sugar, lemon juice, glaze, powdered sugar, apricot nectar

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

smuckers light sugar-free apricot preserves, fresh orange juice, i can tsp believe it s not butter spread, cornish hens, thawed, salt, fresh ground black pepper

apricot preserves, stone ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne vinegar or 2 tsp white wine vinegar, cornish hens, skinned and quartered, kosher salt, fresh ground black pepper