59615 glazed carrot stick Recipes

  • Roasted Carrot Stick Snack
    carrots, olive oil, chopped fresh herbs (dill or basil) and
    1 More
    carrots, olive oil, chopped fresh herbs (dill or basil), salt
    20 min, 4 ingredients
  • Glazed Carrots
    sliced carrots, cooked (or 1 15oz can whole baby carrots,... and
    4 More
    sliced carrots, cooked (or 1 15oz can whole baby carrots, drained), butter or 2 tbsp margarine, chopped onion, brown sugar, prepared spicy mustard
    25 min, 5 ingredients
  • Mustard-glazed Carrots
    carrots, peeled (i ended up with about 3 cups of carrot s... and
    4 More
    carrots, peeled (i ended up with about 3 cups of carrot slices water, butter or vegan margarine, brown sugar, whole grain mustard, ground ginger
    12 min, 5 ingredients
  • Lemony Glazed Carrots
    carrot, peeled and sliced (or 1 lb baby carrots), butter and
    4 More
    carrot, peeled and sliced (or 1 lb baby carrots), butter, brown sugar, lemon juice, salt, tarragon
    17 min, 6 ingredients
  • Glazed Carrot Raisin Cupcakes
    spice cake mix and
    7 More
    spice cake mix, condensed tomato soup (regular orhealthy request), water, eggs, carrot, shredded, raisins, sugar, unsweetened apple juice
    55 min, 8 ingredients
  • Apricot Glazed Carrots
    carrots, peeled and diagonally sliced, butter, melted and
    6 More
    carrots, peeled and diagonally sliced, butter, melted, apricot preserves, ground nutmeg, salt, orange zest, fresh lemon juice, chopped fresh parsley for garnish
    25 min, 8 ingredients
  • Becel(R) Orange Glazed Carrots
    carrots, peeled, trimmed, and sliced 1 cm (about 1/2 inch... and
    4 More
    carrots, peeled, trimmed, and sliced 1 cm (about 1/2 inch) thick, orange, juiced, becel buttery taste margarine, granulated sugar, fresh mint or parsley, chopped
    20 min, 5 ingredients
  • Glazed Carrots and Brussels Sprouts
    brussels sprouts, trimmed and
    9 More
    brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar
    35 min, 10 ingredients
  • Bourbon Glazed Carrots
    carrots, peeled and sliced diagonally into 1/2-inch pieces and
    3 More
    carrots, peeled and sliced diagonally into 1/2-inch pieces, brown sugar, butter, melted, bourbon, or more to taste
    30 min, 4 ingredients
  • Lemon-Glazed Carrots
    carrots, sliced 1/4-inch thick, butter, brown sugar and
    2 More
    carrots, sliced 1/4-inch thick, butter, brown sugar, lemon juice, salt and ground black pepper to taste (optional)
    20 min, 5 ingredients
  • Brandy Glazed Carrots
    carrots, trimmed and peeled, butter, brown sugar, brandy and
    4 More
    carrots, trimmed and peeled, butter, brown sugar, brandy, fresh orange juice, cornstarch , or as needed, salt and ground black pepper to taste, minced fresh parsley (optional)
    55 min, 8 ingredients
  • Glazed Carrots and Parsnips with Chives
    butter, carrots , cut into 3-inch x 1/2-inch pieces and
    6 More
    butter, carrots , cut into 3-inch x 1/2-inch pieces, parsnips , cut into 3-inch x 1/2-inch pieces, orange juice, chicken stock, lemon juice, salt and ground black pepper to taste, chopped fresh chives
    35 min, 8 ingredients
  • Honey-Glazed Carrots
    carrots, sliced thinly, parsley, chopped, honey, salt and
    2 More
    carrots, sliced thinly, parsley, chopped, honey, salt, orange zest, black pepper
    6 ingredients
  • Orange-Glazed Carrot Ribbons
    carrots, peeled, orange juice, dark brown sugar, butter and
    3 More
    carrots, peeled, orange juice, dark brown sugar, butter, honey, balsamic vinegar, chopped chives
    7 ingredients
  • Honey-Glazed Carrots and Shallots
    carrots (10 medium), cut diagonally into 3/4-inch-thick p... and
    10 More
    carrots (10 medium), cut diagonally into 3/4-inch-thick pieces, shallots (12), peeled and trimmed , keeping root ends intact, unsalted butter, cut into bits, salt, water, chicken broth, white port, mild honey, chopped fresh dill (optional), chopped fresh chives (optional), black pepper
    1 hour 15 min, 11 ingredients
  • Pickled Carrot Sticks (Gourmet Magazine) Pickled Carrot Sticks (Gourmet Magazine)
    carrot , cut into 3 1/2- by 1/3-inch sticks, water and
    5 More
    carrot , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds or 2 -3 heads fresh dill weed or 2 -3 heads dried dill weed, salt
    20 min, 7 ingredients
  • Glazed Carrots for a Crowd Glazed Carrots for a Crowd
    sugar, light corn syrup, butter, cubed and
    3 More
    sugar, light corn syrup, butter, cubed, thawed orange juice concentrate, salt, no . 10 size) baby carrots, drained or 12 lb medium carrots, sliced and cooked
    50 min, 6 ingredients
  • Glazed Carrots with Molasses and Marjoram Glazed Carrots with Molasses and Marjoram
    fresh marjoram sprigs, unsalted butter and
    6 More
    fresh marjoram sprigs, unsalted butter, extra-virgin olive oil, carrots, peeled , halved lengthwise, cut crosswise into 1 1/2-inch lengths, fresh orange juice, water, mild-flavored (light) molasses, chopped fresh italian parsley
    8 ingredients




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