296272 glazed carrot puree with fresh ginger Recipes

fresh ginger , about an inch, peeled and cut into 2 pieces, cinnamon stick, star anise (with more for garnish if desired), orange zest, ground cardamom, honey (to taste), loose black tea leaves, milk , to taste

fresh ginger, peeled & sliced (1 large 2-inch piece), tahini, toasted sesame oil, cayenne (ground red pepper), rice wine vinegar, honey (raw, thick type is best ), soy sauce, creamy peanut butter, chinese five spice powder, crates fresh shiitake mushrooms, light olive oil, salt, pepper, garlic powder, spaghetti noodles, zucchini, cubed, green cabbage, sliced into strips

fresh corn kernels (about 10 ears ), chopped onion, chopped red bell pepper, minced peeled fresh ginger, garlic cloves, minced, olive oil-flavored cooking spray, chopped fresh cilantro, red wine vinegar, minced shallots, minced seeded jalapeno pepper, extra-virgin olive oil, salt, black pepper

oil (1 that does not have a strong fragrance), turbinado sugar, fresh ginger , thin (you could substitute a couple of drops of a fragrant essential oil)

carrots, peeled , cut on sharp diagonal into 1/4-inch-thick ovals (about 11 cups), unsalted butter (1 1/4 sticks), sugar, coarse salt, pure maple syrup, dark brown sugar , packed, fresh italian parsley, chopped

carrots, peeled and sliced, butter, ginger, minced (can substitute with bottled ginger or garlic if you prefer), honey, sesame seeds, toasted -see directions, salt, pepper

carrots, orange juice, butter, white sugar, fresh ground ginger, parsley, salt and pepper

fresh ginger, peeled and thinly sliced, red onion, cut into 1-inch chunks, garlic cloves, coarsely chopped, chopped flat leaf parsley, dry red wine, soy sauce, vegetable oil, black pepper, flank steaks or 2 lbs top round beef or 2 lbs bottom round steaks, 1 . 25 to 1 . 5 inches thick

fresh ginger root, peeled and grated, tamari aged soy sauce, limes , zested and juiced, vegetable oil , eyeball it, grill seasoning (recommended: montreal steak seasoning by mccormick ), flank steak, idaho potatoes , 4 large potatoes, peeled and cut into chunks, salt, cream, wasabi paste - how hot do ya like it, scallions , root end trimmed, handful cilantro leaves

fresh ginger, finely chopped, garlic, mayonnaise, sour cream, chopped parsley, water chestnuts (or peeled jicama), finely chopped, soy sauce

fresh ginger, chopped, chopped garlic, irvine spices supreme salad and pasta mix seasoning, salt, pepper, olive oil, approximately, red bell peppers, zucchini, eggplant, yellow squash, red onions

fresh ginger, peeled and coarsely chopped, garlic clove, rice wine vinegar, low-sodium soy sauce, honey, dried crushed red pepper, peanut oil, dark sesame oil

fresh lime juice, fresh tuna, cut into 1-inch cubes, low-sodium teriyaki sauce, cornstarch, vegetable oil, vertically sliced onion, minced peeled fresh ginger, garlic cloves, minced, hot cooked long-grain rice , seasoned as desired, chopped fresh cilantro

fresh lime juice, fresh tuna, cut into 1-inch cubes, low-sodium teriyaki sauce, cornstarch, vegetable oil, vertically sliced onion, minced peeled fresh ginger, garlic cloves, minced, hot cooked long-grain rice, chopped fresh cilantro

fresh green beans, cleaned, fresh carrots, scraped and cut into 3-inch pieces, fresh brussels sprouts, cleaned, cauliflower flowerets, fresh mushrooms, sliced, garlic-mayonnaise dip