21341 glazed bourbon pound apricot Recipes
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Bourbon Peach Cobbler (Tyler Florence)peaches, peeled and sliced (6 to 8 cups), bourbon and9 Morepeaches, peeled and sliced (6 to 8 cups), bourbon, sugar, plus more for sprinkling, cornstarch, ground cinnamon, plus more for sprinkling, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing, vanilla-bean ice cream , for serving1 hour , 11 ingredients
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Bourbon Peach Cobblerpeaches, peeled and sliced , about 6 to 8 cups, bourbon and8 Morepeaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, divided, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter , plus 2 tbsp for skillet, heavy cream, plus more for brushing1 hour 5 min, 10 ingredients
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Bourbon Pecan Pie Milk Shakevanilla ice cream, whole milk, bourbon, syrup or molasses and4 Morevanilla ice cream, whole milk, bourbon, syrup or molasses, honey, crumbled shortbread cookies, toasted pecan halves, salt5 min, 8 ingredients
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Bourbon Pepper Steaknew york cut strip steaks , trimmed of all visible fat and7 Morenew york cut strip steaks , trimmed of all visible fat, cracked black peppercorns (more if desired), salt to taste, pure olive oil, good kentucky bourbon, red wine, brown stock, unsalted butter8 ingredients
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Bourbon Praline Cake (Food Network Kitchens)unsalted butter, plus more for greasing, light brown sugar and15 Moreunsalted butter, plus more for greasing, light brown sugar, light corn syrup, kosher salt, vanilla extract, pecans, toasted, cake flour, baking soda, freshly grated nutmeg, fine salt, buttermilk, at room temperature, bourbon, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, pecans, toasted and chopped, vanilla ice cream , for serving1 hour 40 min, 17 ingredients
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Bourbon Street Balls with Pecans (Rachael Ray)whole pecans or pecan halves and5 Morewhole pecans or pecan halves, crushed or processed vanilla cookies (recommended : nilla wafers), sugar, bourbon, white syrup, (recommended : karo), butter , for fingertips15 min, 6 ingredients
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Bourbon Sweet Potatoessweet potatoes , boiled until fork tender and peeled and7 Moresweet potatoes , boiled until fork tender and peeled, fine aged kentucky bourbon whiskey, eggs, beaten, pecans, chopped, sugar, butter, grated cinnamon, grated nutmeg1 hour 40 min, 8 ingredients
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Bourbon Walnut Saucebutter, toasted chopped walnuts, brown sugar, heavy cream and3 Morebutter, toasted chopped walnuts, brown sugar, heavy cream, bourbon, milk, cornstarch30 min, 7 ingredients
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Bourbon-Ancho Marinated Top Round with Cape Gooseberry Relish (Bobby Flay)olive oil, dijon mustard and18 Moreolive oil, dijon mustard, bourbon whiskey , such as maker s mark, soy sauce, ancho chile puree, red wine vinegar, light brown sugar, red onion, coarsely chopped, garlic, chopped, coarsely ground black pepper, thick) top round or top sirloin steak , 2 to 3 lb, salt, cape gooseberries, sliced in half, red onion, grilled and thinly sliced, red pepper, grilled, peeled and chopped, yellow pepper, grilled, peeled and chopped, rice wine vinegar, olive oil, chopped cilantro, salt and freshly ground pepper24 hour 45 min, 20 ingredients
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Bourbon-Cherry Slushie (Bobby Flay)water, frozen orange juice concentrate, thawed and6 Morewater, frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, cherry juice, bourbon, ice cubes, lemon and orange slices, fresh mint10 min, 8 ingredients
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Bourbon-Chocolate Pecan Pie with Vanilla Bean Ice Cream (Emeril Lagasse)flour , plus 1 1/2 tbsp, salt, sugar , plus 3/4 cup and19 Moreflour , plus 1 1/2 tbsp, salt, sugar , plus 3/4 cup, vegetable shortening, ice water, semi-sweet chocolate chips, heavy cream, pecan pieces, eggs, beaten, light brown sugar, syrup (or molasses), light corn syrup, vanilla extract, salt, butter, melted, more) bourbon whiskey, vanilla bean ice cream , recipe follows, heavy cream, milk, vanilla bean , split lengthwise, egg yolks, sugar3 hour , 22 ingredients
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Bourbon-Flavored Pecan Piesugar, dark corn syrup, unsalted butter , cut into cubes and8 Moresugar, dark corn syrup, unsalted butter , cut into cubes, vanilla extract, bourbon, kosher salt, eggs, sheet refrigerated pie dough (half of a 15-oz package), pecan pieces, cream , for serving (optional)1 hour 5 min, 11 ingredients
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Bourbon-Laced Tipsy Chicken with Peacheschicken breast halves, salt, freshly ground black pepper and8 Morechicken breast halves, salt, freshly ground black pepper, butter, onion, finely chopped, paprika, green onions, chopped (about 6 green onions, including green part), orange juice, bourbon, chopped fresh peaches (about 2 medium peaches), nutmeg1 hour 15 min, 11 ingredients
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Bourbon-Marinated Pork Roast with Country Ham Jusmaple syrup, sorghum molasses (recommended : kentucky) and25 Moremaple syrup, sorghum molasses (recommended : kentucky), bourbon, sweet chili sauce (such as heinz), asian garlic chili paste, bone) crown roast of pork, 5 to 7 lb, with 1/4 inch fat and bones frenched, ham jus , recipe follows, pawpaw relish , recipe follows, country ham bones or smoked pork bones (recommended: kentucky brand), water, onion, chopped, rib celery, chopped, carrot, chopped, dried thyme, bay leaf, whole peppercorns, demi-glace or very rich veal stock, green tomato, diced, mango, diced, red bell pepper, diced, red onion, diced, lime, juiced, honey, cilantro leaves, chopped, ground cumin, salt and pepper, pawpaw puree (*find pawpaw puree at www.integrationacres.com , or substitute pureed papaya).5 hour 45 min, 27 ingredients
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Bourbon-Soaked Babas with Marinated Fruitseasonal fruit , diced if necessary and15 Moreseasonal fruit , diced if necessary, sugar, or more to taste, pure vanilla extract, chopped fresh mint, ground cinnamon, sugar, water, bourbon, warm water, yeast, sugar, egg, flour, grated zest of 1 orange, unsalted butter, softened, heavy whipping cream , whipped, as an accompaniment16 ingredients
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Bourbon-Sweet Potato Bruleesweet potatoes (3 to 4 medium to large) and8 Moresweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.2 hour 5 min, 9 ingredients
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