216210 glazed bourbon orange cake apricot orange sauce Recipes

apricot jam, dijon-style mustard, worcestershire sauce, cider vinegar

apricot preserves, fresh lime juice (about 2 limes), golden raisins, chopped fresh mint, balsamic vinegar, ketchup, worcestershire sauce, hot sauce, kosher salt, black pepper

apricot preserves, honey dijon mustard, dried thyme, crushed, dried rosemary, crushed, garlic clove, minced, prepared horseradish (or more , if desired)

apricot jam, jalapeno pepper, minced fine, rice wine vinegar, gingerroot, chopped fine, dijon mustard

fresh bread crumbs, golden sherry, lean ground pork, minced water chestnuts, soy sauce, egg yolk, ground ginger, garlic, crushed, sherry-orange sauce, mandarin orange segments, chicken broth, golden sherry, cornstarch, soy sauce, procedures

orange juice, cornstarch, salt, instant minced onion, butter or 2 tbsp margarine, vinegar, green beans

plum jam or 600 g apricot jam, chili sauce, cream (optional)

cake flour, baking powder , plus, baking powder, salt, butter (softened ) or 1 cup margarine (softened), granulated sugar, eggs, vanilla extract, milk , plus, milk, white decorator icing, melted

apricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger

chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest

orange roughy fillet (mine was a little over 1/2 lb), pepper, orange juice, dried lavender, carrots, peeled and cut into julienne stripes, scallions , sliced into julienne strips, peanut oil, white wine, orange liqueur (i skipped the liqueur) (optional)

ground unsalted cashews, plus 1/4 cup chopped, fine dry bread crumbs, all-purpose flour, essence , recipe follows, eggs, water, chicken breasts, cut into 1-inch thick strips and patted dry, vegetable oil , plus more as needed, ginger orange sauce , recipe follows, cilantro sprigs, for garnish, frizzled green onion stems, for garnish, chopped cashews, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, orange, peel and pith cut away, minced fresh ginger, veal stock or chicken stock, chopped fresh cilantro leaves, chopped unsalted cashews, sesame oil, sugar, salt

frozen egg substitute, thawed, skim milk, grated orange rind, vegetable cooking spray, reduced-calorie margarine, raisin bread, powdered sugar, orange sauce

cake, strawberry preserves, strawberry liqueur or orange juice, strawberry sorbet, softened, banana-strawberry frozen yogurt, softened, frozen sliced strawberries in syrup, thawed, ripe bananas, peeled, cut diagonally into 1/4-inch-thick slices, sliced fresh strawberries

sugar, sweet sherry, soy sauce, cider vinegar or 2 tbsp wine vinegar, mayonnaise, dijon mustard, honey, worcestershire sauce, hot sauce, boneless chicken breasts, halved, sesame seeds, bun