57456 girl ranch tastic fries bacon Recipes

bacon , cut in half crosswise, eggs, salt to taste, ground black pepper to taste, whole wheat bread, toasted, sharp cheddar cheese, red or yellow tomatoes, thinly sliced, horseradish mayo, mayonnaise or salad dressing, prepared horseradish, lemon juice, garlic powder

bacon, ketchup, prepared yellow mustard, ground beef chuck, shredded cheddar cheese, eggs, beaten, dry bread crumbs, mayonnaise, worcestershire sauce, salt, ground black pepper, french-fried onions

bacon, bacon drippings, head cabbage, cored and finely chopped, ground black pepper to taste

bacon, chopped, butter, fresh asparagus, trimmed, shallot, thinly sliced, salt , or to taste, ground black pepper , or to taste, grated parmesan cheese

bacon, eggs, milk, salt & pepper, to taste, olive oil, minced garlic cloves (or to taste), green onions , sliced into 1/2 inch pieces on a diagonal (5 for stir fry & 1 for garnish), carrot (pre-shredded or 1-2 carrots finely diced), frozen mixed vegetables (the small diced size), chicken bouillon granule (i used a leftover packet of chicken flavored seasoning from ramen noodles as well as 1/2 packet of tsp), water, cooked rice (brown or white , but be sure it s refrigerated till cold), low sodium soy sauce, sesame oil

bacon, cooked long-grain rice (can use other rice, but long or medium grain rice is all i ever use), garlic cloves, smashed and diced (use approximately half a bulb. heavy is necessary for me, but cut back if you like), frozen peas and carrots, eggs, beaten slightly, vegetable oil (optional), light soy sauce (or more to taste), salt

bacon, diced, onion, chopped, fresh corn (cut from 4 ears ), diced red bell pepper, minced fresh parsley, milk, salt , to taste, fresh ground pepper , to taste

bacon , fried crisp and chopped, onion, finely chopped, almonds, toasted if desired, mayonnaise, worcestershire sauce, grated cheddar cheese, salt, pepper, french bread

bacon, fried and crumbled, green onion, chopped, parsley, chopped, mayonnaise, tomatoes

flank steak (1 1/2 to 2 lb), salt & pepper, flour, eggs, beaten with 2 tbsp milk, vegetable oil (for frying ), bacon, finely chopped, onion, minced, whole milk

bacon (depending on thickness), butter, white onion, slice very thin, cabbage, cider vinegar, bay leaf (optional), water

frozen french fries, bacon bits, shredded cheddar cheese, sour cream, guacamole, tomato, diced, green onions, chopped

bacon, strips diced, head cabbage, chopped, garlic powder, salt, ground mustard

bacon, slices cooked , reserve drippings, cider vinegar, olive oil, dijon mustard, salt, pepper, frisee, eggs, fried, crouton

bacon, diced,fried and drained, cream cheese, softened and cubed, shredded cheddar cheese, half-and-half, worcestershire sauce, dried onion flakes, dry mustard, salt, hot sauce

bacon slices, carrot, celery rib, scallions, half an 8-oz can water chestnuts, soy sauce, oyster sauce, worcestershire sauce, cayenne to taste, cooked white rice (preferably medium-grain)

pattypan squash, stems removed, washed well and cut into 1/2-inch slices, bacon, salt , to taste, pepper , to taste

bacon, lean ground beef, onion, chopped, celery, chopped, garlic powder, black pepper, whole tomatoes, drained and chopped, russet potatoes, butter, flour, chicken broth, half-and-half, extra-sharp cheddar cheese, grated (i use cracker barrel), velveeta cheese, grated (optional), parsley, minced, yellow mustard, dill pickle relish