34178 girl mini velvet whoopie pies Recipes

reduced fat flaky grands biscuits, pie fruit filling, flour (whole wheat would be good), brown sugar, butter ( i used promise to avoid hydrogenated oils)

tart pitted cherries, drained and patted dry (from 2 15-oz. cans), sugar, quick-cooking tapioca, salt, vanilla extract, refrigerated just unroll pie crusts (with 2 crusts ), milk , optional, sugar , optional

pastry for single-crust pie (9 inches), apple pie filling, dried cherries, chopped crystallized ginger, ground cinnamon, egg white, water, coarse sugar

vanilla wafers, cream cheese, white sugar, eggs, vanilla extract, cherry pie filling

vanilla wafers, cream cheese, white sugar, eggs, vanilla extract, cherry pie filling

vanilla wafer cookies, cream cheese, softened, white sugar, eggs, lemon juice, vanilla extract, cherry pie filling

graham cracker crusts, sweetened condensed milk, sour cream, freshly squeezed key lime juice, grated key lime zest, fresh key limes, thinly sliced, cream topping

refrigerated pie crust (half of 15-oz package), diameter zucchini, cut into 1/16- to 1/8-inch-thick rounds, salt, extra-virgin olive oil plus additional for drizzling, chopped fresh lemon thyme or regular thyme, soft fresh goat cheese, room temperature, freshly grated parmesan cheese

applewood-smoked bacon slices, chopped onion, peeled whole baby carrots (about 2 1/2 cups), trimmed haricots verts or other slender green beans, halved crosswise, chopped fresh marjoram, low-salt chicken broth, creme fraiche, coarsely shredded chicken from 1 small purchased roasted chicken (skin removed ), sheet frozen puff pastry (half of 17.3-oz package), thawed

self-rising flour, golden brown sugar, pumpkin pie spice, egg, canned pure pumpkin, vegetable oil, sour cream, vanilla extract, chopped crystallized ginger (optional), cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, orange and black food coloring; orange, black, white, and yellow candies and sugar crystals

cream cheese, softened, sugar, eggs, lemon juice, vanilla, vanilla wafers, cherry pie filling (optional)

prepared pie pastry (enough to cut out 25 2-1/2-inch rounds), shredded swiss cheese, green onions, finely chopped, eggs, half-and-half cream (or use full-fat milk), canned pimientos, finely chopped (can use less ), salt (i use about 1/4 tsp), cayenne pepper, parmesan cheese

cream cheese, softened, sugar, eggs, lemon juice, vanilla, cherry pie filling, vanilla wafers

frozen shortcrust pastry, sheets, eggs, separated, sweetened condensed milk, lemon juice, lemon zest , to taste, caster sugar

refrigerated biscuits (the flakey are good or grands), olive oil, ground beef (chuck or ground turkey or chicken or veggie crumbles), onion, minced, salt, cracked black pepper, minced garlic, all-purpose flour, beef stock (or chicken or turkey or vegetable), frozen mixed vegetables, chopped fresh flat-leaf parsley, chopped fresh rosemary leaf, leftover mashed potatoes (or use instant or storebought in a pinch), granulated garlic powder, granulated onion powder, shredded cheddar cheese

vanilla wafers or 12 pecan sandies, cream cheese, eggs, sugar , depending upon taste (may be less), vanilla extract, cherry pie filling

sugar, quick-cooking tapioca, ground cinnamon, grated orange peel, salt, frozen unsweetened sliced peaches, thawed, refrigerated pie pastry, egg white, beaten, coarse sugar, ground cinnamon

egg, instant minced onion, condensed mushroom soup, monterey jack cheese (*i use jack ) or 1/2 cup swiss cheese, shredded (*i use jack), parsley, minced, milk (*i use milk ) or 1/4 cup dry sherry (*i use milk), bacon, mushroom, chopped, pie crusts