110180 gingered potato ham causa recimeal Recipes

diced potatoes, diced celery, grated carrot, diced onion, water, chicken bouillon cube, milk (i use whole ), flour, velveeta cheese (i use more ), salt, pepper , to taste, cubed ham (i use turkey ham, about 2 cup.) (optional)

ham bone , meaty, water, onion, chopped, bay leaves, potatoes, diced, garlic clove, chopped, ham, diced, pinto beans, kidney beans, butter, milk, pepper, cornstarch or instant potato flakes

ham steak (you can cut it into servings before marinating to make them easier to handle while grilling), ginger ale, orange juice or 1 cup pineapple juice, brown sugar, vegetable oil, cider vinegar, dry mustard, ground ginger

cured ham (about), honey, ground ginger, dijon mustard, fresh ground pepper

ham, on the bone, ginger and lime marmalade, brown sugar, nutmeg, pecan nuts, chopped, glace ginger, chopped

potatoes (peeled and cut into bite sized pieces), water (to cook potatoes in), ham (cut into small chunks ), milk, cheddar cheese, salt, pepper, red pepper flakes, butter, flour

cherry preserves, ginger preserves, cured smoked ham , fully cooked and scored if not spiral sliced

plum preserves, lime juice, lime zest, dijon mustard, gingerroot, grated (or substitute refrigerated brand grated ginger), pepper, ham, bone-in, cornstarch , dissolved in water, for thickening

smoked, fully cooked bone-in half ham, olive oil, freshly ground pepper, riesling or other white wine, peppercorns, fennel seeds, bay leaves, ginger ale, red pepper jelly, whole grain dijon mustard, cornmeal-chive biscuits

potatoes, peeled and cubed, onions, finely chopped, processed cheese food (eg. velveeta), chopped ham, ground black pepper to taste, all-purpose flour, milk

ham, diced, potatoes, diced, white onion, chopped, bell pepper, chopped, skim milk, chicken broth, whole wheat flour, shredded 2% cheddar cheese, bread crumbs

potatoes, peeled and diced, celery, diced, onion, finely chopped, ham, cooked and diced, water, chicken bouillon granules, salt , or to taste, ground white pepper , or to taste, butter, all-purpose flour, milk

potatoes, peeled & diced, celery, minced, onion, finely chopped, ham, water, chicken bouillon cubes, ground pepper, promise margarine, flour, skim milk

serranos, minced, diced green bell peppers, diced white onions, diced ham or 6 cups turkey ham, butter, whole milk, shreaded cheddar cheese (reserve 1 cup for topping), all-purpose flour, kosher salt, fresh ground pepper, potatoes, peeled and sliced, parsley (to garnish )

bone-in spiral sliced half ham, red currant jelly, pomegranate juice, cornstarch, chopped fresh ginger

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

ham , center slice, sweet potatoes, about 3 medium , peeled and sliced 1/4-inch thick, light brown sugar , packed, apples, quartered, water

olive oil, white wine vinegar, dijon mustard, chopped fresh dill, frozen petite green peas, thawed, drained or 3lb fresh peas, shelled, red potatoes, peeled, cut into 1/2-inch dice, smoked ham (such as black forest), diced, black-eyed peas, rinsed, drained, red bell pepper, diced, yellow bell pepper, diced, diced red onion