4318 gingerbread cupcakes fro Recipes

prepared gingerbread mix, prepared to packaged directions, egg (for mix ), cream cheese, canned pumpkin puree, grated nutmeg, orange , zest of (optional), vanilla extract, sugar, shaved crystallized ginger, for garnish (optional)

vanilla frosting, at room temp, grated fresh ginger or 1/2-1 tsp ground ginger, english toffee bits, gingerbread mix, lukewarm water, egg, caramel ice cream topping, gingerbread cookies, broken in half

gingerbread cake , day-old, cut into 1/4-inch slices, dried cranberries, eggs, whole milk, heavy cream, granulated sugar, dark brown sugar , packed, ground cinnamon, ground ginger, salt, vanilla extract

gingerbread mix, eggs, ginger beer, ginger powder, sweetened condensed milk, evaporated milk, heavy cream, cream

gingerbread cake mix, eggs, stout beer, at room temperature, divided, butter, softened, powdered sugar

gingerbread cake mix, butter or 1/2 cup margarine, melted, egg, soft cream cheese, eggs, sugar

gingerbread cake mix, breyers all natural butter pecan ice cream, slightly softened, sugar

gingerbread cake mix, eggnog (not low fat ), vanilla instant pudding mix, heavy cream, sugar, vanilla extract, dried sweetened cranberries, chopped (optional), gingersnap crumbs (optional)

prepared gingerbread mix, prepared to package directions for cake, cream cheese, softened, canned pumpkin puree, grated nutmeg, orange , zested, vanilla extract, powdered confectioners sugar, shaved crystallized ginger, for garnish

gingerbread (plus the ingredients called for in the package directions) or 1 (14 1/2 oz) box spice cake mix (plus the ingredients called for in the package directions), cream cheese, at room temperature, powdered sugar, pure vanilla extract, candied ginger

prepared gingerbread mix, prepared to package directions for cake, cream cheese, softened, canned pumpkin puree, grated nutmeg, orange , zested, vanilla extract, powdered confectioners sugar, shaved crystalized ginger, for garnish

gingerbread mix (1 box), cream cheese frosting, mix (1 container), egg, pumpkin butter, warm water, pam cooking spray

gingerbread mix, half-and-half (can substitute milk), cinnamon, ground ginger, golden raisin, water, dark brown sugar , packed, butter, vanilla, cream or vanilla ice , to serve, chopped candied ginger (to garnish ) (optional)

gingerbread mix (i used hodgson mills whole wheat ), soy flour, baking powder, salt, cinnamon, ginger, splenda sugar substitute, low-fat milk, egg (separated ), egg white

gingerbread-flavored syrup, vanilla-flavored syrup, cold milk

gingerbread, bisquick baking mix, brown sugar , packed, molasses, whipping cream, ground cinnamon, ground ginger, egg, lemon glaze, powdered sugar, butter or 2 tbsp margarine, melted, lemon peel, grated, lemon juice