260421 ginger won lemon honey sauce Recipes

honey, lemon juice, dried rosemary, crushed, crushed red pepper flakes, turkey breast tenderloins (12 oz each), cornstarch, water, browning sauce , optional

honey, water, sugar, fresh lemon juice, almonds, sugar, matzo cake meal, matzo meal, ground cinnamon, ground allspice, eggs, vegetable oil, grated lemon peel

sugar, divided, ground ginger, ground cinnamon, chopped peeled fresh ginger, grated lemon rind, all-purpose flour, baking soda, salt, low-fat buttermilk, prune butter, vegetable oil, egg, egg white

honey, unsweetened applesauce, fat-free plain yogurt, egg, beaten, lemon, juiced and zested, unbleached all-purpose flour, whole wheat pastry flour, baking soda, salt, ground nutmeg

lemon juice, grated fresh ginger, dry white wine (rhine wine, if available), sugar, table salt

lemon juice, extra virgin olive oil, flax seed oil, raw honey

lemons, water, sugar, honey, liquid fruit pectin (1 foil pouch)

lemon, whole roasting chicken, orange juice, honey, poultry seasoning (optional)

lemons, juiced, salt, fresh ground black pepper, honey, olive oil (or more to taste)

lemon juice, low-sodium chicken broth, honey, chickens , cut into pieces, olive oil, kosher salt, fresh thyme, mixed large green and black olives

ginger, sliced, snap peas, zucchini, sliced, carrot, thinly sliced, red bell pepper, sliced, white mushrooms, thinly sliced, lemon , juice and zest of, coarse salt, sesame seeds, flat leaf parsley, chopped, crushed red pepper flakes, olive oil

skinless chicken thighs, minced fresh ginger root, black bean sauce with garlic, sesame oil, ground black pepper to taste

sauteed shiitakes with 1 tbsp shallots, chilled, picked crab leg meat, blanched fresh corn, cream fraiche, chopped chives, zest of 1 lemon, salt and white pepper to taste, wonton skins, egg wash (1 egg:1/4 cup water), canola oil to cook, onion, roughly chopped, minced ginger, stalks lemon grass, minced, white part only, raw corn kernels, chicken stock, butter, juice of 1 lemon , from above, chile oil for garnish , recipe follows, chive batons for garnish, salt and white pepper to taste, ground ancho chile powder, ground cumin, salt, canola oil

flour, sugar, baking soda, salt, ground cinnamon, nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears, walnuts, toasted, chopped, cream cheese, at room temp, butter, at room temp, powdered sugar, vanilla extract, grated lemons , rind of, honey

onion, diced, garlic cloves, minced, olive oil, sugar, ground red pepper, dried oregano, sea scallops, bacon slices, cut in half, orange-honey sauce

lemon gelatin, boiling water, vanilla ice cream, ground ginger, grated lemon peel, soft butter or margarine, granulated sugar, fine pretzel crumbs (from thin pretzel sticks)