81689 ginger poppy cake stewart Recipes

chopped walnuts, all-purpose flour, baking soda, cinnamon, ground ginger, salt, unsalted butter, melted, sugar, eggs, lightly beaten, vanilla extract, granny smith apples (about 2 lb.), peeled, cored and chopped, cream cheese, at room temperature, unsalted butter, at room temperature, lemon juice, sugar , sifted, lemon zest, chopped crystallized ginger

semisweet chocolate morsels, butter, softened, sugar, eggs, all-purpose flour, baking powder, ground ginger, salt, buttermilk, crystallized ginger, finely chopped, vanilla extract

pumpkin, evaporated milk, eggs, white sugar, ground cinnamon, ground nutmeg, ground ginger, yellow cake mix, butter, melted, pecans

lemons , plus lemon juice as needed, divided, grated fresh ginger , to taste, flour, baking soda, baking powder, white pepper , to taste, butter, sugar, divided, eggs, buttermilk

butter, golden syrup or 2 tbsp honey, sugar, brown sugar, egg, bananas, mashed, self-rising flour, baking soda, ground ginger, milk, lemon frosting, powdered sugar, butter (i used less), lemon juice, approx, diced glace ginger (optional)

pumpkin, evaporated milk, sugar, eggs, salt, cinnamon, ginger, yellow cake mix (standard size), butter, pecans, cool whip

butter (2 sticks), sugar, brown sugar (packed), eggs (extra large), flour (sifted, reserve 3 tbsp to mix with candied ginger), baking soda, salt, sour cream, orange extract (or substitute vanilla 1/2 tsp orange oil can also be used), orange zest, candied ginger (finely minced and mixed with 3 tbsp flour from above)

butter, melted, eggs, sugar, lemon , zest of, lemon juice, powdered ginger, flour , plus, flour , additional

butter, all-purpose flour, grated lemon zest, fresh lemon juice (about juice of 2 lemons), minced crystallized ginger, baking soda, salt, granulated sugar, eggs, sour cream

pumpkin puree, brown sugar , packed, ground cinnamon, ground nutmeg, vanilla ice cream, softened, sugar, candied ginger, chopped, cake flour , sifted, cornstarch, eggs, room temperature, vanilla, cream of tartar, water, butterscotch caramel liqueur, whipping cream, powdered sugar, vanilla

gingerbread cake mix, apple pie filling, eggs, all-purpose flour, almond extract, powdered sugar, sour cream

flour, ground ginger, cinnamon, baking powder, baking soda and kosher salt, nutmeg, unsalted butter, dark brown sugar, eggs, vanilla, buttermilk, very thinly sliced crystallized ginger

cake flour, sugar, ground ginger, salt, unsalted butter, softened, ice water, turbinado or other coarse sugar, crystallized ginger , cut into 16 thin slices

chopped dried figs, baking soda, boiling water, butter or 1/3 cup hard margarine, softened, brown sugar , packed, eggs, all-purpose flour, baking powder, minced crystallized ginger, butter or 1/2 cup hard margarine, cut up, brown sugar , packed, whipping cream, brandy, ground cinnamon

cake flour, caster sugar, baking powder, ground ginger, salt, lemons, rind and juice, butter, skim milk, egg, whisked, vanilla essence, applesauce, lemon, thinly sliced (optional)

pumpkin (1 large can), evaporated milk, eggs, sugar, salt, cinnamon, ginger, yellow cake mix (dry ), vegetable oil, milk, vanilla instant pudding mix, eggs, melted butter or 1/2 cup margarine

molasses, applesauce, cinnamon, baking powder, baking soda, flour (i use whole wheat pastry ), ginger

texas peaches , or 3 medium peaches peeled, halved and pitted., raw sugar ( i have used regular), flour, baking powder, ground ginger ( i liked it better with almond extract), eggs, granulated suger, melted butter, sliced almonds toasted .