177468 ginger pear cake lemon frosting Recipes
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unsalted butter, spice cake mix (1 lb 2.25 oz) and8 Moreunsalted butter, spice cake mix (1 lb 2.25 oz), canned pear nectar, eggs, mild-flavored (light) molasses, minced crystallized ginger, pears, peeled, cored , cut into 1/2-inch pieces (about 1 1/2 cups), golden brown sugar, whipping cream, pecan halves, toasted10 ingredients
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bosc or bartlett pears, fresh lemon juice, unsalted butter and13 Morebosc or bartlett pears, fresh lemon juice, unsalted butter, light brown sugar, all-purpose flour, ground ginger, baking powder, baking soda, cinnamon, salt, sugar, egg, at room temperature, molasses, unsalted butter, melted and cooled, sour cream16 ingredients
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brown sugar, water, grated lemon rind, fresh lemon juice and11 Morebrown sugar, water, grated lemon rind, fresh lemon juice, ground ginger, pears, peeled, cored, and sliced, all-purpose flour, brown sugar, ground ginger, salt, chilled butter, cut into small pieces, white bread, almonds, ground, chopped pecans15 ingredients
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ripe pears (about 3 lb), pear nectar and7 Moreripe pears (about 3 lb), pear nectar, dried pear halves, chopped (available at health foods stores and specialty foods shops), sugar , or to taste, unsalted butter, julienne strips peeled fresh ginger, fresh lemon juice, cinnamon stick, vanilla9 ingredients
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unbleached flour, splenda sugar substitute and10 Moreunbleached flour, splenda sugar substitute, ground ginger (more if you like a strong ginger), baking powder, baking soda, salt, margarine, egg white, vanilla extract, lemon , zest of, skim milk, pears (sliced, peeled , and then diced)1 hour 15 min, 12 ingredients
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quick-cooking rolled oats, all-purpose flour and10 Morequick-cooking rolled oats, all-purpose flour, brown sugar, lightly packed, salt, cold unsalted butter, ripe pears, peeled, cored, and sliced (about 6 large), golden raisin, crystallized ginger, finely diced, lemon juice, grated lemon zest (optional), white sugar, all-purpose flour1 hour , 12 ingredients
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pears , in juice, pear juice, olive oil, buttermilk and13 Morepears , in juice, pear juice, olive oil, buttermilk, soft pitted prunes, almond extract, all-purpose flour, semolina or almond meal, sugar substitute, pepper, cinnamon, allspice, less fat cream cheese, sugar substitute, lemon juice, grated lemon rind50 min, 17 ingredients
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Gingered Pear Preserves Recipegranulated sugar, water, lemon juice, lemon zest and3 Moregranulated sugar, water, lemon juice, lemon zest, fresh ginger, finely chopped or grated, pears, cored, peeled, and quartered, crystallized ginger, chopped (candied ginger)1 hour 15 min, 7 ingredients
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Lemon Chiffon Cakelemon chiffon cake, flour, sugar, baking powder, salt and16 Morelemon chiffon cake, flour, sugar, baking powder, salt, vegetable oil, egg yolks, cold-water, lemon juice, lemon rind, egg whites, cream of tartar, sift flour. add sugar , baking powder and salt; sift 3 more times, last time into a large mixing bowl. make a well in the center of the mixture, and pour in oil, lightly beaten egg yolks, lemon juice and rind. beat all this thoroughly., in another bowl, beat egg whites and cream of tartar until very stiff. gently fold flour mixture into egg whites. pour into greased and floured tube pan. bake at 325f for 1 hr. and 10 min. test with straw or cake tester to see if done. invert over bottle and let set on table. let cool completely. frost the cooled cake with lemon frosting. serves 12-16 easily., lemon frosting, sugar, soft butter, milk , more if necessary, grated rind and juice of 1 lemon, grate lemon rid and wrap in piece of cheesecloth. wring the oils into the sugar before it is blended, or gently blend with the sugar. let set 15 min. or more to allow the flavors to blend. then cream sugar and butter, add juice and enough milk to make icing. frost cake, tip decorate with sprigs of mint for color .1 hour 15 min, 21 ingredients
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Ginger Pear Preservessliced fresh pears, peeled, cored, sugar and6 Moresliced fresh pears, peeled, cored, sugar, fresh lemon juice, lemon zest, pear liqueur, chopped candied ginger, grated fresh ginger, liquid fruit pectin4 hour , 8 ingredients
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Gingered Pear Preserves (Emeril Lagasse)firm, slightly ripe pears, peeled, cored, sliced , and pl... and5 Morefirm, slightly ripe pears, peeled, cored, sliced , and placed in a acidulated water (about 6 cups), sugar, fresh lemon juice, chopped crystallized candied ginger, minced fresh ginger, grated lemon zest2 hour 5 min, 6 ingredients
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Pear Ginger Coffee Cakeshortening, salt, brown sugar , packed, egg and8 Moreshortening, salt, brown sugar , packed, egg, pure vanilla extract, baking soda, buttermilk, flour , sifted, pears, peeled and diced into 1/4-1/2 inch cubes, cinnamon sugar, tb. crystallized ginger, finely chopped12 ingredients
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Ginger Pear Jelloraspberry gelatin powder, water, lemon juice, ginger ale and1 Moreraspberry gelatin powder, water, lemon juice, ginger ale, chopped fresh pears or 1 cup canned pears2 hour , 5 ingredients
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Gingered Pear Pie With Golden Raisinsgolden raisin, crystallized ginger, minced , plus and11 Moregolden raisin, crystallized ginger, minced , plus, crystallized ginger, minced (about 2 1/2 oz), pears, peeled, cored, sliced 1/2 inch thick (about 7 medium), sugar, butter, melted, quick-cooking tapioca, fresh lemon juice, ground cinnamon, ground nutmeg, pie crusts , dough disks (commercial), egg, milk1 hour , 13 ingredients
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Pear-Ginger Cobblerred or green anjou pears, sliced, lemon juice, apple cider and10 Morered or green anjou pears, sliced, lemon juice, apple cider, maple syrup, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter or margarine, cut up, ginger-almond topping, granulated sugar, cream, crystallized ginger (optional)13 ingredients
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