Directions:
- Dissolve the gelatin in the hot water in a large bowl.
- Add the lemon juice and ginger ale.
- Chill until slightly thickened.
- Fold in Pears.
- Chill until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.48 Kcal (216 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 22.09mg | 1% | |
| Potassium | 28.98mg | 1% | |
| Total Carbs | 13.15g | 4% | |
| Sugars | 11.94g | 48% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 46.79 Kcal (196 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 20.08mg | 1% | |
| Potassium | 26.34mg | 1% | |
| Total Carbs | 11.96g | 4% | |
| Sugars | 10.85g | 48% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 0.39g | 1% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 5.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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