291724 ginataang chicken cooked coconut milk Recipes

boneless skinless chicken breasts, chopped onion (i use sweet ), minced garlic (or 1 tbsp. fresh , smashed), olive oil, red curry paste (i used more, but it was very hot, so use to your taste) (if you don tsp have paste, mccormack makes a red curry powder now), chicken broth, coconut milk (i used a taste of thai - lite), red bell pepper, chopped (i used fire roasted, jarred, this time because i didn tsp have a raw 1, i prefer the brightness of the fresh, but either will do), chopped fresh mushrooms (i used 4 large white), fresh chopped basil (about 1/2 cup), cooked jasmine rice (or long grain white, whatever you like)

cooking oil, onion, chopped, garlic, minced, ground coriander, ground ginger, fresh-ground black pepper, cayenne, canned low-sodium chicken broth or homemade stock, canned unsweetened coconut milk, easpoons asian fish sauce (nam pla or nuoc mam) or soy sauce, salt, lime zest, egg fettuccine, boneless, skinless chicken breasts (about 3), cut into 1/4-inch slices, lime juice, chopped cilantro (optional)

oil, onion, chopped, green pepper, chopped, curry powder, salt, pepper, butter or 3 tbsp margarine, softened, tomato, fresh, seeded and cut into chunks, kidney beans, canned with liquid (or black-eyed peas), coconut milk, water, cooked rice, coconut, shredded

boneless, skinless chicken-breast halves, garlic cloves, minced, cayenne, zest from 2 limes, uncooked basmati rice, chicken stock, coconut milk, fresh cilantro leaves, salt, juice from 2 limes, flaked sweetened coconut

chicken breasts, sliced into strips seasoned with, fish sauce, sesame oil, cornflour, button mushrooms, good chicken stock, stalks lemongrass, sliced, kaffir lime leaves, shredded, onion, sliced, coconut milk , diluted to give 4 cups, birds eye chiles , bruised, lime juice, fish sauce, sugar, salt , to taste, coriander leaves

chicken pieces, salt, pepper, paprika, butter (i use canola oil), onion, chopped, crushed red pepper flakes, thyme leaves, bay leaf, lemon juice, honey, coconut milk, unsweetened coconut

vegetable oil, garlic, crushed, green onions, chopped, fresh mushrooms, chopped, tomatoes - blanched, peeled, and chopped, salt, fresh lime juice, carrots, chopped, vegetable oil, garlic, crushed, ground cumin, coriander seed, ground turmeric, fresh jalapeno pepper, sliced, green onions, chopped, salt, fresh lime juice, coconut milk, peas, drained, cooked, peeled, and deveined shrimp, vermicelli pasta, fresh cilantro, chopped

cooked chickpeas or 2 cups canned chick-peas, drained, tomato, chopped, garlic cloves, mined, coconut milk, ground turmeric, salt

boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, chopped sweet onion, garlic cloves, minced, chili powder, ground ginger, salt, lemon juice, coconut milk, oil

grain rice, chicken stock, coconut milk (low fat ), pandan leaves (tied into a knot for easy removal), garlic powder, salt, desiccated coconut (dried flaked coconut), turmeric, black pepper, ground ginger, chili flakes

cooking oil, onion, chopped, garlic cloves, minced, curry powder, fresh ground black pepper, canned low sodium chicken broth or 1 quart homemade stock, canned unsweetened coconut milk, asian fish sauce (nam pla or nuoc mam) or 5 tsp soy sauce, salt, lime zest (optional), egg fettuccine or 1/2 lb any other pastas, chopped carrot, boneless skinless chicken breast (about 3), lime juice, chopped cilantro (optional)

grapeseed oil, diced white onions, minced garlic, curry powder , or to taste, boneless skinless chicken breast, diced into 1-inch cubes, diced carrots, cauliflower florets, diced potatoes, diced celery, tomato paste, all-purpose flour, chicken stock, coconut milk, unsweetened, salt and freshly ground black pepper, freshly chopped cilantro leaves, cooked rice , for serving, optional

cooking oil, onion, chopped, garlic, minced, ground coriander, ground ginger, fresh-ground black pepper, cayenne, canned low-sodium chicken broth or homemade stock, canned unsweetened coconut milk, asian fish sauce (nam pla or nuoc mam) or soy sauce, salt, lime zest, egg fettuccine, boneless, skinless chicken breasts (about 3), cut into 14-inch slices, lime juice, chopped cilantro (optional)

chopped almonds or 1 tbsp ground almonds, dried coconut (dessicated, unsweetened), bay leaf, chili powder, salt (i used kosher), fresh grated ginger (if using powdered, use 1/2-1 tsp.), minced garlic, ground coriander, part-skim ricotta cheese, light coconut milk, vegetable oil (1 worked fine for me), boneless skinless chicken breasts or 1 lb chicken tenders, cut into chunks, ground cardamom or 3 whole cardamom pods, chopped fresh cilantro (for garnish )

corn (frozen, canned, or fresh ), potatoes, chopped into bite size bits, chicken, cooked and shredded, chicken broth, coconut milk

boneless, skinless chicken-breast halves, garlic cloves, minced, cayenne, zest from 2 limes, uncooked basmati rice, chicken stock, coconut milk, fresh cilantro leaves, salt, juice from 2 limes, flaked sweetened coconut

coconut milk (canned or homemade ), fresh thai red chili peppers, stemmed, seeded and minced, peeled and minced fresh ginger, minced garlic, ground pork, cooked bay shrimp, nam pla (asian fish sauce), salt, pepper, green onions, trimmed and chopped, fresh cilantro, chopped, fresh mint leaves, chopped, rice

coconut milk, sugar, tahitian vanilla bean , split lengthwise, firm but ripe papaya (or use frozen papaya chunks), olive oil, chicken breasts, cut into 3/4-inch cubes, onion, chopped, salt and pepper, to taste, rice , for serving