28426 gilthead sea scallions Recipes

all-purpose flour, coarse stone-ground yellow cornmeal, baking powder, salt, fresh ground pepper, low-fat milk, honey, eggs, beaten, corn oil , plus, corn oil, scallions, white and tender green parts only, thinly sliced

scallions , cut into slivers, beer, soy sauce, sugar, deli roast beef (thin slices), salt, cucumber, seeded and cut into slivers, vegetable oil, cooked white rice , for serving, chopped cilantro, for garnish

almond milk, unsweetened (or unsweetened soy milk), apple cider vinegar, all-purpose flour, baking powder, sugar, baking soda, salt, earth balance buttery sticks, cold, cut into 1/2-inch cubes, vegan cheddar cheese, grated (i use daiya brand), scallions, finely chopped

scallions, sliced thinly, fresh ginger, peeled and finely minced, grapeseed oil, light soy sauce, sherry wine vinegar, kosher salt (to taste)

french bread, chopped scallion, cheddar cheese, grated, butter, softened, worcestershire sauce, cayenne

scallion (sliced thin), goat mozzarella cheese, bread (i used jewish rye), mayonnaise (i used vegenaise)

rice vinegar, soy sauce, brown sugar, chopped scallion, chopped fresh ginger

yukon gold potatoes (or russet if on-hand), garlic, gloves peeled, milk, sour cream, scallions, finely chopped, salt and pepper

scallions, trimmed, ham (packaged works better than deli), cream cheese , philly of course, softened

flour, salt, sugar, baking powder, boiling water, sesame oil, scallions, thinly sliced, peanut oil

scallion, minced, garlic cloves, minced, tomatillo, minced, green chili , roasted, seeded, peeled, and minced, cotija cheese, fresh grated, ricotta cheese, egg, salt, black pepper, cumin, wonton wrappers, white onion, diced, garlic clove, minced, butter, olive oil, cumin, chicken stock, cream, salt, pepper, cilantro, chopped, walnuts, chopped

scallions, chopped fine, broccoli rabe, chopped in 1 inch pieces, stalks and all, vegetable broth, kosher salt, black pepper, ginger, grated, sour cream (to garnish ), extra virgin olive oil

scallions (with green tops ), boneless skinless chicken breasts, cooked, water, mustard powder, white vinegar, garlic powder, salt, pepper

scallions, trimmed to 6-inch lengths, flank steak (roughly 6 to 7 inches square), sake, mirin, soy sauce, sugar, vegetable oil

egg white (2 1/2 large), soymilk, honey, dark sesame oil, sugar, scallions, thinly sliced, all-purpose flour, vegetable oil, for brushing pan, sesame seeds, reduced sodium soy sauce, rice vinegar, fresh lemon juice, cornstarch, red lentil, rinsed