2035 giada crostini romana Recipes
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extra virgin olive oil, garlic cloves, chopped and7 Moreextra virgin olive oil, garlic cloves, chopped, mushroom, with stems removed, chopped (button or wild ), white wine, salt, pepper, freshly ground, country bread, small slices (1/2-inch-thick , preferably ciabatta), fresh mozzarella cheese , and cut into 24 slices (salted), chopped fresh italian parsley30 min, 9 ingredients
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Crostini With Sundried Tomato-Feta Spreada 7 oz jar sun-dried tomato packed in oil and8 Morea 7 oz jar sun-dried tomato packed in oil, french baguettes, chopped onion, capers, drained, pitted ripe olives, garlic clove, minced, cream cheese, softened, milk, feta or 1 cup soft fresh goat cheese, crumbled20 min, 9 ingredients
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Crostini With Block Olive Caviarpitted black olives, capers and4 Morepitted black olives, capers, chili pepper, cored, seeded, and finely chopped, cooked artichoke bottom (may substitute half a small zucchini), extra virgin olive oil, whole meal bread20 min, 6 ingredients
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Crostini With Roasted Red Pepper and Fetagarlic cloves, unpeeled, olive oil and8 Moregarlic cloves, unpeeled, olive oil, great northern beans, rinsed and drained, red bell peppers , roasted, red wine vinegar (or tarragon vinegar), salt, black pepper, feta cheese, crumbled, french baguette, fresh italian parsley (to garnish )30 min, 10 ingredients
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Crostini a La Ristorante Delicatafrench bread, sliced about 1/2-inch thick (or any similar... and4 Morefrench bread, sliced about 1/2-inch thick (or any similar type bread), fromage blanc goat cheese (chevre for example. we used plain chevre with no herbs or any other additions.), baby arugula (ideally from your garden or the local farmer s market), strawberries, cleaned, hulled and sliced 1/4-inch, dark balsamic vinegar (good quality !)12 min, 5 ingredients
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Crostini With Gorgonzola, Caramelized Onions, and Fig Jamdried black figs (about 6 oz), lemon juice, water and11 Moredried black figs (about 6 oz), lemon juice, water, maple syrup, salt, vertically sliced yellow onions, balsamic vinegar, chopped fresh thyme, salt, water (optional), gorgonzola, softened, french baguette, toasted and sliced, fresh thyme leave1 hour 15 min, 14 ingredients
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Crostini (Michael Chiarello)crusty bread, sliced into 1/2-inch slices, olive oil and1 Morecrusty bread, sliced into 1/2-inch slices, olive oil, salt and freshly ground black pepper15 min, 3 ingredients
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Crostini (Michael Chiarello)good, crusty bread such as ciabatta , sliced as thinly as... and3 Moregood, crusty bread such as ciabatta , sliced as thinly as possible, extra-virgin olive oil, gray salt and freshly ground pepper, freshly grated parmesan , optional22 min, 4 ingredients
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Crostini alla Mozzarella (Emeril Lagasse)italian bread, cut into 1-inch cubes, unsalted butter and3 Moreitalian bread, cut into 1-inch cubes, unsalted butter, chopped fresh rosemary leaves, salt and freshly ground black pepper, to taste, fresh mozzarella, cut into 1-inch cubes38 min, 5 ingredients
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Crostini of Chicken Liver Pate with Balsamic Onions (Anne Burrell)olive oil, onions, sliced, salt, balsamic vinegar and7 Moreolive oil, onions, sliced, salt, balsamic vinegar, olive oil, anchovy fillets, capers, garlic , smashed, chicken livers, cleaned and rinsed, white wine, baguette, cut in to 1/2-inch slices, toasted or grilled1 hour , 11 ingredients
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Crostini of Clams, Mussels, and Shrimplittleneck clams, mussels, shrimp, peeled and deveined and7 Morelittleneck clams, mussels, shrimp, peeled and deveined, extra virgin olive oil, plus more for brushing bread, garlic, chopped fresh italian parsley, crushed red pepper flakes, tomatoes, peeled, seeded, chopped, and drained, dry white wine, italian bread35 min, 10 ingredients
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Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushroomsolive oil and11 Moreolive oil, baguette, sliced into 40 (1/4-inch) thick slices, peeled and cooked fava beans, extra-virgin olive oil, garlic, lemon, juiced, grated parmesan, salt and pepper, fresh morel mushrooms, sliced into 1/4-inch thick rings (you may substitute any mushrooms available), minced shallots, olive oil, fresh ricotta45 min, 12 ingredients
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Crostini of Figs, Crescenza and Prosciuttoripe figs, cut in half, country bread, crescenza cheeze and2 Moreripe figs, cut in half, country bread, crescenza cheeze, prosciutto, handful arugula leaves5 ingredients
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Crostini Toscane (Mario Batali)extra-virgin olive oil, red onion, thinly sliced and7 Moreextra-virgin olive oil, red onion, thinly sliced, rabbit livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, hot red pepper flakes, dry red wine, salt and pepper, italian peasant bread, cut 3/4-inch thick45 min, 9 ingredients
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Crostini with Balsamic Onions and Cheese (Emeril Lagasse)thick) diagonal slices cut from a long thin loaf italian ... and7 Morethick) diagonal slices cut from a long thin loaf italian or french bread, olive oil, salt, freshly ground black pepper, sliced red onions, balsamic vinegar, soft cheese, such as blue or goat, fresh snipped chives30 min, 8 ingredients
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Crostini with Cannellini, Chard, and Bread Crumbs (Tori Ritchie)italian or french bread (about 1 lb) and7 Moreitalian or french bread (about 1 lb), good quality olive oil, garlic, finely minced, kosher salt, swiss chard, finely chopped, cannellini beans, lemon, dried thyme40 min, 8 ingredients
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Crostini with Garden Puree and Parmigiano (Tyler Florence)sugar snap peas, trimmed and9 Moresugar snap peas, trimmed, english peas, shelled , or 1 cup frozen petite peas, asparagus , tough ends trimmed, haricots verts or tender green beans, trimmed, ricotta cheese, green onions, green parts only, roughly chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, baguette, sliced thin, or 25 to 30 slices country bread, a block of parmigiano-reggiano , for shaving43 min, 10 ingredients
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