10 german breakfast eggs Recipes

active dry yeast, white sugar, warm water (110 degrees f), shortening, salt, all-purpose flour, egg whites , stiffly beaten, egg white (for egg wash), milk

frozen hash brown potatoes, chopped onion, butter, eggs, milk, mixed italian herbs (basil, oregano, parsley, garlic powder), salt, pepper, pepperoni, shredded sharp cheddar cheese, shredded mozzarella cheese

bacon, butter, onion, chopped, potatoes, cooked and finely diced, eggs, kosher salt (to taste), fresh ground black pepper, milk

breakfast bacon , not maple bacon, frozen spinach (defrosted), onion, chopped, egg, sugar, white vinegar

bacon, diced, potatoes, cooked and cubed (slightly undercooked), green pepper, diced, onions, chopped, salt and pepper (to taste), cheddar cheese, shredded (optional), eggs, milk

olive oil, frozen potatoes, chopped onions (fresh or frozen ), green bell pepper, roughly chopped (fresh or frozen ), butter, sausage patties, pre-cooked and roughly chopped (i use jimmy dean, or may use ham or bacon), chopped fresh tomatoes (optional), eggs, milk (or water), salt and pepper, to taste, shredded cheddar cheese, snipped chives (optional)

yeast, granulated sugar , plus, granulated sugar , for yeast mixture, water , about 110f, milk, warmed, butter or 1/2 cup margarine, melted, salt, flour, eggs, beaten, fruit (of your choice-sliced apples , apricots, peaches, berries, or seedless grapes are all good), egg, beaten, granulated sugar, sour cream , thickened with a little flour (a tbsp or two should do it), butter, melted, granulated sugar, flour

bacon strips, diced, potatoes, peeled, cooked and cubed, green pepper, diced, chopped onion, salt and pepper to taste, shredded cheddar cheese, eggs, milk