59 garlic vinegar bread dip Recipes

freshly baked french bread, olive oil, balsamic vinegar, dried onion, dried oregano, dried garlic, salt

handfuls of bread (without the crust ) after being soaked and water drained out (about 2 cups), garlic or more, salt, extra virgin olive oil, wine vinegar, walnuts

french bread, cold water, garlic clove, peeled, almonds, salt, olive oil, cider vinegar, nutmeg

carrots, garlic cloves, peeled, olive oil, water, white wine vinegar, mayonnaise, sour cream, sugar, salt, pepper, pita breads (6 inches), butter, melted

eggplant, lemon juice, green pepper, diced, celery ribs, diced, onion, diced, carrot, diced, olive oil, tomatoes, chopped, minced fresh cilantro, red wine vinegar, garlic clove, minced, salt, dried basil, cayenne pepper, pita breads, cut into wedges

zucchini, trimmed,grated, salt, plain yogurt, sour cream, olive oil, white wine vinegar, chopped fresh cilantro, garlic, minced, ground cumin, cayenne pepper, assorted crudites, pita bread , cut into triangles

roasted red bell peppers, toasted almonds, whole-grain bread, garlic clove, olive oil, sherry vinegar, grated parmesan, water, smoked paprika

grated parmesan cheese, olive oil, white wine vinegar, dried basil, salt, garlic powder, pepper, french bread baguette (4 oz), sliced

santalina tomatoes, halved, garlic cloves, minced, extra-virgin olive oil, divided, fennel seed, crushed, thick bread, toasted and torn in pieces, about 1/2 cup, red wine vinegar, chili peppers , seasoning paste, salt

you will need, roasted bell peppers( you can use jarred, if you like ), toasted walnuts ( i used a combination of pecans and walnuts... that s what i had), cumin (you can add more if you like), paprika ( or smoked ...or tomato paste), chipotle powder (or a sprinkle of chile flakes), garlic cloves, balsamic vinegar ( or pomegranate molasses, if you can find it), kosher salt to taste, olive oil ( +/-), sugar/honey, toasted whole grain bread crumbs( optional...i didn tsp use ), warm water to thin it out, place all the ingredients in a blender/food processor....except the warm water ., blend/process until fine. add more olive oil , if you like. this thins it out a bit and adds flavor as well. you can also thin out the dip by adding some warm water. blend/process again. taste and adjust seasoning. you can add more spice, seasoning or acidity according your taste. i chose not to use the bread crumbs, but the original recipe usually adds it. so feel free to do so. serve with pita chips, vegetables or even use it as a marinade for grilled meats.

canola oil, for frying, boneless, skinless chicken breasts , cut into strips, all-purpose flour, eggs, milk, parmigiano cheese, grated, pecorino cheese, grated, chopped fresh basil, chopped fresh mint, chopped fresh chives, chopped fresh tarragon, chopped fresh marjoram, kosher salt and freshly ground black pepper, to taste, bread crumbs with italian seasoning, dipping sauces , recipes follow, simple iceberg salad , recipe follows, creme fraiche, gorgonzola cheese, crumbled, ground cayenne pepper, paprika, chopped fresh chives, egg yolks, extra virgin olive oil, divided, fresh lemon juice, divided, honey mustard, jarred roasted garlic, fresh chives, chopped, sundried tomatoes, thinly chopped, kosher salt and freshly ground black pepper, to taste, extra-virgin olive oil, balsamic vinegar, kosher salt and freshly ground black pepper, to taste, head iceberg lettuce, shredded and chilled

pride breaded chicken breast strips, wooden skewers, fresh herb sauce, garlic cloves, fresh basil leaves, stems removed, mint sprigs, stems removed, fresh flat-leaf parsley leaves (about 1 bunch), grated parmesan cheese, salt, freshly ground pepper, warm water, olive oil, red wine vinegar, black beans, sun-dried tomato a-oli, light mayonnaise, sun-dried tomatoes in oil, drained, milk, garlic clove, chopped fresh rosemary, lemon zest, salt, freshly ground pepper, alfredo-artichoke dip, extra-small artichoke hearts, drained and finely chopped, refrigerated light alfredo sauce, milk, grated parmesan cheese, chopped fresh oregano, minced garlic, pepper

evoo, whole fresh basil leaves, minced fresh rosemary, minced garlic, salt, balsamic vinegar, italian bread , torn

eggplants, sesame oil, chopped green onions, divided (about 6), garlic cloves, chopped, chopped peeled fresh ginger, soy sauce, unseasoned rice vinegar, chili-garlic sauce, chopped fresh cilantro, divided, pita breads

cubed eggplant, onion, chopped, chopped sweet red pepper, sliced mushrooms, drained, olive oil, garlic cloves, minced, pimiento-stuffed olives, drained and chopped, tomato paste, red wine vinegar, sugar, salt, dried oregano, hot pepper sauce to taste, pita bread wedges or tortilla or corn chips

pepper, dijon-style mustard, red wine vinegar, milk, sour cream, garlic, minced, onion, chopped (1/3 cup), cream cheese, softened, sliced mushrooms (i would slice fairly small since it is a dip!), chopped spinach leaves, olive oil, bacon, bagel chips or pita bread rounds or crackers or your favourite vegetables, as dippers

cubed eggplants, onion, chopped, chopped sweet red pepper, sliced mushrooms, drained, garlic cloves, minced, olive oil or 1/3 cup vegetable oil, stuffed olives, drained and chopped, tomato paste, red wine vinegar, sugar, salt, dried oregano, hot pepper sauce, pita bread , wedges or tortilla chips

diced tomatoes, fresh tomatoes (diced ), extra virgin olive oil, minced garlic, chopped fresh basil, chopped kalamata olive, feta cheese, balsamic vinegar, roasted garlic sourdough bread or plain sourdough bread