199 garlic thickener Recipes

prawns, shelled and deveined, tails on, flour (for thickening), water, oil , your preference (to saute prawns), soy sauce, tomato paste, minced garlic or 1 tsp garlic paste, chili powder, salt, honey

green prawns, peeled, extra virgin olive oil, unsalted butter, minced garlic (sounds like a lot but it s needed!), fresh parsley, chopped, thickened cream

maggi 2-minute noodles (packet, do not use flavour sachet), ham, basil leaves, mixed mushrooms, spring onions, garlic clove, thickened cream (double cream), egg, salt and pepper, parmesan cheese (grated or shaved to taste), olive oil

garlic cloves, shallot, onion, olive oil, whole tomatoes, drained, fresh tomatoes, chopped, crushed red pepper flakes, salt, heavy cream, vodka, all-purpose flour (if necessary for thickening), chopped fresh basil (optional), parmesan cheese (optional)

tomatoes, lamb shanks , french trimmed if possible, plain flour or 1/4 cup gluten-free flour, olive oil, onion, chopped, carrots, peeled and thickly sliced, garlic clove, crushed, fresh oregano, chopped or 1 tsp dried oregano, lemon rind, finely grated, red wine, beef stock or 1/4 cup vegetable stock, salt, fresh ground black pepper, plain flour (optional for thickening gravy) or 4 tsp gluten-free flour (optional for thickening gravy), cold water (optional for thickening gravy)

red kidney beans, onion chopped, bell pepper chopped, jalapeno peppers chopped (optional), garlic minced, smoked sausage cut in 1/2 inch pieces, bay leaf, pork hambone, salt to taste, red pepper or cayenne to taste, black pepper to taste, water to cover beans cooked rice, wash beans. add in the crock-pot , the washed beans, onions, bell pepper, garlic, hambone, and bay leaf. pour enough water in the crock-pot so that the water is 2 to 3 inches above the beans. turn the crock-pot on low and cook overnight or 10 hours or during the day while at work. do not peak or uncover., early the next morning or returning from work, check and see if the water has been reduced. if further reduction of water is needed and generally it is needed, turn the cooker on high. smash some of the beans to thicken and cook 1 or two more hours; adding the smoked sausage in the last half hour of cooking. remove bay leaf and season to taste with salt and pepper., pour the entire mixture from the crock pot to a large heavy duty pot or black cast iron pot. smash some of the beans to thicken the gravy. cook to reduce the water and thicken the gravy. when the gravy is almost the consistency you want, add the smoked sausage, salt and pepper and remove the bay leaf. cook for 30 minutes. serve over rice and enjoy., scale this recipe to servings.

sesame oil, divided, extra firm tofu, diced, chopped vegetables (recipe calls for bok choy, carrots, zucchini, and portabello mushrooms), sesame seeds , for garnishing, sesame oil, onion, diced finely, garlic cloves, monced, honey, soy sauce, rice vinegar, ginger powder, cayenne, sea salt , to taste, water, cornstarch or 1/2 tbsp arrowroot, as needed to thicken

olive oil, boneless skinless chicken breasts, cut in 1/4-inch-thick slices, salt, pepper, all-purpose flour (for dredging), garlic cloves, minced, chicken broth, white wine, lemon juice, butter, cornstarch, mixed with, water , to thicken, chopped cilantro

instant minced garlic, chicken breasts, thickened cream, margarine, tomatoes, cheese, lettuce, capsicum, green, french dressing

sheets shortcrust pastry, partially thawed, pine nuts, silver beet, stalks removed, washed and dried, leaves shredded (see notes ) or 250 g spinach (see notes) or 250 g baby spinach leaves, washed, thoroughly dried and shredded (see notes), rindless bacon, chopped, leek , halved lengthways, thinly sliced, garlic cloves, chopped, tasty cheese, grated, eggs, thickened cream, milk, salt, to taste (if including the bacon is you may want to omit salt), fresh ground pepper , to taste

carrots, sliced, onion, chopped, garlic cloves, minced, vegetable broth, whole tomatoes, coarsely chopped, great northern beans, drained and rinsed and pureed, dried thyme, dried sage, salt and pepper, chopped parsley (to garnish )

potatoes, red onions, diced bacon ., table spoons minced garlic, tubs of thickened cream, grated chedder cheese, paprika

veal bones , cut into 3-inch sections, carrots, peeled and sliced in rounds, onion, peeled and sliced, garlic cloves, peeled, tomato paste, bay leaves, parsley stems, fresh thyme or 2 tsp dried thyme, water (1 cup at a time to form brown glaze base), cold water, cremini mushrooms , wiped clean and roughly chopped or 2 lbs champignon mushrooms, de paris wiped clean and roughly chopped or 2 lbs button mushrooms, wiped clean and roughly chopped, fresh chervil or 1/2 tsp dried chervil, fresh tarragon or 1/2 tsp dried tarragon, madeira wine, arrowroot, arrowroot, veal stock, cremini mushrooms , wiped clean and roughly chopped or 1/4 lb champignon mushrooms, de paris wiped clean and roughly chopped or 1/4 lb button mushroom, wiped clean and roughly chopped, fresh chervil or 1/8 tsp dried chervil, fresh tarragon or 1/8 tsp dried tarragon, madeira wine, arrowroot

garlic cloves, minced (or to taste), onion, diced, oil, ground cumin, dark chili powder, to taste (i use about 1/2 tbsp. for my non-heat-liking husband), chili beans , preferably the more juicy kind (like, not thickened, i use ranch style brand beans), diced tomatoes, undrained, eggs, shredded mexican blend cheese or cheddar cheese, sour cream, chopped green onions or cilantro

garlic puree, worcestershire sauce, soy sauce, sugar, apple cider vinegar, freshly ground black pepper, peeled and crushed fresh ginger, bone-in chicken thighs, flour slurry : (to thicken), all-purpose flour, water

chopped onions, chopped green peppers, red potatoes, peeled, quartered, and cut in bite-size pieces, spanish chorizo, links sliced diagonally in 1 inch pieces, garlic cloves (mashed with 1/2 tsp salt), chicken broth, spanish paprika, black pepper, chopped fresh cilantro, masa harina flour (mixed with 1/4 cup water, for thickening) or 2 tbsp cornstarch (mixed with 1/4 cup water, for thickening)

ground turkey (or lean ground beef), onion , medium chunked, carrots (1/4 inch chunks or slices), stalks celery (with leaves, thinly sliced and divided ), lentils, washed, diced tomatoes (or stewed ), water, beef broth (or 3 cups homemade ), brown sugar, garlic cloves (or 2 tsp pre-minced or garlic powder), low sodium soy sauce, worcestershire sauce, ketchup, flour (optional for thickening) or 2 tbsp cornstarch (optional for thickening), acini di pepe pasta (with an additional 1 1/2 cups of water) or 1/2 cup orzo pasta (with an additional 1 1/2 cups of water)

ground meat, chopped mint, onions, chopped, garlic clove, minced, bell pepper, chopped, egg, milk, masa harina flour, mixed with water to make wet, like a stiff paste, oil (for frying ), onions, chopped, garlic clove, minced, bell pepper, chopped, fresh tomatoes or 3 -4 canned tomatoes, cut up, flour , to thicken, salt and pepper, water, masa harina flour , to thicken, cilantro, green onion, chopped, fresh salsa