279860 garlic shrimp tangy sauce kerry simon Recipes

spaghetti, cornstarch, water, chicken broth, garlic cloves, minced, cayenne pepper, olive oil, cooked shrimp, peeled and deveined, lemon juice, grated lemon peel, minced fresh parsley

instant brown rice, uncooked medium shrimp, peeled and deveined, garlic cloves, minced, salt, reduced-fat butter, olive oil, fresh baby spinach

uncooked angel hair pasta, sliced fresh mushrooms, onion, chopped, olive oil, garlic cloves, minced, uncooked medium shrimp, peeled and deveined, chicken broth, salt, pepper, tomatoes, chopped, grated romano cheese, divided, butter

angel hair pasta, butter, minced garlic, shrimp, peeled and deveined, dry white wine, ground black pepper, grated parmesan cheese, chopped fresh parsley

linguini pasta, olive oil, onion, chopped, crushed garlic, shrimp - peeled and deveined, frozen artichoke hearts, white wine, lemon juice, lemon zest, salt to taste, ground black pepper to taste, chopped fresh parsley

catsup, horseradish (to your taste ), lemon juice, worcestershire sauce, salt, pepper

white wine, unsalted butter, melted (do not use margarine), minced garlic, shrimp, peeled and devined, italian breadcrumbs

prepared horseradish, ketchup, chili sauce (like heinz), fresh lemon juice

linguine, butter, melted, diced onions, minced garlic, shrimp, peeled and deveined, half-and-half, ground black pepper, grated parmesan cheese, fresh parsley, lemons, for garnish

ketchup, horseradish (or more ), lemon juice, worcestershire sauce

baguette, 1/4 inch thick, butter, garlic cloves, shrimp, peeled and deveined (26/30 count ), white wine, parsley, chopped, mayonnaise, dill, chopped, chives, chopped, parsley, chopped, radishes (sliced very thin), leaves mache

minced garlic, olive oil, shelled, deveined shrimp (tails removed), rinsed, lime juice, chopped green onions, chopped fresh cilantro, salt and pepper, flour tortillas (8 to 10 in .), shredded jack cheese, tomato salsa, lime wedges

olive oil, garlic cloves, shrimp, shelled & deveined (shrimp should be about the same size as your pasta shells), pasta shells (cooked volume should approximately equal volume of shrimp), fennel bulb, with greens (or 2 medium), salt, red pepper flakes, fine grated parmesan cheese (optional)

roasted red peppers, scallion, head garlic, shrimp, peeled and deveined, olive oil, kosher salt and pepper, feta

linguine, garlic cloves, shrimp, peeled and deveined, salt, fresh ground pepper, feta cheese, crumbled and divided, frozen peas, thawed

cold butter, divided, clam juice, minced fresh garlic, shrimp (21 to 25 count), peeled and de-veined, with tails, button mushrooms, sliced 1/4-inch thick, minced fresh parsley leaves, sliced scallions, green part only, day old french bread rounds, sliced 3/4-inch thick

pre cooked shrimp, pepper, spoon garlic powder, butter, seafood seasoning (optional), lemon

butter ( i use diet ), green onions, chopped, fresh mushrooms, chopped or sliced, you can use canned mushrooms also, chopped garlic, shrimp, peeled, vermicelli noodles, grated parmesan cheese ( i use reduced ), creole seasoning, salt & pepper to taste