1034 garlic pizza basil Recipes

  • Fresh Tomato-Pesto Pizza
    basil leaves, garlic cloves and
    8 More
    basil leaves, garlic cloves, reduced-sodium fat-free chicken broth, grated fresh parmesan cheese, olive oil, italian cheese-flavored pizza crust (such as boboli), chopped seeded tomatoes (about 2 lb), garlic cloves, thinly sliced, shredded provolone cheese, sliced basil leaves
    22 min, 10 ingredients
  • Fresh Tomato-Pesto Pizza
    basil leaves, garlic cloves and
    8 More
    basil leaves, garlic cloves, fat-free , less-sodium chicken broth, grated fresh parmesan cheese, olive oil, italian cheese-flavored pizza crust (such as boboli), chopped seeded tomato (about 2 lb), garlic cloves, thinly sliced, shredded provolone cheese, sliced basil leaves
    10 ingredients
  • Rachael Ray's Chicken Parm Pizza
    pizza crust (store bought pizza dough) and
    14 More
    pizza crust (store bought pizza dough), cornmeal or flour, for dough, extra virgin olive oil (2 turns of the pan plus a drizzle), ground chicken, garlic cloves, chopped, onion, chopped, salt, pepper, fresh flat leaf parsley, chopped, crushed red pepper flakes, dried oregano, tomato sauce, grated parmigiano-reggiano cheese, shredded provolone cheese, leaves fresh basil (torn or shredded)
    37 min, 15 ingredients
  • Pizza Shop Pizzas
    active dry yeast, warm water (110o to 115o) and
    23 More
    active dry yeast, warm water (110o to 115o), olive oil, divided, sugar, salt, dried oregano, garlic salt, king arthur unbleached all-purpose flour, cornmeal, diced tomatoes, tomato paste, olive oil, sugar, salt, dried basil , oregano, marjoram and thyme, garlic powder, pepper, shredded pizza cheese blend, sliced turkey pepperoni, sliced ripe olives, drained, pickled pepper rings, onion, halved and sliced, mushroom stems and pieces, drained
    55 min, 25 ingredients
  • Margherita Pizza Topping
    pizza dough, prepared, olive oil, garlic cloves, minced and
    6 More
    pizza dough, prepared, olive oil, garlic cloves, minced, onion, sliced thin into rings and then separated, tomatoes, sliced thin, fresh basil, chopped or 2 -3 tsp dried basil, red pepper flakes, dried, fresh mozzarella cheese , torn into thumb-sized pieces (or 1 cup shredded mozzarella), parmesan cheese, grated
    35 min, 9 ingredients
  • Chicken and Basil Calzones
    garlic cloves, minced, ground chicken breast and
    5 More
    garlic cloves, minced, ground chicken breast, prepared pizza sauce, crushed red pepper, chopped fresh basil, refrigerated pizza crust dough, shredded part-skim mozzarella cheese
    40 min, 8 ingredients
  • Pizza Alla Vodka
    butter, garlic clove, finely chopped, vodka and
    11 More
    butter, garlic clove, finely chopped, vodka, chopped tomato (peeled fresh or canned ), crushed red pepper flakes, salt, whipping cream, frozen peas, prepared pizza dough , for two 12-inch pizzas, sliced mozzarella cheese, sliced mushroom, grated pecorino romano cheese, chopped fresh basil, chopped prosciutto
    1 hour 7 min, 14 ingredients
  • Easy Margarita Pizza
    pizza shell or use your own dough for a round or square p... and
    5 More
    pizza shell or use your own dough for a round or square pizza, several fresh plum tomatoes or use drained canned plum tomatoes, fresh chopped basil leaves, fresh mozzarella cheese, olive oil, crushed red pepper flakes , sliced black olives. chopped garlic
    25 min, 6 ingredients
  • Pizza With Wheat Crust
    water (70 to 80 degrees ), olive oil, sugar, salt and
    9 More
    water (70 to 80 degrees ), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings , of your choice
    30 min, 13 ingredients
  • Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse) Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse)
    pizza dough, homemade or store-bought and
    16 More
    pizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, shredded fontina cheese, prosciutto, thinly sliced, baby arugula leaves, plus more for garnish, rinsed and dried, extra-virgin olive oil, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water
    1 hour 15 min, 17 ingredients
  • French Bread Pizza French Bread Pizza
    pizza-pasta sauce, french bread , cut in half lengthwise and
    7 More
    pizza-pasta sauce, french bread , cut in half lengthwise, sliced mushrooms, drained, artichoke hearts, drained and sliced, garlic, sliced, seeded, chopped tomato, chopped fresh basil or 2 tsp dried basil, shredded provolone cheese, shredded part-skim mozzarella cheese
    17 min, 9 ingredients
  • Sicilian Tuna & Basil Pizza Sicilian Tuna & Basil Pizza
    garlic clove, canned tomatoes, tomato paste and
    6 More
    garlic clove, canned tomatoes, tomato paste, extra virgin olive oil, frozen pizza crust, basil leaves, green capsicum, tuna in vegetable oil, mozzarella cheese, grated
    20 min, 9 ingredients
  • Super Fast Weeknight Margherita Pizza Super Fast Weeknight Margherita Pizza
    pizza crust, basil pesto and
    2 More
    pizza crust, basil pesto, petite diced tomato (flavored with oregnao, garlic, basil or whatever), mozzarella cheese, diced
    20 min, 4 ingredients
  • Chicken and Basil Calzones-Cooking Light Chicken and Basil Calzones-Cooking Light
    garlic cloves, minced, ground chicken breast, pizza sauce and
    4 More
    garlic cloves, minced, ground chicken breast, pizza sauce, crushed red pepper flakes, fresh basil, chopped, refrigerated pizza dough, shredded part-skim mozzarella cheese
    42 min, 8 ingredients
  • Mixed Pepper Pizza With Basil and Pine Nuts Mixed Pepper Pizza With Basil and Pine Nuts
    pizza dough, cornmeal, olive oil and
    12 More
    pizza dough, cornmeal, olive oil, vertically sliced vidalia onions or 2 cups other sweet onion, salt, black pepper, minced garlic (about 3 cloves), yellow bell pepper , cut into 1/4-inch strips, red bell pepper , cut into 1/4-inch strips, water, capers, drained, crumbled reduced-fat feta cheese, chopped fresh basil, pine nuts, toasted, grated fresh parmesan cheese
    20 min, 16 ingredients
  • Mixed Pepper Pizza with Basil and Pine Nuts Mixed Pepper Pizza with Basil and Pine Nuts
    pizza dough, cornmeal, olive oil and
    12 More
    pizza dough, cornmeal, olive oil, vertically sliced vidalia or other sweet onion, salt, black pepper, minced garlic (about 3 cloves), yellow bell pepper , cut into 1/4-inch strips, red bell pepper , cut into 1/4-inch strips, water, capers, drained, crumbled reduced-fat feta cheese, chopped fresh basil, pine nuts, toasted, grated fresh parmesan cheese
    16 ingredients
  • The Only Pizza You'll Ever Want Again: Chicken, Sun Dried Tomato, Broccoli, Ricotta, Mozzarella and Basil (Rachael Ray) The Only Pizza You'll Ever Want Again: Chicken, Sun Dried Tomato, Broccoli, Ricotta, Mozzarella and Basil (Rachael Ray)
    pizza dough , brought to room temperature and
    11 More
    pizza dough , brought to room temperature, extra-virgin olive oil, grated parmigiano-reggiano, broccoli from trimmed broccoli bin in produce section, 1/3 head, extra-virgin olive oil , 1 turn of the pan, cracked garlic, chicken breast cut for stir fry or chicken tenders, salt and freshly ground black pepper, part skim ricotta cheese, sun dried tomatoes in oil, drained and sliced, shredded mozzarella cheese , available on dairy aisle, leaves fresh basil , torn or stacked and thinly sliced
    35 min, 12 ingredients
  • Pizza with Wheat Crust Pizza with Wheat Crust
    water (70o to 80o), olive oil, sugar, salt, dried oregano and
    8 More
    water (70o to 80o), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings of your choice, optional
    35 min, 13 ingredients




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