1547 garlic linguine peppers Recipes

  • Garlic Linguine
    linguine, dry, olive oil, garlic, minced and
    3 More
    linguine, dry, olive oil, garlic, minced, red pepper flakes, parmesan cheese, shredded, salt , to taste
    30 min, 6 ingredients
  • Linguine With Lemony Turkey Patties and Fresh Tomato Sauce
    nicely ripe tomatoes (preferably fresh garden tomatoes or... and
    20 More
    nicely ripe tomatoes (preferably fresh garden tomatoes or vine ripened if store bought), red wine vinegar, extra-virgin olive oil plus 1 tbsp pure olive oil, coarsely chopped fresh basil leaf, chopped garlic, salt , pepper to taste, linguine, freshly grated parmesan cheese, fine fresh breadcrumb , from firm white bread (portuguese, french or italian bread), half-and-half, ground turkey, salt, white pepper or 3/4 tsp black pepper, preferably freshly ground, ground nutmeg, granulated sugar, freshly grated lemon peel (from 1 1/2 lemons), chopped parsley, garlic cloves, minced, chopped scallion, olive oil, butter
    1 hour , 21 ingredients
  • Linguine with Shrimp
    milk, white flour, garlic cloves, salt, pepper, margarine and
    2 More
    milk, white flour, garlic cloves, salt, pepper, margarine, raw uncooked shrimp, linguine
    8 ingredients
  • Cajun Chicken Linguine
    linguine, boneless chicken breasts and
    9 More
    linguine, boneless chicken breasts, cajun seasoning (i prefer cajun s choice) or 2 tsp creole seasoning (i prefer cajun s choice), butter, green onions, sliced, heavy cream, chopped sun-dried tomatoes, dried basil, garlic powder, pepper, parmesan cheese, grated
    30 min, 11 ingredients
  • Ww Linguine With Herbed Butter 5-Points
    linguine, unsalted butter, fresh parsley, minced and
    6 More
    linguine, unsalted butter, fresh parsley, minced, fresh basil, minced, fresh thyme leave, oregano, minced, garlic clove, bruised and peeled, salt, pepper
    25 min, 9 ingredients
  • Linguine With Shrimp, Tomatoes, Olives, and Capers
    shrimp (about 16, peeled and deveined ), salt, pepper and
    8 More
    shrimp (about 16, peeled and deveined ), salt, pepper, olive oil, garlic cloves, linguine, uncooked, canned diced tomato, undrained, clam juice, pitted kalamata olive, halved, capers, italian parsley, chopped
    20 min, 11 ingredients
  • Garlic Ginger Linguine
    linguine, peanut oil, red bell pepper, seeded and diced and
    10 More
    linguine, peanut oil, red bell pepper, seeded and diced, shredded carrot, fresh garlic, minced, freshly grated ginger, snow peas, trimmed and cut diagonally in 1 inch pieces, scallions or 1 cup green onion, thinly sliced, chicken broth or 2 cups vegetable broth, cornstarch, water, salt and pepper, crushed red pepper flakes , to taste (optional)
    25 min, 13 ingredients
  • Linguine With Garlic Shrimp
    linguine or 8 oz fettuccine and
    11 More
    linguine or 8 oz fettuccine, chicken broth (low sodium type ), cornstarch, snipped fresh basil or 1/2 tsp dried basil, crushed, sliced fresh mushrooms, yellow sweet peppers or 1 medium green sweet pepper, chopped, garlic cloves, smashed, olive oil, italian-style stewed tomatoes, undrained, cooked shrimp, with, tails, shredded parmesan cheese (optional), fresh basil leaf (optional)
    25 min, 12 ingredients
  • Garlic Linguine With Roasted Bell Peppers Garlic Linguine With Roasted Bell Peppers
    salt, linguine, olive oil and
    5 More
    salt, linguine, olive oil, bottled roasted red pepper, drained and chopped, garlic cloves, minced, freshly grated parmesan cheese, fresh ground pepper, crushed red pepper flakes
    20 min, 8 ingredients
  • Linguine With Red Peppers Hot Sauce Linguine With Red Peppers Hot Sauce
    sized red peppers, olive oil and
    7 More
    sized red peppers, olive oil, big onion , cutted into thin slices, garlic cloves, chili pepper , cutted thinly (fresh, dry or ground), cream (optional), salt and pepper (to taste), fresh oregano , cutted (or dry oregano to taste), linguine (spinach pasta is a good option!) or 500 g spaghetti (spinach pasta is a good option!)
    50 min, 9 ingredients
  • Linguine with Roasted Garlic and Clam Sauce Linguine with Roasted Garlic and Clam Sauce
    i dozen little neck clams , scrubbed clean, olive oil and
    5 More
    i dozen little neck clams , scrubbed clean, olive oil, garlic, red pepper flakes, chopped parsley, white wine, fresh linguine, cooked and drained
    55 min, 7 ingredients
  • Linguine con le Vongole (Tyler Florence) Linguine con le Vongole (Tyler Florence)
    dry linguine and
    10 More
    dry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)
    40 min, 11 ingredients
  • Tomato and Spinach Garlic Linguine With Feta Tomato and Spinach Garlic Linguine With Feta
    linguine , whatever kind you prefer, olive oil and
    9 More
    linguine , whatever kind you prefer, olive oil, frozen chopped spinach, thawed and squeezed to remove all liquid, broccoli floret, chopped, green onions, sliced (use both white and green parts), diced tomatoes , do not drain, red pepper flakes, salt, pepper, dried oregano, crumbled feta (or more )
    20 min, 11 ingredients
  • Linguine with White Clam Sauce (Food Network Kitchens) Linguine with White Clam Sauce (Food Network Kitchens)
    dry linguine or spaghetti, kosher salt and
    9 More
    dry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 11 ingredients
  • Linguine Con Le Vongole Finte/Batali Linguine Con Le Vongole Finte/Batali
    red onion, extra virgin olive oil, garlic and
    6 More
    red onion, extra virgin olive oil, garlic, red pepper flakes, potatos, diced tomatos, wine, white, dry, linguine, fresh parsley
    9 ingredients
  • Linguine with Raw Tomatoes and Basil (David Rosengarten) Linguine with Raw Tomatoes and Basil (David Rosengarten)
    very ripe tomatoes, red-wine vinegar and
    6 More
    very ripe tomatoes, red-wine vinegar, extra-virgin olive oil plus 1 tbsp pure olive oil, coarsely chopped fresh basil leaves, chopped garlic, salt , pepper to taste, linguine, freshly grated parmigiano-reggiano
    4 hour 25 min, 8 ingredients
  • Linguine with White Clams (Food Network Kitchens) Linguine with White Clams (Food Network Kitchens)
    dry spaghetti, kosher salt, extra-virgin olive oil and
    8 More
    dry spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams , scrubbed, chopped flat-leaf parsley, butter or extra-virgin olive oil, if desired, fried zucchini coins, if desired, for garnish , recipe follows
    35 min, 11 ingredients
  • Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce) Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce)
    linguine, olive oil, garlic cloves, soft shelled crabs and
    4 More
    linguine, olive oil, garlic cloves, soft shelled crabs, leaves basil, parsley, red pepper, tomato sauce
    25 min, 8 ingredients




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