324 garlic fondue Recipes
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bay leaves, garlic cloves, minced (i use 4-5) and7 Morebay leaves, garlic cloves, minced (i use 4-5), dried parsley, fresh ground pepper, nonfat beef broth (i use campbell s sodium reduced- fat-free broth), dry white wine or 1 cup water, water, french onion soup mix, heinz seafood sauce1 hour 5 min, 9 ingredients
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garlic clove, halved crosswise and6 Moregarlic clove, halved crosswise, dry white wine (preferably swiss, such as fendant), cornstarch, kirsch, emmental cheese, coarsely grated (2 cups), gruyere , coarsely grated (2 cups), cubes of french bread on fondue forks or long wooden skewers30 min, 7 ingredients
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Cheese Fonduegarlic, peeled and halved, gruyere cheese, cubed and6 Moregarlic, peeled and halved, gruyere cheese, cubed, white wine, flour or cornstarch, lemon juice, fresh grated nutmeg, emmanthal, cubed, loaves french bread8 ingredients
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Cheese Fonduegarlic , sliced in half lengthwise, white wine and8 Moregarlic , sliced in half lengthwise, white wine, grated fresh gouda cheese (or mozzarella), grated aged gouda cheese, cornstarch, kirsch, ground black pepper, freshly grated nutmeg, baguette, cut into 2-inch cubes, assorted vegetables and cooked meats and salami, cut into pieces40 min, 10 ingredients
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Tomato Fonduegarlic clove, halved, condensed tomato soup, undiluted and6 Moregarlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, american cheese, cubed (i used 1 cup of velveta cheese), milk, hot dogs or smoked sausages, warmed, cubed french bread5 min, 8 ingredients
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Tomato Fonduegarlic clove, halved, condensed tomato soup, undiluted and6 Moregarlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, process american cheese (velveeta), cubed, milk, hot dogs or smoked sausage, warmed, cubed french bread20 min, 8 ingredients
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Hot Crab Fonduegarlic, minced, chicken broth, dry white wine and4 Moregarlic, minced, chicken broth, dry white wine, swiss cheese, shredded, flour, worcestershire sauce, crab or 1/2 lb. frozen7 ingredients
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Freiberger Fondueaged vacherin a fondue cheese (a mild easily melted chees... and6 Moreaged vacherin a fondue cheese (a mild easily melted cheese), garlic clove, halved, butter, warm water, cornstarch (optional), fresh ground pepper, salt20 min, 7 ingredients
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Easy Swiss Fonduegarlic clove, cut in half, dry white wine and4 Moregarlic clove, cut in half, dry white wine, cheddar cheese soup, natural swiss cheese, cornstarch, french bread cubes or italian bread cubes15 min, 6 ingredients
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70s Cheese Fonduegarlic, gruyere cheese, emmentaler cheese, dry white wine and5 Moregarlic, gruyere cheese, emmentaler cheese, dry white wine, lemon juice, corn starch, kirsch, pepper, nutmeg9 ingredients
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