219573 garlic feta ribeye steak Recipes

garlic cloves, salt, pepper, olive oil, lemon juice, worcestershire sauce, boneless beef top loin steaks or 4 beef ribeye steaks (1-1/4 inches thick and 8 oz each)

feta cheese, cream cheese, mayonnaise, garlic, minced, basil, oregano, dill weed, thyme

feta cheese, crumbled, mayonnaise(i use light ), garlic, minced, dried basil, crushed, dried oregano, crushed, dried dill weed, dried thyme, crushed, salt, assorted vegetables , crackers, or sliced and toasted baguatte

boneless new york strip steaks, minced fresh rosemary, garlic cloves, minced, extra virgin olive oil, lemon zest, cracked black pepper, kosher salt

balsamic vinegar, soy sauce, minced garlic, olive oil, ground black pepper, worcestershire sauce, onion powder, liquid smoke, cayenne pepper

green onions, sliced, garlic cloves, minced, beef broth, balsamic vinegar, dried thyme, pepper, beef ribeye steaks (8 oz each), sliced fresh mushrooms

butter, softened, chili powder, dijon mustard, cayenne pepper, beef ribeye steaks (8 oz each), coarsely ground pepper, sugar

sweet onion, halved and thinly sliced, olive oil, divided, grape tomatoes, halved, kosher salt, divided, freshly ground pepper, divided, cream cheese, softened, crumbled blue cheese, garlic cloves, minced, french bread baguette (1/2 inch thick ), beef ribeye steaks (3/4 inch thick and 8 oz each), montreal steak seasoning, balsamic vinegar

garlic string beans (garic string beans), steak , porterhouse, filet mignon, flank, safflower oil, red onion, sliced, butter lettuce, washed, dried, and broken into bite-size pieces, spinach, stems removed, mixed mushrooms, sliced or cut into matchsticks

prepared non-creamy horseradish, creole mustard or 1/4 cup any spicy mustard, garlic, peeled,finely chopped, olive oil, cracked black pepper, new york strip steaks or 2 -4 rib eye steaks or 2 -4 porterhouse steaks (this is also great using a roast), kosher salt or sea salt, cracked black pepper

flank steak, trimmed, kosher salt, freshly ground black pepper, garlic cloves, minced

minced garlic, ground mustard, paprika, chili powder, pepper, salt, dried thyme, cayenne pepper, beef tenderloin steaks (4 oz each), olive oil

steak (sirloin, ribeye, flank all work well if cooked correctly), soy sauce, olive oil, fresh lime juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, garlic cloves, roughly chopped, penne pasta (half a box), butter, garlic cloves, minced, heavy cream, milk, grated parmesan cheese

ribeye steak or other favorite steak to taste, grilled to your liking, good tomatoes, red onion, sliced thinly, sliced cucumbers, shredded mozzarella, fresh hot french fries, ranch dressing or whatever your fav is - balsamic is nice, too

steak , rib eye, paprika, garlic powder, dried thyme, crushed, dried oregano, crushed, lemon-pepper seasoning, cayenne pepper, red pepper, sliced, yellow pepper, sliced, dried basil, balsamic vinegar

olive oil, boneless rib eye steaks, 1 lb each, about 1/2-inch thick, butter, garlic cloves, large, minced, shallot, finely chopped, red wine, beef broth, reduced sodium, pepper, freshly ground, salt, tarragon, rosemary