460 garlic eggplant roasted peppers Recipes

  • Eggplant, Roasted Pepper and Chicken Pitas
    eggplants , cut into 1/2-inch slices, salt and
    11 More
    eggplants , cut into 1/2-inch slices, salt, skinless, boneless chicken breast halves, all-purpose flour for dusting, eggs, beaten, bread crumbs, olive oil, minced garlic, balsamic vinegar, extra-virgin olive oil, roasted red peppers, sliced, salt and white pepper to taste, pita breads
    45 min, 13 ingredients
  • Roasted Eggplant (Aubergine) Spread
    eggplants, peeled (1/2-inch thick slices) and
    5 More
    eggplants, peeled (1/2-inch thick slices), extra virgin olive oil, garlic clove, crushed through a press, jarred roasted red pepper, chopped rinsed and drained, caper, rinsed, fresh ground pepper
    35 min, 6 ingredients
  • Garlic Infused Chicken, Eggplant and Roasted Red Peppers Stacks
    olive oil, garlic cloves, sliced super thin and
    15 More
    olive oil, garlic cloves, sliced super thin, diced tomatoes, tomato paste, black olives, sliced, honey, dried oregano, dried parsley, basil leaves , julienned, red pepper flakes, black pepper , to taste, salt , to taste, eggplant, peeled and sliced into 10 rounds (salted for 30 minutes, rinsed and patted dry if desired to remove bitterness), chicken breasts or 2 , pounded and sliced into 10 pieces the size of the eggplant rounds, roasted red peppers, sliced, fresh mozzarella cheese, sliced into 10 rounds, parmesan cheese
    1 hour , 17 ingredients
  • Yummy Low Carb Low Fat Grilled Eggplant (Aubergine)
    eggplants, fat free mozzarella cheese and
    8 More
    eggplants, fat free mozzarella cheese, fat-free ricotta cheese, garlic salt, olive oil, parsley, garlic granules, black pepper, roasted sweet peppers
    30 min, 10 ingredients
  • Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2... and
    10 More
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2-inch-thick slices, olive oil, bottled black olive paste such as tapenade or olivada (available at specialty foods shops and some supermarkets), red bell peppers , each roasted (procedure follows) and cut lengthwise into 3 sections, soft mild goat cheese , such as montrachet, sliced thin, parsley springs for garnish if desired, chopped fresh parsley leaves , preferably flat-leaved, garlic clove, sliced, balsamic vinegar, water, extra-virgin olive oil
    11 ingredients
  • Roasted Eggplant  Red Pepper Hummus Roasted Eggplant Red Pepper Hummus
    eggplant, red pepper, garbanzo beans and
    8 More
    eggplant, red pepper, garbanzo beans, olive oil or sesame oil, + oil for drizzling veggies, tahini, garlic (or to personal taste), cumin, salt, + on top of veggies, pepper on veggies, lemon, fresh parsley, chopped, + garnish
    15 min, 11 ingredients
  • Eggplant, Roasted Red Pepper and Brie Pasta Eggplant, Roasted Red Pepper and Brie Pasta
    eggplant (cubed ) and
    9 More
    eggplant (cubed ), vidalia onion (cubed , cut into larger chunks), garlic cloves (chopped ), extra virgin olive oil, sea salt (to taste), coarse ground black pepper (to taste, i like a lot !), fresh basil leaf (chopped ), roasted red peppers (drained and cubed ), brie cheese (rind on, cut into small pieces), basil and garlic flavored linguine (from the local market, can substitute other flavors or plain, dried pasta)
    25 min, 10 ingredients
  • Roasted Eggplant Salad with Capers and Onions Roasted Eggplant Salad with Capers and Onions
    eggplants , roasted, extra-virgin olive oil, salt to taste and
    7 More
    eggplants , roasted, extra-virgin olive oil, salt to taste, onion, finely chopped, garlic cloves, pressed or minced, preferably greek , capers, rinsed and drained, firm, ripe tomato, peeled, seeded, and finely chopped, chopped fresh flat-leaf parsley, red wine vinegar, or more to taste, freshly ground black pepper to taste
    10 ingredients
  • Roasted Eggplant Salad (Baingan Bharta) (Aarti Sequeira) Roasted Eggplant Salad (Baingan Bharta) (Aarti Sequeira)
    eggplants, peanut oil, plus more for eggplant and
    8 More
    eggplants, peanut oil, plus more for eggplant, white onion, finely diced, garlic, minced, serrano pepper, seeded (if you wish less heat) and minced, fresh cilantro leaves and soft stems, minced , plus more picked leaves for garnish, ground turmeric, ground cumin, plus more for sprinkling, kosher salt and freshly ground black pepper, greek yogurt , beaten until smooth
    1 hour 5 min, 10 ingredients
  • Garlic-Roasted Eggplant (Emeril Lagasse) Garlic-Roasted Eggplant (Emeril Lagasse)
    eggplants , about 1 1/2 lb each, fresh thyme and
    15 More
    eggplants , about 1 1/2 lb each, fresh thyme, garlic, peeled and cut lengthwise into slivers, extra virgin olive oil, salt, black pepper, essence , recipe follows, lemon , cut into eighths, pita bread, cut into wedges and lightly toasted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 17 ingredients
  • Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni) Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni)
    eggplant , large, red peppers , large and
    7 More
    eggplant , large, red peppers , large, tomato sauce (hunts preferably), garlic clove, crushed, red wine vinegar, olive oil, salt, ground pepper, crushed red pepper flakes (optional)
    1 hour , 9 ingredients
  • Eggplant Caviar With Fresh Pita Chips Eggplant Caviar With Fresh Pita Chips
    eggplant , roasted and rough chopped and
    13 More
    eggplant , roasted and rough chopped, red pepper , rough chopped, cremini mushroom , rough chopped, shallot, chopped, olive oil, olive oil to saute the vegetables, lemon juice (about 1 lemon), fresh parsley, chopped, kosher salt, kosher salt , to taste, ground black pepper , to taste, pita breads, olives or 6 tsp vegetable oil, garlic, minced
    1 hour 5 min, 14 ingredients
  • Sicilian Eggplant (Aubergine) Sicilian Eggplant (Aubergine)
    eggplants, peeled & cubed, red onion, chopped and
    7 More
    eggplants, peeled & cubed, red onion, chopped, balsamic vinegar, water, mushroom, sliced, roasted garlic (balsamic ), red pepper, crushed, extra virgin olive oil, black pepper
    1 hour 10 min, 9 ingredients
  • Roasted Pepper and Eggplant Marinara Roasted Pepper and Eggplant Marinara
    red bell peppers and
    14 More
    red bell peppers, fresno chile pepper (or your favorite chile pepper), head garlic, fresh rosemary , leaves picked and finely chopped, firm eggplant, extra virgin olive oil , for brushing eggplant, salt, fresh ground black pepper, vegetable stock (or chicken stock), italian tomatoes, fresh basil leaves , torn, fresh oregano , leaves picked, finely chopped, fusilli (or pasta of choice), grated pecorino cheese, fresh flat-leaf parsley , leaves picked and chopped
    1 hour 25 min, 15 ingredients
  • Roasted Pepper and Eggplant Marinara (Rachael Ray) Roasted Pepper and Eggplant Marinara (Rachael Ray)
    red bell peppers and
    13 More
    red bell peppers, fresno chile pepper or holland chile pepper, head garlic, fresh rosemary , leaves picked and finely chopped, firm eggplant, extra-virgin olive oil , for brushing eggplant, salt and freshly ground black pepper, chicken stock, italian tomatoes, fresh basil leaves , torn, fresh oregano , leaves picked and finely chopped, fusilli pasta, grated pecorino cheese, fresh flat-leaf parsley , leaves picked and chopped
    1 hour 25 min, 14 ingredients
  • Roasted Balsamic Poussin with a Fresh Tomato and Eggplant Gratin (Emeril Lagasse) Roasted Balsamic Poussin with a Fresh Tomato and Eggplant Gratin (Emeril Lagasse)
    whole poussins, dressed , rinsed under cool water and pat... and
    15 More
    whole poussins, dressed , rinsed under cool water and patted dry, salt, freshly ground black pepper, balsamic vinegar, heads garlic, cut in half, onion, quartered, fresh rosemary, olive oil, olive oil , plus 2 tbsp for bread crumbs, eggplant cut into 1/4-inch slices, salt and pepper, olive oil , for sauteing eggplant, vine-ripened tomato , cut into 1/4-inch slices, drizzle olive oil, fine dried bread crumbs, fresh basil leaves , chiffonade
    3 hour 15 min, 16 ingredients
  • Eggplant Rolatini Casserole Eggplant Rolatini Casserole
    eggs, grated parmesan, water, kosher salt, dried oregano and
    26 More
    eggs, grated parmesan, water, kosher salt, dried oregano, garlic powder, eggplants, olive oil, diced red onion, garlic, chopped, no-sugar-added diced tomatoes, no-sugar-added tomato sauce, dried basil, garlic powder, dried oregano, kosher salt, freshly ground black pepper, whole-milk ricotta cheese, shredded mozzarella cheese, grated parmesan, diced roasted red peppers, chopped flat-leaf parsley, chopped fresh oregano leaves, garlic, minced, black pepper, egg, shredded mozzarella cheese, olive oil, dry oregano, leaves from 1 bunch of basil , torn into pieces, equipment : 9 by 13-inch baking dish
    1 hour 2 min, 31 ingredients
  • Tofu-Roasted Tomato-Curried Eggplant Dip/Spread Tofu-Roasted Tomato-Curried Eggplant Dip/Spread
    eggplant, sliced 1/4 inch thick, tomato, curry powder and
    8 More
    eggplant, sliced 1/4 inch thick, tomato, curry powder, cayenne pepper, black pepper, garlic, water, cayenne pepper, black pepper, firm tofu, soy sauce
    50 min, 11 ingredients




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