225 garlic dill shrimp Recipes

raw shrimp, shelled and deveined, butter, melted, sliced mushrooms, onions, chopped, garlic clove, minced, flour, chicken broth, milk, white wine, catsup, worcestershire sauce, sour cream, dill weed

orzo pasta, cooked medium shrimp, peeled, deveined and cut into thirds, chopped green pepper, chopped sweet red pepper, water-packed artichoke hearts, rinsed, drained and quartered, chopped red onion, minced fresh parsley, chopped fresh dill, chopped pimiento-stuffed olives, white wine vinegar, garlic cloves, minced, salt, dried basil, dried oregano, pepper, olive oil

vegetable oil, olive oil, garlic powder, dried thyme, lemon juice, cider vinegar, pepper, shrimp, peeled and deveined, green pepper , cut into 1-inch pieces, yellow squash , cut into 3/4-inch pieces, green onions , cut into 2-inch pieces, butter, melted, snipped fresh dill, hot cooked rice

shrimp, without shells, ketchup, lemons , juice of, only, worcestershire sauce, soy sauce, hot pepper sauce (to taste), red onion, thinly sliced, garlic cloves, crushed, sour dill pickle, diced, tomatoes or 6 grape , halved, salt and black pepper

mayonnaise, prepared white horseradish, drained, fresh lemon juice, chopped dill pickle, chopped fresh flat-leaf parsley, grainy mustard, paprika, tomato paste, cayenne pepper, chopped capers, scallion, white and light green parts, finely chopped, garlic clove, pressed, frozen precooked shrimp

extra virgin olive oil, divided, frozen shrimp, small ready -to-eat, onion, diced, green bell peppers, diced, fresh corn, tomatoes, diced, dried parsley, dried dill, mild curry powder, cayenne (to taste), garlic cloves, minced, low sodium vegetable broth, clam juice, lemon juice, quinoa, rinsed

unpeeled, large raw shrimp (2 1/25 count ), refrigerated linguine, butter, olive oil, chopped green onions, garlic cloves, minced, dry white wine, fresh lemon juice, salt, coarsely ground pepper, chopped fresh dill, chopped fresh parsley

pasta, cooked and drained, frozen cooked shrimp, thawed, sliced green onions, parmesan cheese, vegetable oil, red wine vinegar, dill weed, salt, garlic powder, pepper

angel hair pasta, uncooked, olive oil, butter, shrimp, shelled and deveined, roasted red peppers, chopped, garlic clove, minced (adjust to your liking), fresh parsley, chopped, parmesan cheese, grated, dill weed, salt , to taste, fresh ground pepper , to taste

shrimp, peeled and deveined, fresh lemon juice, divided, olive oil, divided, plus additional for brushing grill, chopped fresh dill, divided, chopped fresh oregano, low-fat greek yogurt, divided, garlic cloves, minced and divided, cucumbers (about 1 lb), black pepper , to taste, tomatoes (about 1/2 lb), red onion , cut crosswise into 1/3-inch-thick rings, whole-grain flatbreads, romaine leaves (optional)

baguette, 1/4 inch thick, butter, garlic cloves, shrimp, peeled and deveined (26/30 count ), white wine, parsley, chopped, mayonnaise, dill, chopped, chives, chopped, parsley, chopped, radishes (sliced very thin), leaves mache

chopped green onion, chopped celery, chopped fresh parsley, chopped dill pickle, garlic, chopped, vinegar, paprika, salt, pepper, mayonnaise, creole mustard, vegetable oil, shrimp, cooked, peeled, and deveined, leaf lettuce

firm white bread (pepperidge farm is good), uncooked frozen shrimp, deveined and shelled, garlic, minced, butter, olive oil, gruyere cheese or 1 1/2 cups havarti cheese, shredded, lemon , zest of, dried dill weed, pepper, mayonnaise

shrimp, mushrooms, cleaned, butter, melted, onion, finely chopped, dry breadcrumbs, cooked bacon, drained and finely chopped, parsley, freshly chopped, olive oil, garlic clove, minced, oregano leaves, dried, monterey jack cheese, finely shredded, dill

olive oil, butter, shallots, finely chopped, garlic, finely chopped, risotto, dry vermouth, clam broth, red pepper, finely chopped, green pepper, finely chopped, yellow pepper, finely chopped, jalapeno, finely diced, fresh dill, chopped, chopped packed fresh parsley leaves, fresh bay scallops, shrimp, shelled , de-veined, grated asiago cheese

shrimp, fat-skimmed chicken broth, onion (1/2 lb.), quartered, stalks celery (3/4 lb. total), cut into chunks, carrot (3 oz.), peeled and cut into chunks, dried bay leaves, white peppercorns, butter or margarine, garlic, pressed or minced, all-purpose flour, half-and-half (light cream ), salt and pepper, dill sprigs

condensed cream of celery soup, sharp cheddar cheese, grated (cooper sharp is the best), fresh parmesan cheese, grated, worcestershire sauce, old bay seasoning, dried dill, garlic clove, minced, green onion, finely chopped (tops only ), white wine or 1/4 cup chicken broth, hot sauce (to taste), cooked shrimp, chopped, french bread

butter (or margarine), garlic cloves, minced, shrimp, peeled and deveined, grain rice, chicken stock, dill, salt and pepper