510955 garlic butter egg noodles with italian style bread crumbs Recipes
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yellow-fleshed potatoes such as yukon gold, turnips, salt and12 Moreyellow-fleshed potatoes such as yukon gold, turnips, salt, unsalted butter, cut into tablespoons, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), drained bottled horseradish , patted very dry between paper towels, whole milk, sliced scallion greens, unsalted butter for buttering pan, grated fresh orange zest, fresh orange juice, molasses (not robust or blackstrap), salt, black pepper, sweet potatoes (2 3/4 lb), peeled and cut lengthwise into 1-inch-wide wedges45 min, 15 ingredients
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farfalle (bow tie) pasta, olive oil, divided, egg, water and11 Morefarfalle (bow tie) pasta, olive oil, divided, egg, water, italian seasoned bread crumbs, skinless, boneless chicken breast halves - cut into bite-size pieces, garlic, minced, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, chopped fresh mushrooms, greek salad dressing, grape tomatoes, grated parmesan cheese35 min, 15 ingredients
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Buttered Egg Noodles with Parsley (Food Network Kitchens)wide egg noodles and6 Morewide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley leaves, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest (optional), copyright 2000 television food network , g.p. all rights reserved15 min, 7 ingredients
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Buttered Egg Noodles with Parsley (Food Network Kitchens)wide egg noodles and5 Morewide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest , optional15 min, 6 ingredients
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Baked Oysters Italian-Style with Ciabatta Croutonwhole garlic cloves, olive oil, white wine and17 Morewhole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper40 min, 20 ingredients
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Bracciole (Emeril Lagasse)thick) slices bottom round beef (about 2 1/2 lb) and16 Morethick) slices bottom round beef (about 2 1/2 lb), olive oil, melted butter, salt and freshly ground black pepper, garlic, minced, grated parmesan, italian-style bread crumbs, chopped fresh parsley leaves, chopped fresh basil leves, hard-boiled eggs, chopped, capers, drained, essence , recipe follows, meatballs , recipe follows, onion, thinly sliced, red wine, recipe marinara sauce , recipe follows, or 8 cups of your favorite marinara sauce, pasta , for serving3 hour 10 min, 17 ingredients
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Swiss Chicken Bakechicken tenders, eggs, milk, italian style bread crumbs and11 Morechicken tenders, eggs, milk, italian style bread crumbs, salt and pepper to taste, swiss cheese, oil, sliced mushrooms, butter, white sauce, butter, flour, salt and pepper to taste, milk, dry white wine37 min, 15 ingredients
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Parmesan Eggplanteggplant, eggs beaten, italian style bread crumbs and6 Moreeggplant, eggs beaten, italian style bread crumbs, olive oil, ricotta cheese, spaghetti sauce, sliced mozzarella cheese, italian herb seasoning, grated parmesan cheese30 min, 9 ingredients
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Emmanuel's Baked Artichoke Hearts (Rachael Ray)artichoke hearts in water, 6 to 8 count, drained and9 Moreartichoke hearts in water, 6 to 8 count, drained, extra-virgin olive oil , 2 turns of the pan, plus a drizzle to coat baking dish, ripe lemon, butter, garlic, chopped, flat anchovies fillets, italian style bread crumbs, 3 handfuls, chopped flat leaf parsley, grated parmigiano-reggiano , a couple of handfuls, coarse black pepper25 min, 10 ingredients
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Emmanuel's Baked Artichoke Hearts (Rachael Ray)artichoke hearts in water, 6 to 8 count, drained and9 Moreartichoke hearts in water, 6 to 8 count, drained, extra-virgin olive oil , 2 turns of the pan, plus a drizzle to coat baking dish, ripe lemon, butter, garlic, chopped, flat anchovies fillets, italian style bread crumbs, 3 handfuls, chopped flat leaf parsley, grated parmigiano-reggiano , a couple of handfuls, coarse black pepper25 min, 10 ingredients
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Emmanuel's Baked Artichoke Hearts (Rachael Ray)artichoke hearts in water, 6 to 8 count, drained and9 Moreartichoke hearts in water, 6 to 8 count, drained, extra-virgin olive oil , 2 turns of the pan, plus a drizzle to coat baking dish, ripe lemon, butter, garlic, chopped, flat anchovies fillets, italian style bread crumbs, 3 handfuls, chopped flat leaf parsley, grated parmigiano-reggiano , a couple of handfuls, coarse black pepper25 min, 10 ingredients
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Stuffed Artichokes (Emeril Lagasse)artichokes, lemon, thinly sliced, crab boil, bay leaves and9 Moreartichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper1 hour 15 min, 13 ingredients
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Parmigiano and Herb Chicken Tenders by Rachel Raychicken tenders rinsed and dried, all-purpose flour and6 Morechicken tenders rinsed and dried, all-purpose flour, whole eggs beaten, italian style bread crumbs, thyme stripped & chopped, rosemary finely chopped, garlic finely chopped, red pepper flakes8 ingredients
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