292858 garlic basil stuffed chicken parma ham Recipes

garlic cloves, boneless skinless chicken breasts, white wine, chicken stock, parsley, garlic powder, milk, cream cheese, softened, parmesan cheese, pepper , to taste

garlic clove, minced, white wine or 1 cup chicken broth, worcestershire sauce, oil, divided, lemon juice, boneless skinless chicken breasts, flour, salt and pepper, honey

garlic clove (depending on preference), basil leaves, mint leaves, vegetable oil (for frying ) or 2 tbsp sunflower oil (for frying), cooked japanese-style rice, granulated vegetable stock powder, soy sauce

chicken breasts, salt, pepper, canola oil, butter, garlic cloves, fat-free chicken broth, fresh lime juice, cilantro, minced

garlic, chopped, fresh lemon juice, worcestershire sauce, salt, chicken thighs

chicken, head garlic, cut in half, lemon, cut in half, olive oil, sea salt, sweet paprika, ground coriander, ground cumin, ground ginger, fresh ground black pepper

chicken breasts, pounded thin, flour, seasoned with pepper, olive oil, margarine, minced garlic cloves, white wine or 1 cup chicken broth, lemon

chicken breasts, diced, red onion, diced, garlic clove, crushed, chicken stock, chopped tomatoes, brown rice, hot chili powder, paprika, dried oregano, red pepper, diced, yellow pepper, diced, corn kernels (tinned or frozen ), peas (tinned or frozen ), salt and pepper

garlic, minced, ginger, chicken broth, divided, boneless skinless chicken breast half, sliced into strips (about 2), black pepper , to taste, green onions, sliced (white and green portions), fresh sugar snap peas, stalks celery, sliced, red bell pepper, sliced in strips, sliced water chestnuts, drained, baby corn, drained, oyster sauce, mirin, soy sauce, cornstarch, hot cooked rice (optional)

chicken thighs, garlic cloves, minced, onion, very finely chopped, paprika, dried tarragon, dijon mustard, olive oil, lemon juice, creme fraiche, salt , pepper, djon mustard, dried tarragon

chicken breasts, kale, shallot, garlic clove, carrots, celery, chicken broth

chicken, cut in half, garlic, minced, lime juice, ground cumin, white wine, salt, onion, cut into chunks, shallots, fresh ground black pepper, olive oil

chicken leg, quarter, white wine vinegar, cinnamon, saffron, turmeric, ground ginger, paprika, cumin, olive oil , plus to oil tagine (a dutch oven will suffice), onions, chopped, garlic cloves, sliced, chicken broth, kalamata olives, pitted, lemons , heavily salted, dried apricots, dried cherries, dried cranberries, cornstarch, dry cracked bulgur wheat or 4 tbsp couscous

chickens, carrots, chopped, stalks celery, chopped, onion, quartered, garlic cloves, bay leaves, black peppercorns, white wine, chicken breasts, boneless and skinless, kosher salt, freshly ground black pepper, unsalted butter, fresh thyme, white wine, garlic cloves, halved, chicken broth, chopped, cooked chicken, chopped celery, chopped onion, chopped celery leaves, chopped parsley leaves, mayonnaise, dijon mustard, white wine vinegar, kosher salt, freshly ground black pepper

chicken, lemon , pricked several times, garlic, peeled, ginger, chicken broth (canned or homemade ), salt and pepper, to taste

chicken thighs, skinless, but bone in (3 1/2 lbs), sweet onions, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, garlic cloves, about 1 1/2 heads (peeled and smashed, do not chop), crushed red pepper flakes, flour, salt, pepper, olive oil , to saute the chicken in (about 1/4 cup to 1/3 depending on the size of your pan), chicken broth, white wine, lemon juice, capers (more or less to taste), lemon , zested, lemon, sliced (8-10 thin slices), bay leaf (2 small, 1 large), chopped fresh parsley, butter, salt, pepper, orzo pasta, artichoke hearts, drained and chopped into small bite size pieces, scallions, diced fine, white and green parts, fresh parsley, butter, salt, pepper, kalamata olive (whole )

garlic cloves, minced, dijon mustard, lime juice, chicken pieces (i usually use 5-6 pieces, depending on size)

chicken breasts, soy sauce, lime juice, worchestershire sauce, garlic cloves, minced, dry mustard, ground pepper