244199 garden stuffed dried tomato pine nut Recipes

pine nuts, freshly grated parmesan cheese, sun-dried tomato (in olive oil), garlic clove, chopped, olive oil, dried linguine, ground black pepper, basil leaves, to garnish, parmesan cheese , shavings to serve

dried currants, white balsamic vinegar, divided, unseasoned rice vinegar, honey, extra virgin olive oil, salt, tuscan kale , center ribs and stems removed, leaves thinly sliced crosswise (about 1 lb), pine nuts, lightly toasted, parmesan cheese , shavings

pine nuts (raw and organic please), olive oil (or flax oil), sea salt (celtic is the best), dried dill weed, fresh chives (cut up in small pieces)

pine nuts, eggs, crumbled feta cheese, shredded cheddar cheese, salt , pepper, lemon , zest of, dried oregano, whole nutmeg, knob butter (about 1 to 2 tbsp.), olive oil, pre-washed baby spinach, cooking parchment paper (greaseproof paper), phyllo pastry, cayenne (optional)

dried currant, extra virgin olive oil , plus, extra virgin olive oil, garlic clove, thinly sliced, ground cumin, grated lemon zest , plus, lemons , juice of, kosher salt & freshly ground black pepper, zucchini , cut into 3-by-1/2-inch sticks (2 lb), shallot, minced, boneless skinless chicken breast halves, pine nuts, lightly packed baby arugula leaves, preserved lemon rind, peel only , slivered (optional)

swiss cheese, shredded, butter, dry mustard, white pepper, ground, all-purpose flour, pine nuts

dry white wine, sugar, peaches, peeled, pitted, and halved, butter, pine nuts

pine nuts, drained sun-dried tomatoes packed in oil , 5 of them chopped, olive oil, water, salt, fresh ground black pepper, fusilli, spinach leaves, shredded (about 2 cups), halved cherry tomatoes (about 6 oz), grated parmesan cheese

dry pasta, any shape, frozen peas, broccoli, cut into small florets, pine nuts, creme fraiche, fresh mint, chopped, fresh basil, chopped, lemon juice, spinach, washed and drained, capers, rinsed and roughly chopped

pine nuts, fresh minced parsley, saffron thread, crushed, garlic clove, minced, kosher salt, divided, boneless skinless chicken breast halves, olive oil, chopped onions, prosciutto, finely chopped, crushed red pepper flakes, chicken broth, dry white wine, fresh lemon juice, thyme, chopped, fresh ginger, grated, black pepper, bay leaf

pine nuts , unsoaked, olive oil, garlic clove, peeled, lime , juice of, sea salt, tomato, seeded, balsamic vinegar, nutritional yeast, sun-dried tomatoes , unsoaked, water, zucchini, peeled, sweet potato, peeled

dried apricot, cold-pressed canola oil, pine nuts or 1/2 cup walnut pieces, scallions, minced, cooked rice, fresh minced parsley, salt, saffron threads or 1/2 tsp ground turmeric, cayenne pepper, ground cardamom, ground cumin

pine nuts (we used toasted slivered almonds), extra virgin olive oil, onion, diced, garlic cloves, chopped, dry white wine, heavy whipping cream, gorgonzola, crumbled, spinach and ricotta tortellini (we used barilla), salt, fresh ground black pepper, red pepper flakes, fresh chives , cut into 1-inch strips

pine nuts, kosher salt, bow tie pasta, asparagus spears, trimmed and cut into 1 1/2-inch pieces, olive oil, garlic cloves, mince, sun-dried tomato packed in oil, drained, grated parmesan cheese , preferably parmigiano reggiano, boursin cheese , garlic and fine herbs, chopped fresh dill or 3/4 tsp dried dill weed, lemon pepper , plus more as needed, fresh flat leaf parsley , for garnishing (optional)

pine nuts, drained oil-packed sun-dried tomatoes , 5 of them chopped, olive oil, water, salt, fresh-ground black pepper, fusilli, spinach leaves, shredded (about 2 cups), halved cherry tomatoes (about 6 oz), grated parmesan

pine nuts, dried tarragon, grated lemon peel, ground nutmeg, extra-virgin olive or salad oil, white wine vinegar, qt.) baby spinach leaves, rinsed and crisped, salt

shredded parmesan cheese, pine nuts, drained (reserve 2 tbsp oil ) coarsely chopped oil-packed dried tomatoes, tomato paste, garlic, peeled, ground beef round or sirloin, beer, salt, pepper, hamburger buns (about 3 oz. each), split in half horizontally, crumbled feta cheese (4 oz.; optional), jalapeno mayonnaise

pine nuts, pancetta , cut into 1/2-inch pieces, olive oil, garlic, minced, dried red-pepper flakes, broccoli rabe , tough ends removed, cut into 1 1/2-inch lengths, salt, linguine