130416 gan bian dou fried sichuan green Recipes

green tomatoes (they should be firm, and feel heavy in your hand), salt, black pepper, sugar, buttermilk, all purpose flour, yellow cornmeal (you can use white cornmeal -- i prefer yellow), canola (or peanut) oil, i haven tsp mentioned the amount of salt , pepper and sugar, nor the amount of green tomatoes -- this recipe can be used to fry 2 or 3, or to make enough for a crowd

green pitted olives or 1/2 lb green olives, with pits, red onion, peeled and minced, garlic, peeled and minced, good-quality ham, minced (optional), chopped fresh flat-leaf parsley, cayenne, extra virgin olive oil, all-purpose flour, egg, lightly beaten, ground breadcrumbs, olive oil (for frying )

green tomato, egg, beaten, cornmeal, breadcrumbs, lemon pepper seasoning, cayenne pepper, bacon grease (for frying )

green tomato, cut into 1/4 inch sticks, buttermilk, all-purpose flour, yellow cornmeal, old bay seasoning, ketchup, cayenne pepper (or less if you re a wimp like me), hot red pepper sauce (tabasco), vegetable oil (for frying )

green tomato, sliced 1/4 inch thick (about 4), white cornmeal, all-purpose flour, sesame seeds, pepper, egg, beaten, milk, cornstarch, oil (for frying )

green tomatoes, sliced 1/4 inch thick, kosher salt & fresh ground pepper, flour, eggs, beaten, panko breadcrumbs, oil (for frying ), butter, softened, crusty french bread, monterey jack pepper cheese

green tomatoes, sliced 1/2-inch thick, corn muffin mix, oil (for frying )

green beans, cleaned, blanched, flour, water, egg, baking powder, seasoning salt , pepper, etc, oil (for frying )

green tomatoes, white cornmeal, panko bread crumbs, kosher salt, divided, freshly cracked black pepper, cayenne pepper, buttermilk, yogurt, divided, sour cream, horseradish, lemon zest, lemon juice, freshly squeezed, corn oil, for frying

green tomatoes, distilled white vinegar, ground cinnamon, water, tart apples - peeled, cored and chopped, raisins, brown sugar, salt, ground nutmeg, lemon zest, lemon juice, butter flavored shortening, all-purpose flour, salt, shortening, ice water, shortening for frying

thick-cut bacon, whole milk, condensed cream of mushroom soup, sliced almonds, garlic-pepper seasoning, french-fried onions, green beans (such as del monte fresh cut), drained, french-fried onions

canola oil, to fry in, green tomatoes, sliced thin, milk, cornmeal (i use drakes fry mix but wouldn tsp let me put that), paprika, salt

green tomatoes, sliced 1/4 inch thick, eggs, beaten, flour, hot pepper sauce (or to taste), salt, black pepper, fine breadcrumbs, oil, best flavored (for frying )

green tomatoes , cut into eights, onion, sliced thin, salt and pepper, oil , to coat frying pan

top round steaks (or other inexpensive cut of beef), stir-fry oil, flavored with oriental spices, frozen stir fry vegetables , slightly defrosted so that ice crystals melt,drain, green onions, with tops,sliced, white mushrooms, quartered, carrot, sliced, onion , cut into eight sections, gingerroot, grated, lo mein noodles, la choy brown sauce, water (or use liquid from the pressure pan), soy sauce, cornstarch

green tomatoes, buttermilk, cracker meal, salt, pepper, flour, eggs, water, oil (for frying )

green tomatoes, sliced 1/2 inch thick, not too thin, egg, water, yellow cornmeal, flour, salt and pepper to taste, oil for frying, ranch dip