248 galettes Recipes

refrigerated pie dough (such as pillsbury ), fresh or frozen peeled and sliced peaches, thawed, fresh or frozen blueberries, thawed, sugar, apricot preserves, melted and divided, turbinado or granulated sugar

sheet (9 to 10 oz.) frozen puff pastry, thawed, granulated sugar, divided, brown sugar, ground cardamom, flour, rhubarb (about 8 thin or 3 thick stalks )

all purpose flour, salt, chilled solid vegetable shortening, cut into small pieces, chilled unsalted butter, cut into small pieces, ice water, fresh ripe figs (about 10), quartered, sugar, fresh raspberries, egg yolk beaten to blend with 1 tsp water (for glaze)

whole wheat pastry flour, all-purpose flour, baking powder, salt, fat-free cottage cheese, canola oil, skim milk, sugar, egg, mixed with, water , for glaze, extra virgin olive oil, leeks, finely sliced (about 2 large), mushrooms, sliced (mix of cremini and potrabello), egg, nonfat sour cream, salt (to taste), fresh ground pepper, scallion, chopped, parsley, chopped

recipe galette pastry dough (see galette dough), rhubarb, raspberries, flour, sugar, kosher salt, unsalted butter, melted, sugar

all-purpose flour (2 1/4 cups), cornstarch, granulated sugar, table salt, unsalted butter, chilled and cut into small pieces (6 oz.), ice water, rhubarb, ends trimmed, fresh raspberry, all-purpose flour, granulated sugar (may increase by 1/4 cup, if preferred), unsalted butter, melted (for brushing dough), granulated sugar, for sprinkling

all-purpose flour, cornmeal, salt, sugar, cold unsalted butter, diced, sour cream, water, monterey jack cheese, shredded, mozzarella cheese, shredded, basil leaves , roughly torn, tomatoes, sliced, blueberries, raspberries, sugar (depending on sweetness of berries), softened butter, sugar, for sprinkling

whole-wheat pastry flour, all-purpose flour, baking powder, salt, cottage cheese, canola oil, milk, sugar, egg mixed with 1 tbsp water for glaze, extra-virgin olive oil, sliced leeks (about 2 large) (see tip ), cremini or baby bella mushrooms, wiped clean and sliced (6 cups), egg, reduced-fat sour cream, salt , or to taste, freshly ground pepper to taste, chopped scallions, chopped fresh parsley

tenderflake frozen deep dish pie shell, thawed, sliced fresh strawberries (1/4 inch/5mm), sliced fresh rhubarb (1/2 inch/1 cm ), orange zest, all purpose flour, granulated sugar, salt, egg, lightly beaten (optional), coarse or demerara sugar (optional)

unsalted butter, granny smith apples, peeled, cored , cut into 1/4-inch slices, sweet potatoes, peeled, sliced into rounds, 1/8-inch thick for even baking, cinnamon, salt, white pepper

recipe pastry dough (see my recipe), almond paste, sugar, unsalted butter, room temperature, dark rum, egg, room temperature, ripe peaches, peeled, pitted and sliced, sugar, unsalted butter, melted

milk, sugar, salt, butter, melted, buckwheat flour, flour, eggs, bacon, mushroom, eggs, cheese, grated

galette dough, all-purpose flour, kosher salt, tb granulated sugar, tb cold butter, cut into small pieces, ice water , as needed, leeks , including inch of green, tb unsalted butter, chopped fresh thyme, dry white wine, creme fraiche, kosher salt + white pepper + black pepper, egg, beaten, tb chopped parsley, herbed ) goat cheese, less or more to taste, eggwash , for brushing pastry

flaky cream cheese pie crust for a 14-inch free-form tart * (14.3 oz = 406 g), sugar , preferably superfine,** divided (5.25 oz = 150 g), light brown sugar , packed (2 oz = 54 g), fresh or frozen cranberries , picked over (10.5 oz = 300 g), walnuts, coarsely chopped (3 oz = 85 g), powdered sugar

apples (pink lady or gala), peeled, cored and thinly sliced, chopped walnuts, chopped crystallized ginger, brown sugar, divided, all-purpose flour, cinnamon, trans-fat-free piecrust (such as whole foods or homemade, enough for a 9-inch pie), vegetable oil cooking spray

crescent rolls, mushrooms, sun dried tomatoes, olive oil, garlic clove, oregano, parsley, balsamic vinegar, ground pepper, parmesan cheese, provolone

yukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen

all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, egg yolk, cold water, gala or empire apples (about 2 lb), white wine, sugar, white wine, apple jelly, loosely packed fresh thyme sprigs, garnish: fresh thyme sprigs and 1 tbsp fresh thyme leaves