142321 galangal scallops tomatoes coconut reduction Recipes

  • Scallop Ceviche
    frozen bay scallops , defrosted and quartered and
    10 More
    frozen bay scallops , defrosted and quartered, tomatoes (about 12 whole), roughly chopped, green or red serrano chile peppers, seeded and minced (about 1/2 tsp), chopped fresh cilantro, diced red onion (1/2 medium red onion), fresh orange juice, fresh lemon juice, fresh lime juice, shredded unsweetened coconut, salt , to taste, garnish: fresh cilantro
    11 ingredients
  • Coconut Noodles with Scallops and Pea Tendrils
    uncooked rice sticks (rice-flour noodles) and
    18 More
    uncooked rice sticks (rice-flour noodles), chopped fresh cilantro, coarsely chopped peeled fresh lemongrass (about 2 stalks ), grated peeled fresh ginger, shrimp paste or anchovy paste, thai chiles, halved and seeded, garlic cloves, peeled, shallots, peeled, dark sesame oil, fat-free , less-sodium chicken broth, brown sugar, lower-sodium soy sauce, salt, light coconut milk, sliced napa (chinese ) cabbage (1 small head), sliced green onions, divided, fresh or frozen green peas, thawed, sea scallops , halved horizontally, pea tendrils, coarsely chopped (about 1/4 lb)
    19 ingredients
  • Scallops with Mild Creamy Ginger Sauce
    sea scallops (about 36 scallops), salt, divided, paprika and
    4 More
    sea scallops (about 36 scallops), salt, divided, paprika, light coconut milk, grated peeled fresh ginger, butter, black pepper
    14 min, 8 ingredients
  • Tomato Mozzarella Salad with Balsamic Reduction
    balsamic vinegar, garlic, crushed, head red leaf lettuce and
    8 More
    balsamic vinegar, garlic, crushed, head red leaf lettuce, tomatoes, sliced, balls of fresh mozzarella, sliced, red onion, sliced, fresh raspberries, sliced black olives, dried basil, salt and black pepper to taste, extra-virgin olive oil
    10 min, 11 ingredients
  • Roasted Tomato and Mozzarella Salad With Balsamic Reduction
    tomato, fresh mozzarella ball (same size as tomato) and
    7 More
    tomato, fresh mozzarella ball (same size as tomato), italian spices, olive oil, sea salt, fresh ground pepper, balsamic vinegar, roughly chopped fresh basil, fresh basil , for garnsh
    15 min, 9 ingredients
  • Thai Shrimp in Curried Coconut Sauce
    coconut milk, thai red curry paste and
    8 More
    coconut milk, thai red curry paste, garlic clove, finely chopped, grated fresh ginger, nam pla (thai fish sauce), limes, shrimp, peeled and deveined or 1 lb scallops, cubed cubed ripe mango (such as a manila or champagne mango), chopped cilantro, unseasoned rice vinegar
    25 min, 10 ingredients
  • Coconut Seafood Curry
    firm white fish fillets, cut into pieces (i used halibut ... and
    16 More
    firm white fish fillets, cut into pieces (i used halibut , but cod, perch, bass any are fine.), scallops (allows for 2 per person.), squid rings (allows for 3 per person.), prawns, shelled, deveined (3-4 per person i buy medium to largish size prawns.), olive oil, onion, finely chopped, garlic cloves, crushed, gingerroot, grated, turmeric, ground, cumin, ground, coriander, ground, mustard seeds, cinnamon stick, sambal oelek (i heap my spoonfuls, but adjust for desired taste.), coconut cream (i use kara brand i really like the flavour.), sugar, pineapple juice
    55 min, 17 ingredients
  • Tomato and Melon Salad with Scallops and Pink Peppercorns
    seedless watermelon, rind trimmed and
    13 More
    seedless watermelon, rind trimmed, cantaloupe, seeded, rind trimmed, yellow vine-ripe tomato, red vine-ripe tomato, green vine-ripe tomato, lemon juice, lime juice, serrano chiles, sliced paper -thin, light brown sugar, kosher salt, divided, extra-virgin olive oil, divided, shredded ginger (use a microplane), pink peppercorns, crushed, divided, dry-packed sea scallops
    14 ingredients
  • Scallop Frittata
    butter, olive oil, bay scallop and
    10 More
    butter, olive oil, bay scallop, red onion, coarsely chopped, garlic cloves, minced, fresh basil, chopped, tomatoes or 1 cup grape , diced, capers, eggs, heavy cream, salt & freshly ground black pepper, to taste, swiss cheese, grated, breadcrumbs
    1 hour 5 min, 13 ingredients
  • Chilled Tomato Soup with Seared Scallops, Avocado, and Ripped Basil
    tomatoes, chopped, balsamic vinegar, avocado oil, salt and
    5 More
    tomatoes, chopped, balsamic vinegar, avocado oil, salt, vegetable oil, fresh sea scallops, avocado - peeled, pitted and diced, freshly ground black pepper to taste, basil leaves , torn into pieces
    15 min, 9 ingredients
  • Coconut Curry Scallop, Kumquat, and Asian Pear Canapes Coconut Curry Scallop, Kumquat, and Asian Pear Canapes
    curry powder and
    7 More
    curry powder, canned unsweetened coconut milk*, stirred well, fresh lime juice , or to taste, salt , or to taste, bay or sea scallops, asian pears, kumquats, fresh coriander leaves, washed well and spun dry
    8 ingredients
  • Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young) Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young)
    olive oil, habanero peppers, seeded and sliced and
    19 More
    olive oil, habanero peppers, seeded and sliced, spanish onion, sliced, kosher salt and freshly ground black pepper, to taste, coconut milk, chicken stock, ripe mango, peeled, pitted and diced, canned kidney beans, drained and rinsed, habanero peppers, seeded and diced, garlic, chopped, fresh parsley, chopped, limes, juiced, avocado, sliced, canola oil, flour tortillas, kosher salt , to taste, ground cumin , to taste, lime juice , to taste, olive oil, sea scallops, cleaned, kosher salt and freshly ground black pepper, to taste
    35 min, 21 ingredients
  • Scallop Ceviche with Candied Citrus (Food Network Kitchens) Scallop Ceviche with Candied Citrus (Food Network Kitchens)
    bay scallops, sliced into 1/4-inch-thick rounds, or sea s... and
    13 More
    bay scallops, sliced into 1/4-inch-thick rounds, or sea scallops, quartered and thinly sliced, oranges, limes, ribs celery, peeled and diced, diced red onion, yellow tomato, seeded and diced, roma tomatoes, seeded and diced, chopped scallions, extra-virgin olive oil, freshly ground pepper, sugar, chopped fresh cilantro, sea salt, endive leaves or toasted bread slices, for serving (optional)
    15 min, 14 ingredients
  • Polynesian Scallops Polynesian Scallops
    scallops, flour, egg, beaten and
    4 More
    scallops, flour, egg, beaten, coconut, grated , finely chopped in blender, chutney , chopped in blender, butter, oil, to fry
    20 min, 7 ingredients
  • Scallops with Mango and Avocado (Brian Boitano) Scallops with Mango and Avocado (Brian Boitano)
    canola oil, plus 3 tbsp divided, wonton wrappers and
    8 More
    canola oil, plus 3 tbsp divided, wonton wrappers, salt , as needed, freshly cracked black pepper , as needed, mango, small diced, avocado, small diced, coconut milk, hot sauce (recommended : sriracha), lime, juiced
    41 min, 10 ingredients
  • Scallops with Mint Chutney (Claire Robinson) Scallops with Mint Chutney (Claire Robinson)
    fresh mint, leaves roughly chopped and
    5 More
    fresh mint, leaves roughly chopped, serrano chiles, stemmed, seeded and ribs removed, sweetened shredded coconut, freshly squeezed lime juice, kosher salt and freshly cracked black pepper, sea scallops, cleaned
    15 min, 6 ingredients
  • Tequila Ceviche with Shrimp and Scallops (Emeril Lagasse) Tequila Ceviche with Shrimp and Scallops (Emeril Lagasse)
    scallops, cleaned, shrimp, peeled and deveined and
    5 More
    scallops, cleaned, shrimp, peeled and deveined, blanco tequila, lime juice, freshly chopped cilantro leaves, salt and freshly ground black pepper, coconut, halved and drained , for serving, optional
    15 min, 7 ingredients
  • Tomato Bocconcini Salad Tomato Bocconcini Salad
    largish cherry tomatoes, balls of bocconcini cheese and
    4 More
    largish cherry tomatoes, balls of bocconcini cheese, basil leaves, good quality olive oil (couple tbsp), aged balsamic (or balsamic reduction), fresh ground salt & pepper to taste
    6 ingredients




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