52 galangal chicken coconut milk Recipes

chicken stock, kaffir lime leaves, stalks lemongrass, chopped and bruised, ginger or 5 slices galangal, thick, hot green chili peppers, halved and seeds removed, coriander, stems and roots finely chopped,leaves reserved, chicken breasts , cut into thin broad slices, thick coconut milk, lime juice, palm sugar, fish sauce, coriander leaves (to garnish )

fat-free , lower-sodium chicken broth, chopped peeled fresh lemongrass, kaffir lime leaves , torn, fresh galangal, red curry paste, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), skinless, boneless chicken breast , cut into bite-sized pieces, light coconut milk, thai fish sauce (such as three crabs), brown sugar, diagonally cut green onions, fresh lime juice, coarsely chopped fresh cilantro, divided, uncooked wide rice noodles

chicken breasts (so that s about 4 individual breasts), lime, coconut milk , depending on how thick you prefer it to be, eggs, firm tofu, cut each diagonally so you end up with 10 pieces altogether, shallots, garlic, candlenuts, turmeric powder, coriander powder, salt, white pepper, lemongrass, fresh lime leaves, cm gingerroot or 2 galangal, bruised soaked in a bit of lemon juice for a few minutes, fresh bay leaves

coconut milk, chicken stock, chicken breasts , cut bite sized, stalks lemongrass, white part only cut into diagonal strips, length fresh galangal root, sliced into thin strips, chili peppers, remove stem, sliced diagonally, kaffir lime leaves , remove center spine crumple lightly, straw mushrooms, palm sugar (or brown sugar), fish sauce, lime juice

stalks lemongrass, sliced into 1 inch pieces (or may use galangal), coconut milk, divided (labeled for cooking , not dessert), tom kha paste, boneless chicken breasts , cut into thin strips, fish sauce , to taste, soft brown sugar, tomato, cut into wedges, water , as needed, sliced mushrooms, chili peppers , to taste, fresh cilantro

cut up chicken, fresh pineapple chunk, pea aubergines or 1/2 cup berry brinjals, kaffir lime leaves , torn, red curry paste, thick coconut milk, coconut milk, fish sauce, sugar, lime juice, instant chicken bouillon granules, dried red chilies, soaked, sliced lemongrass, galangal (thick slice), sliced kaffir lime zest, sliced coriander, coriander powder, chopped shallots, chopped garlic, pepper

beef liver or 1 1/4-1 1/2 lbs pork liver or 1 1/4-1 1/2 lbs chicken livers, coconut milk, kaffir lime leaves, stalk lemongrass , the fleshy part bruised, shallots, peeled, chopped, garlic cloves, peeled chopped, red chili peppers, chopped (i remove the seeds), peeled chopped fresh galangal (3/4 inch approx ) or 1 tsp ground galangal, peeled chopped fresh turmeric (3/4 inch approx ) or 1/2 tsp powdered turmeric, peeled chopped fresh ginger, salt, peanut oil, for frying

thick coconut cream (the top of the can of pure coconut milk), roasted thai chili paste (nam prik pao, pantainorasingh brand the best), salt, sugar, white pepper, stalk lemongrass , tender heart only, finely minced, green onions , white section only, finely minced, salmon fillet, fresh kaffir lime leaves , finely slivered, wonton wrapper, coconut milk, chicken stock, fresh galangal , quarter-sized slices (siamese ginger), stalks fresh lemongrass , cut into 6-inch lenghts and bruised, green serrano chilies , bruised, fish sauce, fresh kaffir lime leaves, canned whole straw mushroom, drained, limes , juice of, fresh, red fresno chiles , julienned, fresh cilantro (to garnish ), shallot , crispy flakes for garnish (optional)

red chilies , depending on desired spice level (or substitute green), cooking onion, galangal or 1 piece ginger, about 4cm long, sliced, garlic cloves, ground coriander, ground cumin, fresh nutmeg, fish sauce, dried turmeric or 4 cm fresh turmeric, about 4cm long, sliced, brown sugar, kaffir lime leaves, snipped into small pieces with scissors (discard central stem), coconut milk, fresh lime juice (or juice from 1/2 lime), ketchup, chicken piece, stalk lemongrass or 2 slices lemon rind, potatoes , scrubbed and chopped into wedges, red capsicum, de-seeded and sliced, kaffir lime leaf, left whole, tomatoes, fresh coriander or 1/2 cup fresh basil, torn, to finish the dish

galangal, garlic, thai chiles, finely chopped, shallots, roughly chopped, cilantro leaves , plus more for garnish, coconut milk, sweet thai chili sauce, plus more for drizzling, salt and freshly ground black pepper, skin-on chicken pieces, leg and breast only, canola oil, chicken stock, recipe buddha chicken chili sauce , recipe follows, unsalted butter, limes, peeled and sliced, choi sum , recipe follows, sweet thai chili sauce, sugar, lime juice, salt and freshly ground black pepper, ice cubes, choi sum , or bok choy, olive or vegetable oil, sliced garlic, diced sweet white onion, sweet thai chili sauce, sugar, limes, juiced

chicken breast, thinly sliced, corn oil, recipe green curry paste (see below ), coconut milk, chicken stock, fish sauce, palm sugar, baby eggplants , cut in bite sized pieces, cherry eggplants , if available, sweet basil, kaffir lime leaves, fresh red chili pepper, shredded, fresh green finger hot chili, minced, shallots, thinly sliced, garlic, minced, galangal, minced, lemongrass, minced, cilantro, minced, shrimp paste, salt, coriander seed, cumin seeds, water

roasting chicken , chopped into stewing-sized pieces, young jackfruit, coconut milk, water, sugar, salt and pepper, shallots, garlic cloves, cm fresh turmeric, sliced, galangal, chili , padis sliced, stalk lemongrass, kaffir lime leaves, ground coriander, malay shrimp paste (belacan), candlenuts

young galangal or 5-inch piece fresh young ginger, garlic, minced, cilantro stems with roots, minced (1/4 cup), plus 4 sprigs cilantro, stalks lemongrass, green parts and hard outer layers removed, 2 stalks minced, 2 stalks sliced into 3-inch lengths and lightly crushed, thai white peppercorns , dry roasted and finely ground, shallots, minced, fresh unsweetened coconut cream and milk (combined to make consistency of whole milk), chicken, rinsed , thoroughly dried, and chopped into bite-size pieces, kaffir lime leaves , hard center stems removed, or zest of two limes, sea salt, fish sauce (namm pla), fresh bird chiles or 5 to 6 serrano chiles, limes, sliced into wedges

curry powder, garlic cloves, galangal (or ginger), sambal oelek, ground aniseed, mint leaves, saffron, almonds, coconut milk, chicken breasts, cut into strips (12 - 16 oz total ), onions , slices (cut into fourths)

boneless skinless chicken breasts, coconut milk, stalks lemongrass, galangal, lime juice, fish sauce, oyster sauce, water, coriander

vegetable oil, onion, cut in 8 wedges, green bell pepper, cut in 8 wedges, stalk lemongrass, white bulb only, coarsely chopped fresh ginger, thai green curry paste , recipe follows, kaffir lime leaves, unsweetened coconut milk , 2 (13.5 oz) cans, chicken broth, skinless, boneless chicken breasts, cut in 1-inch strips, sea salt, lime, juiced, fresh thai basil leaves, fresh cilantro leaves, lime wedges, for garnish, coriander seeds, cumin seeds, whole black peppercorns, fresh thai green chiles, shallots, coarsely chopped, garlic cloves, smashed, handful of fresh cilantro sprigs, galangal, peeled and coarsely chopped, lemon grass stalks, white part only, coarsely chopped, kaffir lime leaves , torn, dried shrimp paste, water

raw boneless skinless chicken breasts, crimini mushrooms, root ) ginger or galangal, fruit lime, leaves kefir lime leaves, coconut milk, stalk) fresh lemongrass, butter, red pepper flakes

whole chicken, cut in four to six parts, cinnamon, fresh lime leaves, stalks lemongrass, cooking oil, coconut milk, red chilies, garlic cloves, red onions, coriander (or powder), cumin, pepper, cm ginger, cm galangal, cm turmeric