233888 galangal blackened scallops salmon blackened tomatoes coconut lemon Recipes

salmon fillets, cajun seasoning (i used creole seasoning ), broccoli, water, olive oil, shallots, sliced, kosher salt, golden raisin, lemon, cut into wedges (garnish )

salmon fillets, french rolls, lightly toasted (hollow out some of inside bread to make more room for the filling), shredded cabbage, tomatoes, low-fat mayonnaise, cajun seasoning (use your favorite or recipe that follows ), oil, salt and pepper, to taste, paprika, garlic powder, black pepper, crushed red pepper flakes, dried thyme, dried oregano, onion powder, white pepper, mustard powder

salmon fillets, paprika, mccormick grill mates seasoning (salmon seasoning), onion powder, ground black pepper, coarse black pepper, butter

scallops, shallot, peeled and chopped, yellow pepper, diced, green pepper, diced, paprika, black pepper, white pepper, cayenne pepper, oregano, rosemary, olive oil, thyme, salt , to taste

salmon steaks, unsalted butter (olive oil works better), sweet paprika, salt, onion powder, garlic powder, ground cayenne powder, white pepper, ground black pepper, dried thyme leaves, dried oregano leaves

lemon , juice and zest of, catsup, horseradish (adjust to taste), flour, cornmeal, blackening seasoning (many recipes on food.com), kosher salt, fresh oysters, eggs, beaten, oil (for frying )

scallops, lemon , zest of, safflower oil, shallots or 1 onion, finely chopped, very ripe tomatoes, quartered or 1 (14 oz) can whole tomatoes, drained, salt and pepper, fresh thyme or 1 tsp dried thyme, bay leaf, garlic, fresh parsley or 1 sprig fresh chervil or 1 sprig fresh tarragon (or a pinch of each dried)

sea scallops, salt, black pepper, grated lemon rind, fresh lemon juice, balsamic vinegar, olive oil, bottled minced garlic, grape tomatoes, commercial pesto, chopped fresh basil

creme fraiche or whipping cream, coconut milk (stir before measuring), sliced shallots (about 2 oz.), vegetable oil, sea scallops (each about 1 in. wide, about 8 oz. total ), salt and pepper

salmon fillet, olive oil, fruit salsa, diced fresh pineapple, fresh lemon juice, banana, diced, apricot jam (or orange marmalade), minced red onion, hot pepper flakes, coconut flakes (optional), spinach with garlic, olive oil, garlic cloves, chopped, fresh spinach, preferably organic, well washed and drained

sea scallops , side muscles removed, fleur de sel or coarse kosher salt, extra-virgin olive oil, divided, green onions, chopped, white and green parts separated, tomatoes or grape, coarsely chopped fresh italian parsley, divided, fresh lemon juice, mild spanish paprika (pimentn dulce)* or hungarian sweet paprika

salmon fillets, cut into strips, salt, turmeric, onion, finely chopped, red chile, chopped, cm fresh ginger, grated, garlic cloves, grated, ground cardamom or 12 cardamom pods, garam masala, ground cinnamon or 5 cm cinnamon sticks, butter or 1 tbsp olive oil, coconut milk (i use low-fat ), lemon juice , to taste, fresh coriander leaves, for garnish, cooked rice (basmati is best)

salmon fillets, potatoes , pared, onions, peeled, dill, salt, fresh ground black pepper, eggs, milk, butter, breadcrumbs, chopped parsley (to garnish )

thick natural yoghurt (i use greek), ready-made tandoori paste, skinless salmon fillet, garlic, crushed, unsweetened coconut, cucumber, peeled and finely diced, light olive oil, ground sweet paprika , to sprinkle, basmati rice, saffron thread, lemon , juice and zest of, grated, chopped cilantro

blackening seasoning, tilapia fillets, non stick olive oil flavored cooking spray, head fresh garlic, minced, dijon mustard, parsley, shrimp, heavy cream, dry white wine, butter (unsalted ), boursin cheese (garlic and fine herbs), lemon (juice only)

unsalted butter, minced fresh parsley, garlic cloves, minced, fresh lemon juice, salmon fillet with skin, onion slices, tomato slices, lemon slices