2011 fry whiting egg Recipes
-
chopped onion, water, tomato puree and16 Morechopped onion, water, tomato puree, pickled jalapeno pepper, rinsed,seeded and chopped, salt, ground pork, chopped onion, potatoes, cooked,peeled and chopped, salt, egg whites, egg yolks, water, flour, salt, cooking oil, corn tortillas, shredded lettuce, shredded cheddar cheese1 hour 10 min, 19 ingredients
-
-
potato, peeled washed and cut into circles and8 Morepotato, peeled washed and cut into circles, spring onion, chopped finely, half bunch cilantro, chopped finely, fried shallots, egg, beaten and used for coating purposes before deep drying (at least 2), white pepper, black pepper, salt, enough oil (for frying )30 min, 9 ingredients
-
egg yolks, freshly-squeezed lemon juice and9 Moreegg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.5 min, 11 ingredients
-
-
Roasted Pork Risotto with Fried Quail Eggs (Emeril Lagasse)salt, coarsely ground black pepper and12 Moresalt, coarsely ground black pepper, boneless pork shoulder (boston butt) trimmed and cut into 2 inches by 1/2-inch strips, cumin seed (toasted in a dry pan and ground), olive oil, butter, onion, thinly sliced, arborio rice, white wine, chicken broth, wild mushrooms (such as chanterelles, porchini, or shiitakes,) cut into thick pieces, fresh thyme, chopped fresh parsley leaves, fried quail eggs2 hour 40 min, 14 ingredients
-
Fried White Fish (Korean)white meat fish fillet, eggs, flour, salt and pepper and4 Morewhite meat fish fillet, eggs, flour, salt and pepper, sesame oil, soy sauce, vinegar, lemon juice20 min, 8 ingredients
-
Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)vegetable oil, for frying, whiting fillets, salt and16 Morevegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper1 hour 35 min, 19 ingredients
-
Fried Zucchini or Squash Flowerssquash blossoms (zucchini blossoms) and7 Moresquash blossoms (zucchini blossoms), mozzarella cheese , cut into strips the legnth of the flowers, vegetable oil (for frying ), flour, egg, separated, dry white wine, water, salt (optional)45 min, 8 ingredients
-
Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)vegetable oil, for frying, whiting fillets and7 Morevegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish40 min, 9 ingredients
-
Fried Mascarpone Custard with Strawberry Tawny Port Sorbet and Valrhona Ganachemilk, sugar, vanilla extract, mascarpone cheese and23 Moremilk, sugar, vanilla extract, mascarpone cheese, lime , zested, cornstarch, eggs, egg yolks, all-purpose flour, eggs, panko crumbs, vegetable oil, butter, julienned slices of strawberry, for garnish, fresh mint, for garnish, strawberries, stemmed, tawny port, sugar, vanilla bean, lemon, juiced, egg whites (about 5 ), half-and-half, all-purpose flour, sugar, whole milk, heavy cream, valrhona chocolate2 hour , 27 ingredients
-
French Fried Deviled Eggseggs, hard boiled, worcestershire sauce, dry mustard, salt and8 Moreeggs, hard boiled, worcestershire sauce, dry mustard, salt, white pepper, tabasco sauce, sweet relish, mayonnaise, egg yolks, plain flour, fine breadcrumbs, parmesan cheese, grated45 min, 12 ingredients
-
Chicken Fried Riceegg whites, egg, salt, divided, onion, chopped and5 Moreegg whites, egg, salt, divided, onion, chopped, garlic clove, minced, frozen mixed vegetables, diced cooked chicken breast, reduced-sodium soy sauce, cold cooked rice25 min, 9 ingredients
-
Egg Foo Yong (Food Network Kitchens)vegetable oil, plus more for frying and11 Morevegetable oil, plus more for frying, white mushrooms, trimmed and sliced, sugar, low-sodium chicken broth, soy sauce, cornstarch, onion, thinly sliced, canadian bacon, diced, frozen peas, thawed, scallions, thinly sliced, eggs, beaten, toasted sesame oil35 min, 12 ingredients
-
Delicious! Low-Fat Chicken Fried or Country Fried Steakboneless eye of round beef steak (4 steaks - 4oz. each, f... and12 Moreboneless eye of round beef steak (4 steaks - 4oz. each, fat trimmed), flour, egg whites or 1/4 cup egg beaters egg substitute, skim milk, dry breadcrumbs (seasoned or unseasoned your choice), vegetable oil cooking spray, salt & pepper, margarine, all-purpose flour, skim milk or 2 cups fat-free half-and-half, beef bouillon granules, nonfat sour cream, salt & pepper, to taste45 min, 13 ingredients
-
Eggs Pontchartrain (Emeril Lagasse)eggs, distilled white vinegar and28 Moreeggs, distilled white vinegar, english muffin halves, lightly toasted, bacon , fried until crisp and strips broken in half, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley, fresh oysters, drained, buttermilk, essence , recipe follows, masa harina, all-purpose flour, vegetable oil, for frying, salt, ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, chopped tasso, egg yolks, fresh lemon juice, unsalted butter, melted, salt, cayenne , or to taste50 min, 30 ingredients
-
Fried Crawfish Saladegg, milk, peeled crawfish tails and33 Moreegg, milk, peeled crawfish tails, rustic rub or essence, recipes follow, yellow cornmeal, all-purpose flour, vegetable oil, for deep-frying, assorted salad greens, salt, freshly ground black pepper, creole mustard dressing , recipe follows, freshly grated parmesan, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg, creole or whole-grain mustard, honey, cayenne, salt, chopped parsley leaves, distilled white vinegar, olive oil35 min, 36 ingredients
-
Golden-Fried Pumpkin Pursesall-purpose flour, olive oil, fine sea salt, egg and11 Moreall-purpose flour, olive oil, fine sea salt, egg, ice-cold water, olive oil, fresh pumpkin, cut into 3 or 4 large chunks, seeded , and strings removed, fine sea salt, arborio rice or other risotto rice, slim leeks (white and tender green parts only), cut lengthwise in half, rinsed well, patted dry, and minced, eggs, freshly grated parmigiano-reggiano cheese (about 6 oz), freshly ground black pepper, peanut oil, for frying, coarse sea salt, for sprinkling15 ingredients
-
Duck Confit Cakes with Poached Eggs (Emeril Lagasse)olive oil for pan-frying and10 Moreolive oil for pan-frying, white potatoes, peeled and grated, salt and pepper, duck confit, caramelized yellow onions, eggs, caviar, fried spinach leaves, chopped chives, brunoise red peppers, brunosie yellow peppers25 min, 11 ingredients
Related searches: