32 fry shrimp spices Recipes

extra large shrimp, peeled and butterflied, flour, old bay seasoning, breadcrumbs, well seasoned (italian spices), panko breadcrumbs, shredded parmesan cheese (4 oz), eggs, beaten, mayonnaise, olive oil, for frying to cover bottom of pan, grated mozzarella cheese, you favorite italian tomato sauce, pasta , cooked aldente (i use angel hair my favorite), olive oil , drizzled throughout the pasta, parmesan cheese

boil-in-bag long-grain rice, frozen green peas, eggs, lightly beaten, canola oil, chopped green onions, bottled ground fresh ginger (such as spice world), shrimp, peeled and deveined, rice vinegar, low-sodium soy sauce, dark sesame oil, salt, crushed red pepper

shrimp, peeled and deveined, peanut oil, divided, liquid honey, dry sherry, dark soy sauce, chinese five spice powder, garlic, finely chopped, cm fresh ginger, peeled and grated, water

shrimp, peeled, deveined and cut into 1/4-inch pieces, spice essence or 1/2 tsp creole seasoning , plus more for dusting fritters, unsalted butter, chopped yellow onion, salt, eggs, beaten, milk, baking powder, cayenne, all-purpose flour, chopped fresh parsley leaves, fresh zucchini (using the small holes on a box grater), vegetable oil, for deep-frying

shredded coconut, fresh white bread crumbs, chinese five-spice powder, salt, grated zest of 1 lime, egg white, fan-tail shrimp, sunflower or corn oil, for frying, lemon wedges, to garnish

all-purpose flour, cornstarch, sea salt, crushed black peppercorns, cayenne pepper, chinese five spice powder, ice-cold seltzer water, oil (for frying ), cleaned shrimp

mayonnaise, ketchup, prepared horseradish, hot pepper sauce, oil for frying, king arthur unbleached all-purpose flour, cornmeal, salt, uncooked medium shrimp, peeled and deveined (tails removed ), french rolls, split, tomatoes, sliced, shredded lettuce

plates of rice, shrimp, chicken, egg, salt, spoon sweet soy sauce, spoon ketchup, spoon oyster sauce, oil, spice, garlic, blend with, shallots

peeled and deveined large shrimp (21 to 25 per lb), garlic powder, divided, salt, divided, ground black pepper, divided, lemon juice, parmesan cheese (optional), all-purpose flour, vegetable oil for frying

shrimp, cajun spice, canola oil, buttermik, mik, eggs, yellow cornmeal, all-purpose flour

uncooked shrimp, peeled & deveined, peanut oil, divided, liquid honey, dry wine, dark soy sauce, chinese five spice powder, orange juice, green bell pepper , julienned, julienned onion, garlic cloves, finely chopped, ground ginger, water, cornstarch

self-rising flour, salt, cayenne pepper (or more if you like more spice), beer (the rest for the cook!), shirmp, peeled with tails left intact

vegetable oil, for frying, okra , both ends trimmed and halved lengthwise, salt, olive oil, shrimp, peeled and deveined (21-25 count ), spice essence , spice, onion, finely chopped, garlic, minced, tomatoes, peeled, seeded and chopped, piri-piri, reduced shrimp stock, fresh parsley leaves, chopped, fresh cilantro leaves, olive oil, olive oil, garlic cloves, smashed, cayenne chili peppers, stemmed , ribs and seeds removed and rough chopped or 4 other red hot peppers, fresh lemon juice, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne powder, dried oregano, dried thyme

shrimp, peeled and deveined, flour, fry batter mix (flour, cornmeal, salt, spices), coconut milk, coconut flakes, oil, for frying, honey mustard horseradish sauce , recipe follows, mayonnaise, honey, dijon mustard, horseradish

shrimp, peeled, deveined , and butterflied, all-purpose flour, cornstarch, chinese five-spice powder, kosher salt, ground black pepper, cayenne pepper, beer (not dark ), sweetened shredded coconut, japanese panko bread crumbs, canola or peanut oil for frying, spicy peanut sauce (see below ), spicy peanut sauce, garlic clove, coarsely chopped, chopped fresh ginger, chicken stock, unsweetened coconut milk, zest of 1 lime, juice of 1 lime, soy sauce, asian fish sauce, sriracha chile sauce, creamy peanut butter, chopped fresh cilantro

vegetable oil, for frying, count shrimp, peeled, deveined and butterflied, asian spice mix , recipe follows, lime juice, flour, cornstarch, salt, cold water, katafi (shredded phyllo pastry), defrosted and covered with a damp towel, head bibb lettuce, separated into leaves , tough stem ends removed, washed and spun dry, chinese pickled vegetables, chopped, kicked up hoisin sauce , recipe follows, spice powder, salt, sugar, ground black pepper, cayenne, distilled white vinegar, sugar, chopped garlic, chopped, red szechuan chile pepper, stem removed and finely chopped, chopped yellow onions, chopped celery, chopped fresh cilantro, store-bought hoisin sauce

canola or safflower oil, for frying, plain bread crumbs, salt , eyeball it in palm of hand, ground cayenne pepper, chinese five-spice powder , available on spice aisle, lime, shredded coconut, egg whites, fantail shrimp, deveined and peeled -- ask for easy peels at fish counter

vegetable oil, for frying, sweet potatoes, peeled and cubed into 1-inch pieces, almond joy pieces, japanese breadcrumbs (known as panko), shredded coconut, salt and freshly ground black pepper, shrimp, peeled and deveined, eggs, beaten, butter, softened, almonds , roasted and sliced, smoked paprika, ground cinnamon, cayenne pepper, heavy cream, fill a pot filed with several inches of vegetable oil and heat to 350 degrees f.