Directions:
- Heat oil to 375 degrees F.
- Dredge shrimp in flour to coat. Mix Drakes Fry batter and coconut milk together, adding water, if necessary, to create cake batter consistency. Dip shrimp in batter mixture. Roll shrimp in coconut flakes to cover.
- Deep fry to a golden brown. Serve with a Honey Mustard Horseradish Sauce.
- Honey Mustard Horseradish Sauce:
- Mix all ingredients well.
- This recipe was provided by professional chefs, and therefore may be difficult to reproduce in the home.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1095.36 Kcal (4586 kJ) | ||
| Calories from fat | 560.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.23g | 96% | |
|---|---|---|---|
| Cholesterol | 101.25mg | 34% | |
| Sodium | 2328.44mg | 97% | |
| Potassium | 418.35mg | 9% | |
| Total Carbs | 117.77g | 39% | |
| Sugars | 43.73g | 175% | |
| Dietary Fiber | 6.62g | 26% | |
| Protein | 23.47g | 47% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 4.5mg | 25% | |
| Calcium | 168.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 320.17 Kcal (1340 kJ) | ||
| Calories from fat | 163.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.19g | 96% | |
|---|---|---|---|
| Cholesterol | 29.59mg | 34% | |
| Sodium | 680.61mg | 97% | |
| Potassium | 122.28mg | 9% | |
| Total Carbs | 34.42g | 39% | |
| Sugars | 12.78g | 175% | |
| Dietary Fiber | 1.94g | 26% | |
| Protein | 6.86g | 47% | |
| Vitamin C | 1.2mg | 7% | |
| Iron | 1.3mg | 25% | |
| Calcium | 49.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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