42362 fruited pork picante Recipes

pork tenderloin, mixed dried fruit, apple, peeled and cored, boiling water, salt, pepper

picante sauce, dijon-style prepared mustard, lemon juice, skinless, boneless chicken breast halves, olive oil

thick pork chops, salt, pepper, oranges, brown sugar, white bread, diced, chopped fresh cranberries, chopped celery, salt, fresh orange juice

pork loin roast, dried rosemary, seasoned pepper, black pepper, margarine, orange juice, whole berry cranberry sauce, apricot preserves, chicken broth, red wine vinegar, sugar, salt, white wine worcestershire sauce, cooked white rice

pork chops, black pepper, dill weed, garlic powder, olive oil, onion, sliced, black tea bag, water, jam , your choice of fruit, brown sugar, balsamic vinegar

pork tenderloin, trimmed, garlic clove, sliced into 6 thin pieces, apricot preserves (preferably with whole fruit), lemon , juice of, red pepper flakes, cumin, olive oil

boneless pork or 1 -1 1/2 lb boneless chicken breast, taco seasoning mix, oil (i use canola ), peach preserves (sugar free if desirsed ), chunky style salsa (mild or hot depending on your taste )

lean ground pork, picante sauce, pepper, tortilla chips, canned chicken broth, ground cumin, condensed fiesta nacho cheese soup, sour cream

pork tenderloins, butter, olive oil, shallots, chopped, whipping cream, canned low-salt chicken broth, calvados (apple brandy) or brandy, dried fruit compote

brandy, water, powdered sugar, mixed dried fruit (prunes, apricots, raisins, cherries, dates and/or cranberries), minced crystallized ginger, pork tenderloin, herbes de provence, salt, fresh ground pepper, butter, apples, peeled,sliced 1/2 inch thick

pork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

boneless pork loin roast, onion, sliced, mixed dried fruit , be sure to get the large pieces, the small diced ones overcook, apple juice, salt, ground nutmeg, ground cinnamon

picante sauce, monterey jack cheese, shredded, cheddar cheese, shredded, eggs, sour cream, tomato, sliced, fresh cilantro, fresh parsley

picante sauce, jarred , medium, olive oil, salt, sugar, bread flour, cornmeal, yeast

picante sauce, brown sugar, all-purpose flour, ground cinnamon, salt, canned peach halves, drained and chopped, refrigerated pie crusts (1 crust )

pork tenderloin, pepper, cinnamon, canned pineapple , juice reserved, canned pears, diced , juice reserved, mandarin oranges , juice reserved, juice , combination from whatever fruits you are using (start with 1/3 cup and use the remaining to mix with cornstarch to add later), cornstarch, red pepper flakes (or to taste)

pork chops, 1-inch thick, water, vinegar, brown sugar , firmly packed, salt, ginger, pepper, dried apricot, sliced, dried prune, pitted and sliced, water, cold, cornstarch

pork tenderloin, salt, pineapple marmalade or 1/3 cup orange marmalade spreadable fruit, worcestershire sauce, cider vinegar, grated gingerroot, crushed red pepper flakes