25856 fruitcake any you prefer Recipes

beef roast (outside round is what i used), marinade, ground nutmeg, chili pepper flakes, thyme, garlic powder, onion powder, oregano, soy sauce, paprika, mustard (if you prefer more spice with your beef, you can use dijon, i used regular), water (enough liquid to cover meat is needed), maple syrup (sweeten to taste)

strawberry vodka (stoli, smirnoff, etc), diet 7-up (regular can be used if you prefer, also , if you want the drink to be less sweet, then substitute clu), fresh strawberries, sliced, limes (small wedges), sugar

potatoes, thinly sliced, onion, chopped, cooked ham, cubed, country gravy mix, cream of mushroom soup, water, shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

stalks celery, onion, garlic (or 2-4 tbsp of diced from the jar you can adjust to taste.), tomato paste (i prefer contadina), tomatoes (use what you prefer, but i like the diced italian seasoning type), tomato sauce, ground beef or 1 lb stewing beef, cut in cubes (optional), olive oil (can use vegetable oil if you prefer), sliced mushrooms (optional), black olives, chopped or sliced (optional), bell pepper (optional), oregano, thyme, sweet basil, rosemary, cumin, italian seasoning, can be used in place of the above spices, bay leaf, crushed red pepper flakes (optional), garlic powder, onion powder, salt, black pepper

sugar (if you prefer a tarter dressing, cut back on the some) or 2/3 cup splenda substitute (if you prefer a tarter dressing, cut back on the some), red wine vinegar, extra virgin olive oil (no substitutes), onion powder, paprika, salt

uncooked elbow macaroni, butter or 6 tbsp margarine, divided, all-purpose flour, salt, sugar, whole milk or 2 cups 2% low-fat milk or 2 cups nonfat milk, process american cheese, cubed, curd cottage cheese, sour cream (i have used regular or light with great results) or 2/3 cup light (i have used regular or light with great results), shredded mild cheddar cheese (whatever you prefer) or 2 cups sharp cheddar cheese (whatever you prefer), soft breadcrumbs, cubed cooked chicken , browned ground beef or 1 1/2 cups other cooked meat

lean ground beef, aubergines, sunflower oil, basmati rice or 450 g brown , if you prefer, onions, mixed arabic spices or 1 tsp allspice, if you prefer, salt, cold water, fresh ground black pepper, turmeric, melted butter, blanched split almonds, chopped if you prefer

garlic and herb couscous mix (or any flavor you prefer), tomatoes, cut in half, pitted kalamata olives, halved, mixed bell peppers (green, red, yellow , orange), diced, cucumber, sliced and then halved, parsley, finely chopped, crumbled feta cheese, greek vinaigrette salad dressing

boneless skinless chicken thighs, cilantro salsa (or any salsa you prefer), peanut butter (crunchy or creamy), ginger, soy sauce, lime juice

yeast, bread flour, sugar, salt, olive oil, clover honey (or any type you prefer ), water

butternut squash (as many as you want) or 1 acorn squash (as many as you want) or 1 any hard winter squash (as many as you want) or 1 pumpkin, salt

ground beef (use your fave taco seasoning mix to season by package directions), cheddar cheese, shredded, monterey jack pepper cheese, shredded, mozzarella cheese, shredded, salsa , any you desire (i prefer mild), flour tortillas

boneless skinless chicken breasts, cream of chicken soup, cream of mushroom soup, fresh sliced mushrooms, onion, sliced (i like mine in chunks), salt, pepper, garlic, tony chachere creole seasoning, pasta noodles (any type you prefer ), butter (optional), milk or chicken broth (see **) (optional)

bread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)

corn tortilla , torn into small pieces, veg. oil, egg, whisked, cooked meat (you may use any you like--i like to do this dish with any leftover taco meat), a little bit of jalapeno or salsa, to taste, cheese , to taste, salt and pepper, to taste

butter, softened (2 sticks no substitutes), salt, egg, egg yolk, sugar , sifted, vanilla extract, flour, special dark chocolate (if you prefer milk chocolate, use that) or 12 oz semi sweet chocolate chips, melted (if you prefer milk chocolate, use that)

marinated artichokes, diced, green chilies, chopped, sweet onions or 1/2 cup green onion, chopped, mayonnaise, cheddar cheese (substitute whatever you prefer) or 1 cup parmesan cheese, grated (substitute whatever you prefer), tortilla chips

uncooked sausages, such as sweet or hot italian sausages, bratwurst, chorizo, linguica, or any other sausages you prefer, onion, thinly sliced, beer , as needed, vegetable oil, mustard , for serving