104598 fruit honey soft toasted almonds Recipes

brown sugar, water, fresh figs, stemmed and quartered, diameter round brie cheese, toasted almonds, vanilla extract

pitted prunes, ruby port, dry red wine, sugar, vanilla bean, split, accompaniments: toasted-almond cookies ; creme fraiche, sour cream, or ice cream

extra virgin olive oil, endives, ends trimmed , halved lengthwise, sherry vinegar or 2 tbsp apple cider vinegar, salt, chopped mint, toasted almonds, slivered or chopped, navel orange, ricotta cheese, hazelnut oil (optional) or 2 tsp walnut oil (optional), coarse sea salt or fleur de sel

baguette, sliced 1/4-inch thick, fresh ricotta, clover honey, orange, toasted, chopped, blanched hazelnuts, figs or strawberries, quartered

honey, ground cinnamon, ground cardamom, curry powder (optional), sea salt (such as maldon), butter, blanched marcona almonds

toasted almonds (chopped ), ground almonds, salt, self raising flour, extra virgin olive oil, sugar, eggs, orange juice

almond flour, coconut flour, eggs, butter, melted, honey, vanilla extract, almond extract, dried cranberries (optional), shelled pistachios (optional)

almonds, butter, divided, worcestershire sauce, lemon juice, ground cumin, del monte cut green beans, drained, salt (or to taste), black pepper (to taste)

diced plum tomatoes, diced red onion, sliced, drained sweet pimientos, snipped fresh basil leaves, balsamic vinegar, salt and freshly ground black pepper, boneless, skinless chicken breasts, olive oil spray, toasted almond broccoli , recipe follows, sliced almonds, broccoli florets (4 cups), olive oil, salt and freshly ground black pepper

fruit preserves, butter, softened, almonds, chopped, sugar, active dry yeast (1 individual package), warm water (110 degrees f), butter, sugar, salt, eggs, all-purpose flour, light cream (half n half), all-purpose flour, water

almonds, toasted and chopped, dried cherries, semisweet chocolate, chopped, white chocolate, chopped

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk

almonds (toasted ), milk, cream, sugar, cornflour, milk (for mixing cornflour), drops orange food coloring, gelatin, boiled water (for mixing gelatin), almond essence, vanilla essence

brown sugar, water (more may be added if desired), fresh figs, stemmed and quartered, brie cheese (4 1/4-inch diameter), toasted almond, vanilla extract

sugar plus 1 1/2 tbsp, bittersweet chocolate, roughly chopped, unsweetened chocolate, roughly chopped, butter, cubed, eggs, at room temperature, bittersweet chocolate, heavy cream, cocoa powder, for garnish, chocolate curls, for garnish, heavy cream, toasted almonds, vanilla extract

brown sugar, water, fresh figs stemmed and quartered, diameter round brie cheese, toasted almonds, vanilla extract

almond paste (i use marzipan), sugar, unsalted butter, vanilla extract, eggs, low-fat milk, flour, salt, baking powder, cornstarch, sliced toasted almond, sugar (optional), water, granulated sugar, amaretto (see note )

almond extract, sour cream, brown sugar, toasted almonds, berries