212988 fruit cake wheat cream budino avena mario Recipes
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plain flour 300g, mixed dried fruit 250g(soaked in rum) and13 Moreplain flour 300g, mixed dried fruit 250g(soaked in rum), raisins 200g, dates 5og, honey 130ml, unsalted butter softened 200g, dark brown sugar 175g, fresh orange 1(juice&zest only), mixed spice 1tsp, coco powder 2tsp, egg 2 beaten, ground almonds 25g, baking soda 1/2tsp, baking powder 1/2tsp, rum 2tsp15 ingredients
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all-purpose flour, whole wheat pastry flour and13 Moreall-purpose flour, whole wheat pastry flour, unsweetened cocoa , sifted, baking powder, salt, sugar, cool unsalted butter, cut into chunks, eggs, at room temp, separated, vanilla extract, buttermilk, soft cream cheese, sugar, vanilla extract, chocolate, grated, for garnish (optional)1 hour 20 min, 15 ingredients
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Quick Fruit Cakebutter or margarine, caster sugar, eggs, lightly beaten and3 Morebutter or margarine, caster sugar, eggs, lightly beaten, glace cherries, washed and sliced, mixed dried fruit, self-raising flour , sifted1 hour 15 min, 6 ingredients
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Grandma Honey's Fruit Cakeflour, sugar, salt, baking soda and7 Moreflour, sugar, salt, baking soda, marichino cherries drained well, pecan halves cut in 1/3 if desired, pitted dates cut in half, candied fruit (pineapple colored), eggs, rum divided, light karo corn syrup11 ingredients
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Nana's fruit cakecurrants pour boiling water and soak overnite then drain and14 Morecurrants pour boiling water and soak overnite then drain, seedless raisins, mixed fruits, allspice, mace, cinnamon, brandy or sherry, butter, sugar, eggs, all-purpose flour, salt, baking soda, vanilla15 ingredients
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Fruit Cocktail Cakefruit cocktail, king arthur unbleached all-purpose flour and10 Morefruit cocktail, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, lightly beaten, vanilla extract, brown sugar, chopped walnuts, king arthur unbleached all-purpose flour55 min, 12 ingredients
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Elegant Light Fruit Cakeground almonds, red candied cherries and15 Moreground almonds, red candied cherries, green candied cherries, diced candied citron, golden raisins, candied pineapple, diced, all-purpose flour, shortening, all-purpose flour, white sugar, egg yolks, almond extract, brandy, milk, all-purpose flour, egg whites, cream of tartar17 ingredients
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Tropical Fruit Cakewhite cake mix, mandarin oranges in juice, eggs, cool whip and2 Morewhite cake mix, mandarin oranges in juice, eggs, cool whip, instant banana pudding mix , 4 serving size, crushed pineapple, drained35 min, 6 ingredients
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Frozen Chocolate Fruit Cake Puddingdried figs, chopped, raisins, chopped and17 Moredried figs, chopped, raisins, chopped, dried prunes, chopped, glace cherries, dates, seeded and chopped, lemon zest, brandy, butter, plain flour, brown sugar, milk, heavy cream, nutella , chocolate hazlenut spread, ground nutmeg, ground cinnamon, egg yolks, hazelnuts, chopped coarsely, dark chocolate, finely chopped, dark chocolate, melted, extra10 min, 19 ingredients
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Keepa Fruit Cakebutter, sugar, eggs, flour, cream of tartar, baking soda and12 Morebutter, sugar, eggs, flour, cream of tartar, baking soda, water, raisins, currants, citrus peel, sliced fine, flour, walnuts or 1/2 lb pecans, molasses, lemon, rind and juice of, mace, cinnamon, nutmeg45 min, 18 ingredients
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Fruit and Pound Cake Triflecake, cut in 3/4 inch slices, prepared vanilla pudding and6 Morecake, cut in 3/4 inch slices, prepared vanilla pudding, mandarin orange segments (juice pack or in light syrup), cherry pie filling, pitted dark sweet cherries, bananas, sliced and sprinkled with a little lemon juice to maintain color, frozen whole strawberries40 min, 8 ingredients
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Tropical Fruits Cakebutter, flour, baking powder, shredded coconut, sugar and8 Morebutter, flour, baking powder, shredded coconut, sugar, eggs, beaten, water, fresh lemon juice, rum, heavy cream, sliced kiwi or 1 lb mangoes or 1 lb oranges or 1 lb pineapple or 1 lb grapes, etc, toasted shredded coconut, apricot jam30 min, 13 ingredients
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Emeril's Wedding Cake (Emeril Lagasse)by 2-inch) round layers sponge cake , recipe follows and26 Moreby 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, cardboard cake round, cardboard cake round, cardboard cake round, thick long wooden dowels, saw, buttercream , recipe follows, marzipan flowers, fresh flowers, fruit, cake decorations, colored buttercream in pastry bags with assorted tips, this recipe will need to be made twice, each time you will bake 1 (12 by 2-inch) layer, 1 (9 by 2-inch) layer and 1 (6 by 2-inch layer. do not double this recipe -- make it twice, separately., flour, salt, eggs, separated, sugar, butter, melted and cooled, vanilla extract, sugar, water, egg whites, salt, butter, softened to room temperature and cut into pieces, vanilla1 hour 45 min, 27 ingredients
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White House Fruit Cake Circa 1985 And 1887white house cookbook (fruit cake circa 1887) and26 Morewhite house cookbook (fruit cake circa 1887), url : http://www.vintagerecipes.net/books/whitehouse/fruit_cake_by_measure_excellen.php, fruit cake by measure (excellent), scant teacupfuls of butter, cupfuls of dark brown sugar, eggs, whites and yolks beaten separately, raisins, seeded, currants, washed and dried, citron cut in thin strips, cupful of cooking molasses, cupful of sour milk, a grated nutmeg, tablespoonful of ground cinnamon, teaspoonful of cloves, teaspoonful of mace, wine-glass of brandy, flour, level teaspoonful of soda, instructions, stir the butter and sugar to a cream, add to that nutmeg, ground cinnamon, cloves, mace, the molasses and sour milk. stir all well, then put in the beaten yolks of eggs , brandy; stir again all thoroughly, then add four cupfuls of sifted flour alternately with the beaten whites of eggs., now dissolve soda and stir in thoroughly., mix the fruit together and stir into it two heaping tablespoonfuls of flour; then stir it in the cake., butter two common-sized baking tins carefully , line them with letter paper well buttered, and bake in a moderate oven two hours., after it is baked , let it cool in the pan. afterward put it into a tight can, or let it remain in the pans and cover tightly. best recipe of all.2 hour , 27 ingredients
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