121176 frozen swiss roll cake Recipes

dried mushrooms, peanut oil, sesame oil, garlic clove, finely grated, grated fresh ginger, pork, finely chopped, raw prawns , de-veined and chopped, shredded chinese cabbage, shredded white radish (optional), water chestnuts, chopped, chopped bamboo shoot, bean sprouts, spring onions, finely chopped, soy sauce, oyster sauce, salt, cornflour, frozen spring roll wrappers, oil (for deep frying)

dipping sauce, water, rice vinegar, fish sauce, honey, garlic, finely chopped, hot pepper sauce , or to taste, cranberries, fresh or frozen, spring rolls, carrots , julienne, toasted sesame oil, scallions, finely sliced, sliced cabbage, cooked rice, soy sauce, fish sauce, salt and pepper, filo dough

rhodes frozen dinner rolls, cream of coconut or milk, sugar

eggs, vegetable oil, water, sliced frozen strawberries, white cake mix, all-purpose flour, strawberry jell-o mix, sugar

peanut butter cups, frozen, flour, yellow cake mix , preferably duncan hines, evaporated milk, evaporated milk, butter, softened, vanilla extract (i like to double it), salt, eggs, sugar, unsweetened cocoa

butter, cubed, sugar, grated lemon peel, divided, fresh or frozen blueberries, yellow cake mix, cream , optional

cake flour (not self-rising), salt, unsalted butter, frozen, ice water

parker house-style frozen yeast rolls, thawed (sister schubert s), butter, melted, sliced country ham, orange marmalade, dijon mustard, brown sugar

egg yolks, eggs, milk, sugar, ground cinnamon, vanilla extract, salt, frozen cinnamon rolls, golden raisins, butter, cut into 1/4-inch cubes

chopped walnuts, instant butterscotch pudding mix, brown sugar, ground cinnamon, frozen dinner roll dough, thawed, butter, melted

frozen biscuits, flour, sugar, salt, baking soda, baking powder, shortening, two packages yeast, warm water, buttermilk, sift dry ingredients together , cut in shortening. dissolve yeast in warm water; add to milk. add milk mixture to dry ingredients and mix well. turn dough onto floured surface and knead gently several strokes. pat or roll out to desired thickness; cut and place on greased cookie sheet and freeze. if desired, when biscuits are frozen, roll each in melted butter that has been cooled to room temperature. place biscuits in freezer bags or freezer containers. defrost biscuits 30 minutes before baking; bake at 400 f until, browned. makes 4 to 5 dozen biscuits .

swiss chard (stems and leaves), rinsed, vegetable oil , plus as needed, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, onion, chopped, minced garlic, fresh ground pepper, cojito cheese, crumbled, divided, corn tortillas, tomatillos (about 12 oz), husked and well rinsed, kosher salt, onion, coarsely chopped, garlic, chopped, jalapeno chile (with seeds), chopped fresh coriander ( cilantro), suggestions : sour cream, make the enchiladas filling : strip the leaves from the stems of the swiss chard, and chop the leaves and coarsely slice the stems; and set aside.

frozen veggies (broccoli, caulifllower, carrots) thawed, cream of mushroom soup, sour cream, shreadded swiss cheese, french fried onions (or a large can if you like), black pepper

butter, sugar, balsamic vinegar, fresh strawberries, halved, grated fresh orange rind, frozen light lb cake, thawed and cut int 12 slices

jell-o instant vanilla pudding, cold milk, cool whip topping, thawed, divided, fresh raspberry, fresh strawberries, blackberry, frozen prepared lb cake, thawed, orange juice

butter, melted, sugar, fresh or frozen blueberries, yellow cake mix (regular size), cream