269850 frozen lemon mousses mint sauce Recipes

  • Lemon Mousse With Raspberry Sauce
    eggs, egg yolks, sugar, lemon juice, strained and
    6 More
    eggs, egg yolks, sugar, lemon juice, strained, minced lemon peel, well-chilled unsalted butter , cut into pieces, chilled whipping cream, fresh raspberries or 1 1/2 cups frozen unsweetened raspberries, thawed, sugar (or more ), fresh mint sprig, for garnish
    35 min, 10 ingredients
  • Frozen Lemon Mousse with Blueberry Sauce
    eggs, egg yolks, fresh lemon juice, sugar plus 5 tbsp and
    5 More
    eggs, egg yolks, fresh lemon juice, sugar plus 5 tbsp, unsalted butter, diced, grated lemon peel, chilled whipping cream, crumbled amaretti cookies (italian macaroons; about 24), baskets blueberries
    9 ingredients
  • Frozen Lemon Mousse
    fresh lemon juice, egg yolks, sugar and
    2 More
    fresh lemon juice, egg yolks, sugar, unsalted butter, chilled and cut into pieces, heavy cream
    5 ingredients
  • Lemon and Mint Herb Chicken
    red wine, warm water, garlic cloves (or to taste), lemon and
    6 More
    red wine, warm water, garlic cloves (or to taste), lemon, lemon zest, mint sprigs, rosemary (dried or fresh ), lemon thyme (dried or fresh ), tarragon (dried or fresh ), chicken (i use drumbsticks, but could use breasts or other)
    45 min, 10 ingredients
  • Lemon - Poppy Seed Cake With Lemon Mousse Filling
    lemon juice, milk, all-purpose flour, poppy seed and
    11 More
    lemon juice, milk, all-purpose flour, poppy seed, baking soda, salt, butter, softened, granulated sugar, eggs, egg yolk, lemon zest, grated, lemon extract, cornstarch, heavy cream, sugar
    1 hour 10 min, 15 ingredients
  • Grilled Leg of Lamb with Yogurt-Mint Sauce
    yellow onion (6 oz.), peeled and quartered, garlic, peeled and
    8 More
    yellow onion (6 oz.), peeled and quartered, garlic, peeled, roughly chopped rosemary, lemon juice, salt, olive oil, leg of lamb (4 to 5 lbs.), boned, butterflied, and trimmed of fat, red onion (6 oz.), peeled and thinly sliced, radishes, rinsed and trimmed, yogurt-mint sauce
    10 ingredients
  • Lemon Mousse
    lemon gelatin, unsweetened lemon juice, water and
    1 More
    lemon gelatin, unsweetened lemon juice, water, fat-free whipped topping
    20 min, 5 ingredients
  • Frozen Lemon Mousses with Strawberry Mint Sauce Frozen Lemon Mousses with Strawberry Mint Sauce
    unflavored gelatin, cold water, egg yolks and
    9 More
    unflavored gelatin, cold water, egg yolks, grated fresh lemon zest, fresh lemon juice, sugar, vanilla, egg whites (if egg safety is a problem in your area, substitute 2 tbsp dried reconstituted by stirring together with 6 tbsp water), cream of tartar, well-chilled heavy cream, accompaniment:strawberry mint sauce, garnish: fresh mint leaves
    12 ingredients
  • Frozen Lemon Mousse Cones Frozen Lemon Mousse Cones
    lemon juice, sugar, egg yolks, egg, butter, diced and
    2 More
    lemon juice, sugar, egg yolks, egg, butter, diced, heavy cream , whipped, special equipment : paper water cooler cone cups
    30 min, 7 ingredients
  • Frozen Lemon Mousse with Blueberries Frozen Lemon Mousse with Blueberries
    egg yolks, sugar, fresh lemon juice, light corn syrup and
    5 More
    egg yolks, sugar, fresh lemon juice, light corn syrup, grated lemon zest, cold heavy (double ) cream, seedless raspberry jam, blueberries, fresh mint sprigs for garnish , optional
    9 ingredients
  • Frozen Lemon Mousse with Blackberry-Raspberry Sauce Frozen Lemon Mousse with Blackberry-Raspberry Sauce
    unflavored gelatin, water, egg whites, sugar and
    8 More
    unflavored gelatin, water, egg whites, sugar, fresh lemon juice, grated lemon rind, lemon extract, lemon fat-free yogurt (such as yoplait), salt, blackberry-raspberry sauce, lemon rind strips (optional)
    12 ingredients
  • Frozen Lemon Mousse (Gale Gand) Frozen Lemon Mousse (Gale Gand)
    fresh lemon juice, sugar, egg, butter , cut into pieces and
    7 More
    fresh lemon juice, sugar, egg, butter , cut into pieces, cream , whipped to soft peaks, garnish: blackberry slump , recipe follows, special equipment : 15 cone shaped paper cooler cups, water, sugar, vanilla bean, split, blackberries
    30 min, 12 ingredients
  • Lemon Mousse Cakes (Emeril Lagasse) Lemon Mousse Cakes (Emeril Lagasse)
    lemon, juiced, simple syrup, unflavored gelatin and
    17 More
    lemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract
    15 min, 20 ingredients
  • Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay) Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)
    grilled honey glazed chicken, honey, balsamic vinegar and
    14 More
    grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.
    30 min, 17 ingredients
  • Greek Lamb with Yogurt Mint Sauce (Ina Garten) Greek Lamb with Yogurt Mint Sauce (Ina Garten)
    garlic cloves, chopped fresh rosemary leaves and
    16 More
    garlic cloves, chopped fresh rosemary leaves, dried oregano, kosher salt and freshly ground black pepper, freshly squeezed lemon juice (4 lemons), good olive oil, dry red wine, racks of lamb , frenched and cut into 8 chops each, yogurt mint sauce , recipe follows, scallions, white and green parts, chopped, chopped fresh mint leaves, minced fresh dill, crushed red pepper flakes, good olive oil, freshly squeezed lemon juice, greek-style yogurt (recommended : fage total), kosher salt, freshly ground black pepper
    39 min, 18 ingredients
  • Lemon Float Punch Lemon Float Punch
    lemons , juice of (2 cups), sugar, water and
    5 More
    lemons , juice of (2 cups), sugar, water, ginger ale, chilled, lemon sherbet , or, vanilla frozen yogurt, lemon , half-cartweel slices, fresh mint leaves
    120 hour 5 min, 8 ingredients
  • Lemon Mousse Cake Lemon Mousse Cake
    lemons, sugar, water, lemon peel, egg yolks, lemon juice and
    3 More
    lemons, sugar, water, lemon peel, egg yolks, lemon juice, unflavored gelatin, whipping cream, prepared brownie crust, about 1/2 inch thick
    1 hour 15 min, 9 ingredients
  • Lemon Mousse With Figs Lemon Mousse With Figs
    lemon juice, sugar, lemons, egg, leaves gelatin and
    7 More
    lemon juice, sugar, lemons, egg, leaves gelatin, lemon juice, egg whites, sugar, cream cheese, creme fraiche, honey, figs
    2 hour , 12 ingredients




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