417 frozen ginger lemon and Recipes

frozen cut asparagus, thawed and drained, boneless skinless chicken breast halves, cut into 1/2-inch strips, salt and pepper to taste, butter, condensed cream of chicken soup, undiluted, mayonnaise, lemon juice, curry powder, ground ginger, pepper, sliced almonds, toasted

frozen lemonade concentrate, water, ginger ale, chilled, sparkling water, chilled, dry champagne, chilled

ginger ale, water, lemon, juiced, lemon zest, frozen sweetened raspberries, thawed, sliced fresh ginger, white sugar, salmon fillets, olive oil, sea salt to taste, ground black pepper to taste, lemon zest, divided

water, sugar, light corn syrup, grated peeled fresh ginger, plain nonfat yogurt, low-fat buttermilk, fresh lemon juice, grated lemon peel

unbleached pastry flour (i used unbleached all-purpose flour), granulated sugar, baking powder, chopped lemon , zest of (about 1/2 lemon), unsalted butter, cut into 1 inch cubes and frozen, candied ginger, finely chopped into 1/4 inch pieces to equal 2/3 cup, heavy cream, plus extra for brushing the tops of the scones

diced fresh or frozen rhubarb, frozen unsweetened strawberries, sugar, water, strawberry gelatin, lemon juice, ginger ale, chilled, rhubarb curls , optional

white sugar, water, tea bags, boiling water, frozen lemonade concentrate, frozen orange juice concentrate, lemon soda or 2 liters lime soda or 2 liters ginger ale

water, sugar, lemon juice, crushed pineapple , do not drain, oranges, peeled, sectioned, cut into small pieces, mandarin oranges, drained, ripe bananas, sliced, frozen strawberries, thawed , do not drain, ginger ale or 2 (12 oz) cans sprite

frozen sliced rhubarb (unthawed), sugar, chopped crystallized ginger (about 1 oz), grated lemon peel

water, sugar, lemon juice, ground ginger, unsweetened frozen sliced peaches, fresh peach slices (optional)

sugar, water, frozen lemon juice, frozen orange juice, crushed pineapple

frozen lemonade, cranberry juice, ginger ale, ice cube (or block of ice)

frozen cherries, sugar, lemon, juiced, lemon zest, store-bought frozen yogurt, candied ginger, recipe follows, for garnish, water, sugar, peeled and thinly sliced ginger

plain yogurt, light corn syrup, granulated sugar, fresh lemon juice, grated lemon peel, minced fresh ginger, sliced crystallized ginger

plain yogurt (plain , i use fage total nonfat yogurt), light corn syrup (light ), sugar, fresh lemon juice (fresh ), lemon peel (finely grated ), fresh ginger (fresh, finely minced or grated ), crystallized ginger (i use the ginger people s chips)

frozen strawberries (recommended : dole), frozen blueberries (recommended : dole), sugar, quick cooking tapioca, ginger preserves (recommended : robertson s), lemon juice, water, cream cheese, sugar, lemon curd (recommended : dickinson s), lemon zest, containters (about 4 oz) mini graham cracker pie crusts (recommended: keebler)

vegetable cooking spray, all-purpose flour, divided, sugar, baking powder, ground ginger, ground cinnamon, skim milk, frozen egg substitute, thawed, vegetable oil, molasses, powdered sugar, grated lemon rind, fresh lemon juice

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, unsalted butter, softened, sugar, unsulfured molasses, vegetable oil, eggs, frozen blueberries (about 5 cups), sugar, water, fresh lemon juice, egg yolks, sugar, fresh lemon juice (from about 3 large lemons), unsalted butter, cut into pieces and softened, freshly grated lemon zest (from about 2 large lemons), well-chilled heavy cream, garnish: fresh lemon zest, removed with a vegetable peeler and cut into julienne strips